36069 santa style oakwood grilled tri Recipes

  • Grilled Lamb Sandwiches (Guy Fieri)
    capers, fresh oregano leaves, garlic and
    19 More
    capers, fresh oregano leaves, garlic, plain unsweetened yogurt, extra-virgin olive oil, plus more for grilling, lemon zest, salt and freshly cracked black pepper, leg of lamb , butterflied, sourdough baguette (use 2 if serving 8), harissa mayo , for serving, recipe follows, quick pickled sweet cucumbers , for serving, recipe follows, mayonnaise, sour cream, store-bought harissa paste, red wine vinegar, ground cumin, salt and freshly cracked black pepper, hothouse cucumber, thinly sliced, fresno chile , halved lengthwise, seeded if desired and thinly sliced, white vinegar, sugar, kosher salt
    1 hour 5 min, 22 ingredients
  • Grilled Lobster Sandwich with Charred Corn and Avocado Salsa (Bobby Flay)
    par-cooked lobster tails, canola oil and
    16 More
    par-cooked lobster tails, canola oil, salt and freshly ground black pepper, charred corn and avocado salsa, recipe follows, soft, sesame-topped hamburger buns, toasted, red onion, peeled and sliced into 1/4-inch-thick slices, limes, mayonnaise , optional, ears corn, kosher salt, creme fraiche, chopped fresh cilantro, ripe avocados, peeled, pitted and diced, juice of 2 limes, serrano chile, grilled, unpeeled and thinly sliced, red onion, finely diced, few dashes hot sauce , such as tabasco, salt and freshly ground pepper
    45 min, 18 ingredients
  • Grilled Ham and Beerbit Horseshoe (Jeff Mauro) Grilled Ham and Beerbit Horseshoe (Jeff Mauro)
    butter, all-purpose flour, whole milk and
    10 More
    butter, all-purpose flour, whole milk, lager (about 3/4 cup), sriracha, shredded monterey jack, kosher salt and freshly ground black pepper, peanut oil, russet potatoes (about 1 1/2 lb), garlic salt, texas toast, buttered and griddled until golden, thick slices virginia-style ham steaks (about 1 lb), grilled or your favorite ham, chopped fresh parsley
    1 hour 20 min, 13 ingredients
  • Grilled Honey Lime Chicken Sandwiches (Rachael Ray) Grilled Honey Lime Chicken Sandwiches (Rachael Ray)
    lime, juiced, honey, cumin and
    17 More
    lime, juiced, honey, cumin, a handful cilantro, finely chopped , about 1/2 tbsp, extra-virgin olive oil , canola, or corn oil, boneless skinless chicken breast, grill seasoning blend or coarse salt and pepper, five vegetable slaw salad , recipe follows, toppings: lettuce , tomato, red onion, and sliced avocado, prepared salsa verde, crusty rolls, split, packaged shredded cabbage, red bell pepper, seeded and cut across into thin slices, green bell pepper, seeded and cut across into thin slices, scallions , sliced thinly on an angle (greens and whites), european seedless cucumber , halved lengthwise and thinly sliced, limes, juiced, healthy drizzles ) honey, a couple of glugs ) vegetable or light colored oil, salt and pepper
    37 min, 20 ingredients
  • Grilled Leg of Lamb (Tyler Florence) Grilled Leg of Lamb (Tyler Florence)
    extra-virgin olive oil, plus more for grilling and
    11 More
    extra-virgin olive oil, plus more for grilling, red wine vinegar, garlic cloves, chopped, chopped fresh oregano, chopped fresh thyme leaves, lemon, juiced, dijon mustard, kosher salt and freshly ground black pepper, boneless leg of lamb , butterflied but not tied, mache or mixed baby greens, mint, leaves only, sliced scallions
    1 hour , 12 ingredients
  • Grilled Leg of Lamb (Ina Garten) Grilled Leg of Lamb (Ina Garten)
    plain yogurt (regular or low-fat ) and
    7 More
    plain yogurt (regular or low-fat ), good olive oil, plus more for brushing grill, lemon , zested, freshly squeezed lemon juice (3 lemons), fresh whole rosemary leaves (2 large bunches), kosher salt, freshly ground black pepper, butterflied leg of lamb (9 lb bone-in )
    1 hour 15 min, 8 ingredients
  • Grilled Lemon and Rosemary Chicken (Jamie Deen) Grilled Lemon and Rosemary Chicken (Jamie Deen)
