134708 santa ancho sauce Recipes

cream cheese, at room temp or softened (not reduced fat ), adobo sauce (to taste), red bell pepper, diced, corn, rinsed and drained, black beans, rinsed and drained, fresh cilantro, chopped, fresh lime juice, whole wheat tortillas, head romaine lettuce leaf , ribs removed, sharp cheddar cheese, grated, guacamole

olive oil or 1 tbsp vegetable oil, boneless skinless chicken breast halves, cut into 1/2-inch pieces, red bell pepper, chopped, red onion, chopped, chili beans, drained, sweet yellow and white corn, drained, red enchilada sauce, sour cream, ketchup, taco seasoning mix, dried parsley flakes, dried basil leaves, cheddar cheese, shredded if desired

salsa (i use rojo or resers, uncooked not sauce style), fresh cilantro, chopped, jalapenos, garlic clove, cumin, corn, black beans (s&w reduced salt is good), green pepper, diced

mexican-style stewed tomatoes with jalapeno peppers, tomato, diced into large chunks, tomato sauce, garlic powder, jalapeno pepper, chopped and seeded, white onion, chopped, fresh cilantro, chopped

crushed tortilla chips, butter or 3 tbsp margarine, melted, cream cheese, room temperature, eggs, shredded colby-monterey jack cheese, blend, chopped green chili, drained, onion, finely chopped, minced dried garlic, worcestershire sauce, jalapeno

dried pink beans (red beans or pinto beans), bacon, diced, ham, diced, garlic clove, minced, tomato puree, canned red chili sauce, sugar, dry mustard, salt

ground beef, chopped onion, pinto beans, kidney beans, black beans, corn, diced tomatoes with green chilies, stewed tomatoes, tomato sauce, taco seasoning mix, dry ranch dressing mix, tap water, sour cream, diced green onions , put on chili after served in bowl

olive oil, boneless chicken breast, diced, poultry seasoning, ground cumin, salt, black pepper, zucchini, diced small, onion, chopped, garlic cloves, minced, chipotle chile in adobo, chopped (you can use 2 if you like things spicier), diced tomatoes, tomato sauce, chicken stock, corn kernels, sweet red pepper , roasted, peeled and diced, tortilla chips, broken up, cheddar cheese, shredded, sour cream

head iceberg lettuce, chopped, avocado, chopped, tomato, chopped, green onions, chopped, black beans, rinsed, corn, drained, shredded colby-monterey jack cheese, cooked chicken breasts (rotisserie works or sometimes i george forman them, chopped or shredded), jicama (optional), cilantro, chopped (optional), corn tortilla strips (optional), ranch dressing, barbecue sauce

mild salsa, ripe avocado, peeled and chopped, cayenne pepper sauce, lime juice, chopped fresh cilantro leaves, shrimp, french s french-fried onions, lime, cut into 6 wedges

turkey strips (thin and about an inch long) or 1 lb chicken strips (thin and about an inch long), corn, stewed tomatoes, black beans, fat free sour cream, instant brown rice, hot sauce, olive oil, water, salt and pepper

flour tortillas, monterey jack and cheddar cheese blend, shredded, mixed, rice , medley see recipe below, chipotle pepper , honey sauce see recipe, diced tomato, avocado, sliced, crisp fried corn tortilla strips, crushed corn tortilla chips, honey mustard dressing (your favorite ), lime , juice of, fresh, pureed chipotle chile in adobo

cubed chicken , rotisserie, green enchilada sauce, sour cream, corn tortillas, cut or torn into 1 inch pieces, shredded cheese , pepper jack or 4 cups monterey jack cheese

olive oil, whole kernel corn (fresh or frozen ), chopped onion, chopped zucchini, ground cumin, chopped seeded tomatoes, snipped cilantro, salt, bottled hot pepper sauce

black beans, drained and rinsed (canned or cooked ), cooked fresh corn kernels, tomato, seeded and diced, barbecue sauce, ranch dressing, boneless skinless chicken breasts, olive oil, kosher salt, fresh ground black pepper, flour tortillas, warmed (6-8 inch diameter), chopped romaine lettuce, shredded monterey jack pepper cheese

frozen spinach, thawed, firm tofu, drained, milk, oregano, olive oil, garlic cloves, minced, cooked pinto beans, picante sauce, tomato paste, water, chili powder (or to taste), penne pasta, cooked and drained, shredded cheddar cheese

plain low-fat yogurt, canned chipotle chiles, minced, fresh lime juice, salt , to taste, boneless skinless chicken breast halves, each sliced into 4 long strips, cooked rice, poblano pepper, cored,seeded ,and cut into 8 strips, scallions, trimmed, burrito-size flour tortillas, heated, plum tomato, cut into thin wedges, adobo sauce (from the canned chipotle chilies)

onion, chopped, olive oil, green chilies, chopped, fresh cilantro leaves, jalapeno, seeded, red currant jelly, chicken bouillon granule, worcestershire sauce, garlic clove, peeled, seasoning salt, dried oregano, salt and pepper, shredded monterey jack cheese (optional), new york strip steaks (about 1 inch and 7oz each)