69976 sandra homemade broccoli soup Recipes

head broccoli, onion, chopped, carrots, chopped, garlic cloves, minced, olive oil or 2 tbsp vegetable oil, low sodium chicken broth, canned, milk , 1% lowfat, salt , to taste, pepper , to taste

oil, boneless chicken breast halves, cream of broccoli soup, milk, fresh lemon juice (add zest too if desired), pepper, lemons , thin

self-rising flour, sugar, grated sharp cheddar cheese, knorr cream of broccoli soup mix, egg, milk, butter, melted

unsalted butter, onion, chopped, broccoli florets, reduced-sodium chicken broth, crumbled gorgonzola cheese, divided, salt, pepper, half-and-half, croutons

chicken broth, broccoli (about 5 cups), chopped, chopped onion, bay leaves, butter, king arthur unbleached all-purpose flour, milk, salt and pepper to taste

chicken broth, fresh broccoli spears, cut into florets, chopped green onions, canola oil, king arthur unbleached all-purpose flour, salt, ground nutmeg, pepper, half-and-half cream

frozen chopped broccoli, water, cream of mushroom soup or 10 oz cream of chicken soup, milk, butter or 2 tbsp margarine, salt, pepper, cheddar cheese (optional)

olive oil, onion, coarsely chopped, garlic cloves, coarsely chopped, broccoli, stems and florets chopped separately into 1/2-inch pieces (about 3 1/4 lb), chicken stock, kosher salt, milk, cayenne pepper, extra-sharp cheddar cheese, grated (about 1/2 cup) or 2 oz extra-sharp cheddar cheese, crumbled (about 1/2 cup), bread (crusty baguette)

broccoli, chopped, spanish onion, chopped, butter (preferably unsalted ), granny smith apple, peeled and chopped, chicken broth, curry (or to taste)

head broccoli, cut into florets and steamed, chicken broth, or more for thinning, heavy cream, salt and pepper

butter, garlic cloves, sliced, shallots, sliced, leek, white part only, sliced, thyme, onion, sliced, heads broccoli, stems sliced , and green tips reserved for puree, chicken stock, bay leaf, salt and freshly ground black pepper

broccoli, florets and top third of stalks, cut into chunks, olive oil, onion, chopped, vegetable stock, salt, milk or heavy cream, cayenne, cheddar croutons for garnish

broccoli, extra-virgin olive oil, unsalted butter, minced garlic, diced onion, diced celery, gray salt, freshly ground black pepper, chopped fresh thyme leaves, chicken stock or canned low-salt chicken broth, spinach, freshly grated lemon zest, heavy cream or buttermilk (if using buttermilk, cut the lemon zest in half)

low salt chocken broth, broccoli chopped, onion chopped, cheddar cheese shreaded, heavy cream, bacon chopped, salt, reen onion chopped

milk, frozen chopped broccoli, cooked and drained, fresh parsley, chopped celery leaves, all-purpose flour, butter or margarine, melted, onion, salt, pepper, celery leaves

onion, chopped, garlic clove, minced, butter, water, condensed chicken broth, undiluted, carrots, thinly sliced, dijon mustard, ground cumin, ground nutmeg, broccoli (about 1-1/2 lb), reduced-fat sour cream

fresh broccoli florets, onion, chopped, garlic, minced (optional), homemade chicken broth or 1 -2 quart canned chicken broth or 1 -2 quart water, cream (optional), salt and pepper, fresh dill or 1/4 cup basil, chopped (basil is nice to add but stir in when soup is finished cooking), tiny pasta, cooked (optional)

butter, onion, chopped, garlic, minced, broccoli, thick stems peeled and diced (about 2 cups), tops cut into small florets (about 1 quart), boiling potatoes (about 5), peeled and cut into 1/2-inch cubes, canned low-sodium chicken broth or homemade stock, water, salt, fresh-ground black pepper, grated parmesan