    freshly squeezed lemon juice (about 2 lemons) and
    8 More
    freshly squeezed lemon juice (about 2 lemons), olive oil, plus more for grill grates and drizzling, dijon mustard, chopped fresh rosemary, garlic, minced, kosher salt and freshly ground black pepper, chicken cutlets (8 thin cutlets), lemon, sliced in half , optional, handfuls baby arugula
    20 min, 9 ingredients
  • Grilled Lemonfish with Sweet Corn Salad, Herb Roasted Tomatoes and Eggplant Caviar (Emeril Lagasse) Grilled Lemonfish with Sweet Corn Salad, Herb Roasted Tomatoes and Eggplant Caviar (Emeril Lagasse)
    lemonfish fillets (cobia), or any firm-fleshed fish that ... and
    27 More
    lemonfish fillets (cobia), or any firm-fleshed fish that is good for grilling, salt and freshly ground black pepper, sweet corn salad , recipe follows, herb roasted tomatoes , recipe follows, eggplant caviar , recipe follows, extra virgin olive oil, ears sweet corn, grilled with husk on , kernels cut off the cob, diced sweet onion, peeled and finely diced tomatoes, chopped cilantro leaves, syrup, lime juice, salt, ripe roma tomatoes , sliced into 1/4-inch slices crosswise, extra-virgin olive oil, chopped fresh basil leaves, chopped fresh oregano leaves, salt, black pepper, eggplant, sliced, salt, good-quality extra-virgin olive oil, black pepper, minced shallots, minced garlic, minced capers, chopped rinsed anchovies , optional, chopped parsley leaves
    3 hour 30 min, 28 ingredients
  • Grilled Lemonfish with Sweet Corn Salad, Herb Roasted Tomatoes and Eggplant Caviar Grilled Lemonfish with Sweet Corn Salad, Herb Roasted Tomatoes and Eggplant Caviar
    lemonfish fillets (cobia), or any firm-fleshed fish that ... and
    27 More
    lemonfish fillets (cobia), or any firm-fleshed fish that is good for grilling, salt and freshly ground black pepper, sweet corn salad , recipe follows, herb roasted tomatoes , recipe follows, eggplant caviar , recipe follows, extra virgin olive oil, ears sweet corn, grilled with husk on , kernels cut off the cob, diced sweet onion, peeled and finely diced tomatoes, chopped cilantro leaves, syrup, lime juice, salt, ripe roma tomatoes , sliced into 1/4-inch slices crosswise, extra-virgin olive oil, chopped fresh basil leaves, chopped fresh oregano leaves, salt, black pepper, eggplant, sliced, salt, good-quality extra-virgin olive oil, black pepper, minced shallots, minced garlic, minced capers, chopped rinsed anchovies , optional, chopped parsley leaves
    28 ingredients
  • Grilled Lobster Tails with Lemon-Red Fresno Butter (Bobby Flay) Grilled Lobster Tails with Lemon-Red Fresno Butter (Bobby Flay)
    freshly squeezed lemon juice, clover honey and
    10 More
    freshly squeezed lemon juice, clover honey, unsalted butter, softened, grated lemon zest, red fresno chiles, grilled, seeded and finely diced, kosher salt and freshly grounded black pepper, kosher salt, jumbo maine lobster tails (8 to 10 oz each), canola oil, for brushing, freshly ground black pepper, fresh cilantro leaves, for garnish, lemon zest, for garnish
    30 min, 12 ingredients
  • Grilled Mahi-Mahi with Black Bean Salsa (Ingrid Hoffmann) Grilled Mahi-Mahi with Black Bean Salsa (Ingrid Hoffmann)
    soy sauce, orange juice, ketchup, honey and
    14 More
    soy sauce, orange juice, ketchup, honey, lime juice (from about 1 lime), garlic clove, finely minced, chopped fresh basil leaves, chopped fresh oregano leaves, freshly ground black pepper, mahi-mahi steaks, about 1-inch thick, canola or vegetable oil, for greasing the grill grates, tomatoes, halved, scallions, white and light green parts only, thinly sliced, black beans, drained and rinsed, chopped fresh cilantro leaves, jalapeno, finely chopped (seeded and ribbed for less heat), lime juice (from about 1 lime), salt
    22 min, 18 ingredients
