50071 sarasota bone crock cola roast Recipes

sirloin tip roast, italian salad dressing mix, onions, chopped, cream of mushroom soup, flour , diluted in, water

beef chuck roast, dry onion soup mix, brown gravy mix, apple juice

cola, ketchup, worcestershire sauce, liquid smoke (optional), steak sauce, onion flakes, garlic flakes, black pepper

dry onion soup mix, paprika, cayenne pepper, garlic powder, oregano, basil, chuck roast (or your favorite cut )

beef brisket or 3 lbs beef shoulder or 3 lbs chuck roast, salt, carrot, peeled, trimmed and chopped, onion, peeled and chopped, ketchup, fresh coarse ground black pepper, worcestershire sauce, dry mustard, garlic cloves, pressed, lemon juice (fresh or reconstituted )

beef roast (i used a pot roast), french onion soup, zesty italian salad dressing (or 1 packet dry mix zesty italian seasoning), baking potatoes (cut up into 3 or 4 large pieces), ground red pepper, black pepper, seasoning salt, garlic salt

beef roast (rump works best), onion, dry onion soup mix, seasoning, any you might want to add

pot roast (use the cheapest cut of beef you can find), onion soup mix, prepared yellow mustard (more or less to taste), cornstarch, water

chuck roast, good seasonings italian salad dressing mix, dried thyme, freeze-dried basil leaves or 1 tbsp dry basil leaves, salt & pepper, garlic cloves, minced, red wine, water, baby carrots, white button mushrooms, halved, salt & pepper

beef roast, garlic salt , to taste, cream of mushroom soup, dry onion soup mix, beef gravy (franco-american), brown sugar, vinegar, soy sauce, worcestershire sauce

beef roast, yukon gold potatoes, cut in 2 inch pieces, white onion, quartered, baby carrots, celery ribs, cut in 2 inch pieces, dry vermouth, water, lipton french onion soup mix, garlic cloves, butter, flour, stock , from the pot

center cut bone-in pork roast (about), water, kosher salt, brown sugar, whole black peppercorn, fresh thyme, fresh rosemary, garlic, crushed, allspice berry, bay leaves, salt & freshly ground black pepper, olive oil, fresh rosemary, carrots, peeled, head garlic, top cut off, onion, halved, shallots, halved, balsamic vinegar, honey, whoile mustard seeds (optional), fresh rosemary, dozen peaches, pitted and halved or 2 (28 oz) cans peaches, drained (1 cup of syrup reserved), olive oil, apple juice, butter

beef chuck or 3 -4 lbs boneless bottom round roast, salt, black pepper, paprika, garlic clove, minced, oil, beef broth, chopped onion, bottled chili sauce

roast, trimmed, lean, salt, tomato paste, peppercorns, onion, chopped, worcestershire sauce

beef roast , of any size and quality, onion, sliced thickly, sweet potatoes or 1 large yam, peeled and cut in chunks, whole baby yellow squash, rinsed, with stems cut off, granny smith apples (about 1 lb.) or 3 small other tart baking apples, cored and cut in large chunks (about 1 lb.), spicy apple cider, apple cider vinegar, brown sugar, garam masala (an indian spice blend), kosher salt, roux , for gravy (optional)

chuck roast, sliced carrots, potatoes, peeled, onions, quartered, beef broth, red wine, salt, ground pepper, minced garlic, olive oil

cola, ketchup, worcestershire sauce, liquid smoke, steak sauce, onion flakes, garlic flakes, freshly ground black pepper