19884 sapporo style ramen Recipes

  • Ramen Noodle Salad
    ramen noodles (minus the season packets.), frozen corn and
    3 More
    ramen noodles (minus the season packets.), frozen corn, oriental-style vegetables, frozen baby shrimp, italian dressing
    15 min, 5 ingredients
  • Tokyo-style Ramen Noodles
    dried ramen noodles, ginger root quartered and
    21 More
    dried ramen noodles, ginger root quartered, whole spring onions (scallions), bones from 2 chickens washed, garlic peeled, whole carrot (large) roughly chopped, whole egg shell, sake, shoyu, salt, pork shoulder boned, vegetable oil, whole spring onions (scallions) chopped, ginger root peeled and sliced, sake, shoyu, caster sugar, hard-boiled eggs, menma (fermented bamboo shoots) soaked 30 minutes, drained, nori sheet broken into pieces, whole spring onions (scallions) chopped, white pepper, sesame oil
    23 ingredients
  • Ramen Noodle Egg Foo Yung
    ramen noodles (i think chicken is the best but i like ori... and
    6 More
    ramen noodles (i think chicken is the best but i like oriental flavored, occasionally), butter, divided, eggs, green onions, finely chopped, sesame oil, soy sauce, baking powder
    12 min, 7 ingredients
  • Ramen Foo Yung
    ramen noodles (chicken is recommended), eggs and
    1 More
    ramen noodles (chicken is recommended), eggs, butter or 1 -2 tbsp margarine
    15 min, 3 ingredients
  • Ramen Egg Foo Young
    ramen noodles , cooked in water only and drained and
    3 More
    ramen noodles , cooked in water only and drained, flavor packets comes with noodles (we like oriental flavor), eggs, canola oil
    9 min, 4 ingredients
  • Ramen Noodle Stir-Fry Side Dish
    ramen noodles (any flavor , use flavor packets separately) and
    6 More
    ramen noodles (any flavor , use flavor packets separately), assorted fresh vegetable (such as celery, onion, green onion, mushrooms, brocolli, bell peppers), chili pepper flakes (to taste), garlic, minced, soy sauce, oil, sesame seeds (optional)
    10 min, 7 ingredients
  • Ramen Hot and Sour Soup
    ramen noodles, water, mushroom, thinly sliced and
    5 More
    ramen noodles, water, mushroom, thinly sliced, rice vinegar, chili sauce, egg, beaten, meat, cooked, sliced thinly. (optional), green onion, light and dark green parts, sliced thin
    15 min, 8 ingredients
  • Ramen Stir-Fry
    ramen noodles, vegetable oil, minced gingerroot and
    10 More
    ramen noodles, vegetable oil, minced gingerroot, minced garlic, onion, minced, carrots, thinly sliced, celery ribs, thickly sliced, shiitake mushrooms , wiped, cleaned, trimmed, and sliced, boneless skinless chicken breast , cut into 1 inch pieces, broccoli florets, szechuan stir-fry sauce , add another tbsp for more flavor, chili paste, cut in half for less spice, minced fresh cilantro
    35 min, 13 ingredients
  • Sapporo Style Ramen Sapporo Style Ramen
    dashi stock, sesame oil and
    18 More
    dashi stock, sesame oil, boneless pork chop, cut into small pieces, fresh ginger (1 inch), vegetable oil, onion, cut into 1/2 inch dice, garlic or 1 clove, minced, daikon radish , sliced julienne (2 inches), burdock root , if available, taro root , if available, carrot , sliced julienne, white miso, brown miso, frozen corn kernel, thawed drained, fresh ramen noodles (figure about 1/2 lb noodles per bowl), fresh unsalted butter (do not use margarine), bean sprouts (garnish ), green onion, thinly sliced (garnish ), red pepper flakes, cooked ground pork
    45 min, 20 ingredients
  • Sapporo Style Chicken Ramen Sapporo Style Chicken Ramen
    white miso, brown miso, soy sauce, water, sugar and
    14 More