  • Grilled Marinated Lamb with Mache and Mint (Tyler Florence) Grilled Marinated Lamb with Mache and Mint (Tyler Florence)
    extra-virgin olive oil, plus more for grilling and
    12 More
    extra-virgin olive oil, plus more for grilling, red wine vinegar, garlic cloves, chopped, dried oregano, fresh oregano, fresh thyme leaves, lemon, juiced, kosher salt and freshly ground black pepper, boneless leg of lamb , butterflied, mache, mint, leaves only, scallions, sliced thin, lemony chickpea puree , recipe follows
    1 hour 5 min, 13 ingredients
  • Grilled Meatball Sandwich Grilled Meatball Sandwich
    walnut pieces, garlic clove, minced, arugula leaves and
    15 More
    walnut pieces, garlic clove, minced, arugula leaves, grated parmigiano-reggiano cheese, kosher salt, plus more , to taste, extra-virgin olive oil, ground beef, ricotta cheese, grated parmigiano-reggiano cheese, panko bread crumbs, eggs, lightly beaten, minced fresh flat-leaf parsley, garlic clove, minced, red pepper flakes, kosher salt, oil for grill, baguette, sliced provolone cheese
    55 min, 18 ingredients
  • Grilled Mexican Mole Rubbed Steaks with Charred Corn (Food Network Kitchens) Grilled Mexican Mole Rubbed Steaks with Charred Corn (Food Network Kitchens)
    garlic, kosher salt, olive oil, plus more for grill grate and
    9 More
    garlic, kosher salt, olive oil, plus more for grill grate, ancho chile powder, unsweetened cocoa powder, ground cumin, ground cinnamon, four 10-oz boneless strip steaks (about 1-inch thick ), unsalted butter, fresh or thawed frozen corn kernels, chopped cilantro leaves, freshly ground pepper
    30 min, 12 ingredients
  • Grilled Monkfish with Luganeya Sausage, Collards and Tarragon Vinaigrette (Mario Batali) Grilled Monkfish with Luganeya Sausage, Collards and Tarragon Vinaigrette (Mario Batali)
    virgin olive oil, garlic, thinly sliced, luganeya sausage and
    8 More
    virgin olive oil, garlic, thinly sliced, luganeya sausage, collard greens, stemmed and chopped finely, about 6 cups packed leaves, fresh tarragon leaves, white wine vinegar, scallions, thinly sliced, dijon mustard, extra virgin olive oil, side of a large monkfish, bone and skin on (other side on grill ), salt and pepper to taste
    11 ingredients
  • Grilled Mushroom and Shaved Celery Heart Salad with Creamy Lemon-Basil Vinaigrette (Bobby Flay) Grilled Mushroom and Shaved Celery Heart Salad with Creamy Lemon-Basil Vinaigrette (Bobby Flay)
    fresh lemon juice, lemon , zested, prepared mayonnaise and
    11 More
    fresh lemon juice, lemon , zested, prepared mayonnaise, honey, kosher salt, freshly ground black pepper, fresh basil leaves, olive oil, lemon, cut in half and grilled, for garnish, cremini or white button mushrooms, stems trimmed, canola oil, salt and freshly ground black pepper, stalks celery (the white stalks from the heart), cut into 1/8-inch thick slices, chopped fresh parsley leaves
    25 min, 14 ingredients
  • Grilled Oregon Chinook in Matsutake Ginger Broth Grilled Oregon Chinook in Matsutake Ginger Broth
    tamari or shoyu, fresh ginger root, peeled and sliced and
    12 More
    tamari or shoyu, fresh ginger root, peeled and sliced, chili paste, lemon zest, sugar, wild salmon (chinook), vegetable oil, julienned carrots, cleaned and diced leeks, julienned scallions, seasoned broth , recipe follows, sticky rice cakes , recipe follows, matsutake mushrooms, grilled and sliced, toasted sesame seeds
    3 hour , 14 ingredients
  • Grilled Perch with Sage (Emeril Lagasse) Grilled Perch with Sage (Emeril Lagasse)
    whole perch , gutted and scaled, kosher salt and
    5 More
    whole perch , gutted and scaled, kosher salt, olive oil, for grilling , plus 1 tbsp, fresh sage, italian tomatoes , split lengthwise, oiled, and seasoned with salt and pepper, zucchini , oiled and seasoned with salt and pepper, olive oil
    23 min, 7 ingredients




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