19884 sapporo style ramen Recipes

coleslaw mix with carrots, ramen noodles (any flavor), crushed, almonds, shelled sunflower seeds, green onions, chopped, vinegar

water, carrot, sliced, fresh mushrooms, sliced, ramen noodle pasta with flavor packet, egg, lightly beaten, milk (optional)

lean ground beef, cooked and drained on paper towels, bacon, cooked and torn into bite size pieces (reserve 2 tbsp bacon fat), ramen noodles (broken into 3 sections), garlic cloves, minced, red onion, diced (about 1 1/4 cup), cabbage, chopped (about 8-10 cups), carrots , cut into thin 1 inch strips, red bell pepper, cut into bite size pieces, light soy sauce, bean sprouts (mung bean), light soy sauce , to taste, crushed red pepper flakes (about 1/2 to 1 tsp) (optional)

beef-flavor ramen noodles, broccoli coleslaw mix, toasted slivered almonds, sunflower seeds, green onion, chopped, sugar, oil, white vinegar

macaroni and cheese mix (any brand, i usually buy kraft dinner), milk, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), ramen noodles, any flavor (i use ichiban, mr. noodles or no-name brand but you may have different brands in the u.s.)

beef , cut into strips, red bell pepper , cut into strips, green bell pepper , cut into strips, ramen noodles (1 beef, 1 oriental flavor), snow peas, broccoli, teriyaki sauce, vegetable oil, garlic powder, ginger powder

broccoli, ramen noodles (oriental flavor), corn oil, lemon juice, honey, pepper, salt, unsalted peanuts, chopped

bell pepper, chopped (red or green, your choice ), ginger, whole green onions, thinly sliced, pineapple chunks in juice, undrained, boneless chicken breast, oil, chicken-flavored ramen noodles, sweet and sour sauce

ground beef, california blend frozen vegetables, water, water chestnuts, soy sauce, beef-flavor ramen noodles

green onions, chopped, coleslaw mix, toasted sesame seeds, toasted almond, chicken-flavored ramen noodles , reserve seasoning packet for dressing, oil, white vinegar, sugar, salt, pepper, seasoning (reserved packet)

carrot, diced, red bell pepper, diced, zucchini, diced or 1/2 medium other squash, green onion, sliced thinly, margarine or 1 tbsp olive oil, frozen spinach, vegetable broth or 1 cup chicken broth, top ramen noodles, soy sauce, sesame oil, roasted peanuts (to garnish ), salt and pepper

water, instant ramen noodles (exclude seasoning packet), water, soy sauce, mirin (japanese sweet wine), dashi no moto (instant dashi or fish-broth powder), available at asian markets, rice vinegar, shiitake mushrooms, sliced, green onions, sliced, minced fresh ginger, butter, scallops

tuna in vegetable oil, ramen noodles, any flavor, frozen mixed vegetables

chicken-flavored ramen noodles, cream of mushroom soup, chicken

lime juice, soy sauce, garlic cloves, minced, red pepper flakes, green onions, sliced (dark green slices reserved), shrimp, ramen noodles (discard seasoning packets)

apple cider vinegar, vegetable oil, sugar, chicken-flavored ramen noodles , noodles crushed, coleslaw mix, sunflower seeds

top ramen noodles, frozen peas, cooked ground beef (stored in refrigerator or freezer)