    white miso, brown miso, soy sauce, water, sugar, soft-boiled eggs, peeled, bamboo shoots, drained, sesame oil, soy sauce, sugar, red chili pepper flakes, hot chicken stock, strained, cooked chicken (chicken breast or thigh cooked in the hot stock, then pulled off the bone in strips and dressed with), good-quality fresh ramen noodles (at a pinch, you could use another type of noodle), bean sprouts, blanched, frozen corn kernels, thawed drained, wakame seaweed (rehydrated in cold water for 1 hour, then drained and set aside), unsalted butter , cut into four equal slices, chives, thinly sliced
    40 min, 19 ingredients
  • Ranch Style Ramen Ranch Style Ramen
    ramen noodles (throw away the flavor pack ,92-97% sodium,... and
    2 More
    ramen noodles (throw away the flavor pack ,92-97% sodium, you have enough sodium in your life without adding this!), ranch dressing (try mirj s homemade it s great), sharp cheddar cheese, grated (jalapeno jack works well too)
    25 min, 3 ingredients
  • California Sushi Roll Style Ramen California Sushi Roll Style Ramen
    ramen noodles, butter, wasabi paste and
    8 More
    ramen noodles, butter, wasabi paste, salt and pepper, to taste, avocado, diced, crab meat, cucumber, diced, rice wine vinegar, sugar, mayonnaise, sesame seeds
    5 min, 11 ingredients
  • Hakodate Style Ramen Hakodate Style Ramen
    chicken wings, and thighs, pork bones, salt and
    6 More
    chicken wings, and thighs, pork bones, salt, fresh ramen noodles, boiled and drained (about 1/2-3/4 lb per bowl), chinese barbecue pork (char siu) or 1/2 lb japanese braised pork (buta no kakuni), eggs , hard cooked cut lengthwise in half (simmered in 1 cup char siu marinade with 1/2 cup water for flavor), dried bamboo shoots, soaked and boiled to soften (garnish), scallions, chopped (garnish ), sheet nori , seaweed cut julienne
    18 min, 9 ingredients
  • Asian-Style Ramen Broccoli Slaw Asian-Style Ramen Broccoli Slaw
    chicken-flavored ramen noodles (slightly crushed , noodle... and
    9 More
    chicken-flavored ramen noodles (slightly crushed , noodles and seasoning package separated), purchased broccoli coleslaw mix (or use 1/2 medium green cabbage, shredded), green onions, chopped, sunflower seeds (more if desired), black pepper (to taste), sesame oil, vegetable oil, rice wine vinegar (or use white wine vinegar), white sugar, salt (also add in the spice package from the ramen noodles)
    25 min, 10 ingredients
  • Ramen Noodle Salad Ramen Noodle Salad
    ramen noodle salad, lg. head cabbage, cut fine and
    12 More
    ramen noodle salad, lg. head cabbage, cut fine, sesame seeds, almonds, ramen noodles (chicken flavored), green onions & tops, brown seeds and almonds. do separately as 1 brown faster. smash noodles with rolling pin., dressing, salt, pepper, chicken flavor packets from soup, sugar, vinegar (or rice wine if you like, but is more expensive), oil
    14 ingredients
  • Ramen With Peas and Parmesan Ramen With Peas and Parmesan
    ramen noodles and
    3 More
    ramen noodles, frozen peas (yes, a package of frozen peas can be kept in the ice cube compartment of a dorm fridge , though not f), butter, parmesan cheese
    10 min, 4 ingredients
  • Ramen Shrimp Pouch Ramen Shrimp Pouch
    ramen noodles, dried mushroom, chopped and
    9 More
    ramen noodles, dried mushroom, chopped, raw shrimp, peeled and deveined, chopped onion, sliced scallion, red pepper flakes (optional), kosher salt, vegetable broth, mirin, soy sauce, sesame oil
    30 min, 11 ingredients
  • Ramen Corn Chowder Ramen Corn Chowder
    ramen noodles (any flavor ), water, creamed corn and
    5 More
    ramen noodles (any flavor ), water, creamed corn, frozen corn, ground ginger, curry powder, milk, grated colby cheese
    20 min, 8 ingredients




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