231241 sara garlic roasted skins Recipes

russet potatoes , potatoes (baking, 6 to 8 medium), head garlic (2 inches in diameter), unsalted butter, softened, salt, black pepper

roasting chickens, chopped fresh thyme (amount is optional), onion, cut into chunks, red potatoes, sliced 3/4 inches, garlic cloves, skins left on, butter, chicken stock, lemon , seeds removed

red potatoes, quartered, onion, cut into chunks, whole head of garlic , outer skin removed and separated into unpeeled clove, olive oil, salt, fresh rosemary sprigs, dijon mustard, balsamic vinegar

roasting chicken (5 to 6 lb), butter, softened, divided, garlic cloves, halved, chicken broth, divided, olive oil, lemon juice, dried oregano, salt, pepper, garlic powder, red potatoes (about 1-1/2 lb), cut into large chunks, baby carrots, red onion, thinly sliced

roasting chickens, salt and pepper, heads garlic , cut in half crosswise, lemon, quartered, sweet onion, sliced thick, carrots, cut diagonally into 2-inch chunks, petite golden delite potatoes, halved, butter, melted

garlic , roasted and peeled, onion, finely diced, white wine, heavy cream, salt, fresh ground pepper

garlic cloves, roasted, olive oil, crushed tomatoes, dried basil, dried oregano, salt (to taste), pepper (to taste)

roasting chicken, kosher salt and freshly ground black pepper, heads garlic , cut in 1/2 crosswise, lemon, halved, spanish onion, thickly sliced, carrots cut diagonally into 2-inch chunks, yukon gold potatoes, cut into 6 pieces, butter, melted

garlic cloves, roasted, canola oil, egg, lemon juice, salt, white pepper, ground, extra virgin olive oil, capers

lobster tails , about 6 oz each, yellow tomatoes, halved, seeded, grilled and chopped, kalamata olives, pitted, sliced 1/8-inch, heads garlic , roasted, skinned and broken into cloves, red peppers , roasted, peeled, seeded and julienned, shredded basil, mild chevre cheese, crumbled, extra virgin olive oil, absolut mandarin vodka, active dry yeast, sugar, water, flour, minced basil, orange zest, salt, chipotle powder, peanut oil, olive oil for brushing crust, orange juice, lime juice, extra virgin olive oil, minced basil, orange zest, lime zest, salt and pepper, to taste, jicama, carrots

garlic cloves, chicken drumsticks (about 1 lb), skinned, chicken thighs (about 3/4 lb), skinned, chopped onion, dried oregano, dried thyme, salt, divided, pepper

garlic cloves, chicken drumsticks (about 1 lb), skinned, chicken thighs (about 1 1/2 lb), skinned, chopped onion, salt, divided, dried oregano, dried thyme, pepper

garlic cloves, skin on, olive oil, divided, roasted red peppers, drained (from a 12-oz jar), plain greek-style whole-milk yogurt (or other thick whole-milk yogurt), smoked paprika (or regular paprika), salt , to taste, freshly ground pepper , to taste, garnishes: olive oil, smoked or regular paprika, crispy won ton chips

garlic , roasted, extra virgin olive oil, salt, water, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, extra virgin olive oil, louisiana hot sauce, water, tahini, sprinkle of paprika

garlic bulb, roasted, fresh rosemary leaves, lemon, juiced, olive oil, whole leg of lamb, bone in, salt and pepper, to taste

garlic, finely minced, dried leaf oregano, salt, chili powder, ground cumin, freshly ground black pepper, olive oil, chicken leg quarters, chicken broth (part dry white wine, if desired)