18 sante tunisienne Recipes
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Restaurant Plaisir/Sante Poulet a La Tunisiennebutter, olive oil, shallot, minced and6 Morebutter, olive oil, shallot, minced, chicken thighs or 1 1/2 lbs boneless skinless chicken breasts, apricots (prefer in juice instead of in syrup), cinnamon, creme fraiche, salt & freshly ground black pepper, couscous , for serving1 hour , 9 ingredients
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Sante Fe Soup (Taco Soup)ground beef, onion, chopped, taco seasoning mix and8 Moreground beef, onion, chopped, taco seasoning mix, ranch dressing mix, stewed tomatoes, undrained, tomatoes with chiles (rotel), undrained, ranch style beans, undrained, pinto beans, undrained (use hot beans if you dare), black beans, undrained, hominy (white or yellow), undrained, whole kernel corn , undrained11 ingredients
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Sante Fe Roasted Chickenroasting chicken (7lb), santa fe-style seasoning and3 Moreroasting chicken (7lb), santa fe-style seasoning, lemon, quartered, lime, quartered, orange marmalade2 hour , 5 ingredients
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Sante Fe Salsaladwhite hominy, drained and rinsed and8 Morewhite hominy, drained and rinsed, black beans, drained and rinsed, diced green chiles, grape tomatoes, green bell pepper, diced, orange bell pepper, diced, red onion, diced, salsa verde , green chile enchilada sauce or green taco sauce, blue corn tortilla chips9 ingredients
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Restaurant Plaisir/Sante Bouillabaissemixed fish fillet, cut into 1 inch pieces (any white fles... and17 Moremixed fish fillet, cut into 1 inch pieces (any white fleshed fish ), seafood (clams, mussels or shrimp), pernod, olive oil, garlic cloves, minced, onions, peeled and sliced, fennel bulb, washed and sliced, orange , zest of, tomatoes, fish stock, salt & freshly ground black pepper, fresh parsley, chopped, thick slices peasant bread, lightly toasted, red peppers , roasted and peeled, garlic cloves, peeled, lemon juice, paprika, salt & freshly ground black pepper55 min, 18 ingredients
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Restaurant Plaisir/Sante Cafe Verrineegg whites, salt, strong espresso, sugar and8 Moreegg whites, salt, strong espresso, sugar, dark chocolate (70% preferred), cacao, preferred, butter, room temperature, egg yolks, egg whites, sugar, milk chocolate (high quality), mint leaves2 hour , 12 ingredients
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Flat Omelet With Mushrooms, Tomato, and Herbs--Omelette Santeeggs, salt, pepper, butter and4 Moreeggs, salt, pepper, butter, button mushrooms, trimmed and sliced, tomato, peeled, seeded, and chopped, chopped fresh parsley, chopped mixed fresh herbs (sorrel, basil, oregano, and or or chives)38 min, 8 ingredients
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Restaurant Plaisir/Sante Ratatouilletomato, eggplant, zucchini, garlic cloves, sliced thick and4 Moretomato, eggplant, zucchini, garlic cloves, sliced thick, fresh parsley, minced, fresh basil, minced, salt and fresh pepper, olive oil (optional)2 hour , 8 ingredients
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Restaurant Plaisir/Sante Poivrons Provencaleolive oil, zucchini, washed and sliced very thinly and4 Moreolive oil, zucchini, washed and sliced very thinly, garlic cloves, minced, fresh thyme, minced, bell peppers, washed seeded and cut into thin strips (1 yellow, 1 red and 1 orange), salt & freshly ground black pepper27 min, 6 ingredients
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Chocolate Chip Cookies/Sante Biscuitsbutter, vanilla essence, caster sugar, brown sugar, egg and5 Morebutter, vanilla essence, caster sugar, brown sugar, egg, self raising flour, plain flour, chocolate chips, chopped pecans or 1/2 cup walnuts, milk32 min, 10 ingredients
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Four Variations on Scallops Gratinate : Cappe Sante Gratiniate 'l Quattro Variazioni (Mario Batali)sea scallops and33 Moresea scallops, all-purpose flour, seasoned with salt and pepper, butter, garlic, finely chopped, white wine, italian parsley, finely chopped to yield 1/8 cup, butter, fine cornmeal, chopped tarragon, salt and pepper, sea scallops, extra-virgin olive oil, sea scallops, salt and pepper, basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/8 cup, basil leaves , cut into chiffonade, white wine, extra-virgin olive oil, sea scallops, salt and pepper, dry white wine, garlic, finely chopped, hot chile flakes, anchovy fillets, rinsed and drained, capers, lemon, cut into wedges, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt30 min, 34 ingredients
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Chicken Chili Sante Febone in, skin on, chicken thighs, evoo, margarine and20 Morebone in, skin on, chicken thighs, evoo, margarine, a few shakes of each, stirred together: garlic pepper, cumin, seasoned salt, dried cilantro, taco seasoning and a pinch of chili powder, white onion, sliced into rings, carton chicken stock (will not use all), chili powder, cumin, chopped garlic, onion, chopped, green chiles, drained, great northern beans, navy beans, black beans, rotel tomatoes, salsa, jalepeno, cored, seeded and chopped fine (optional), red pepper, seeded and chopped, deboned and deskinned chicken, sour cream, mexican flavor shredded cheese, serve with tortilla or corn chips, shredded cheese, sourcream, black olives, jalepeno slices, hot sauce4 hour , 24 ingredients
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Soup A La Santechicken stock, water, juice, coarse salt to taste and13 Morechicken stock, water, juice, coarse salt to taste, fresh spinach (you choose the quantity of veggies), celery, carrots, canned or fresh tomatoes, peppercorns, bay leaf, meatballs, less) lean ground beef, uncooked rice, egg, whisked, pepper mill, tblsp parmesan cheese, grated, tblsps chopped parsley1 min, 17 ingredients
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