157 sambal fish Recipes

spring onions, finely chopped, lemon juice, lemon zest, sambal oelek, oil , sesame, oil , peanut, garlic clove, minced, ginger, fresh grated, pepper, black, fresh ground, fish fillets

lean white fish, turmeric, salt, oil, onion, separated into rings, shallots, garlic cloves, fresh red chili pepper, oil, tamarind paste, warm water, sugar, salt

light brown sugar, unseasoned rice vinegar, hot chili paste (such as sambal oelek), fish sauce (such as nam pla or nuoc nam), sriracha, grated peeled ginger, skinless, boneless chicken thighs, cut into 1 1/2 -2 pieces

fish fillets (about 150g each i like to use basa catfish or barramundi), garlic, cloves crushed, minced gingerroot, chili paste (like sambal oelek- can also use fresh, alter to taste), chopped coriander (cilantro), lime juice, salt, peanut butter (this will make enough for 2 fish, halve if only 1 of you wants ) (optional)

garlic cloves, finely chopped, shallots , halved lengthwise and thinly sliced crosswise (2/3cup), vegetable oil, fresh thai or serrano chiles (2 to 3 inches long), minced, including seeds, pineapple (preferably not labeled super sweet ), peeled, cored, and cut into 1/2-inch cubes (4 cups), asian fish sauce, sugar, salt, coarsely chopped fresh cilantro, thick) pieces mahimahi fillet with skin (6 oz each)

brown sugar, chili powder, paprika, salt, onion powder, ground cumin, garlic powder, dried thyme, pork tenderloin, trimmed, chopped peeled mango (about 1 mango), sugar, rice wine vinegar, fish sauce, serrano chile, seeded and finely chopped

sambal oelek (ground fresh chili paste), granulated sugar, fresh squeezed lime juice, olive oil, minced garlic, minced fresh ginger, mirin, fish sauce, sesame oil, head-on u-10 shrimp, peeled and deveined, head and tail segment intact, rough chopped cilantro, rough chopped mint

sambal oelek (indonesian-style chile sauce), sugar, freshly squeezed lime juice, olive oil, minced garlic, minced peeled fresh ginger, mirin (sweet rice wine), fish sauce, dark sesame oil, head-on shrimp (less than 10 per lb), peeled and deveined, head and tail segments left intact, roughly chopped fresh cilantro, roughly chopped fresh mint

fish , scaled and gutted (like mackerel or trout), kosher salt, crushed red pepper flakes, chili paste (sambal oelek) or 1 tbsp korean (kochu jang), garlic, minced, fresh ginger, minced, oyster sauce, soy sauce, dark brown sugar, fresh lemon juice, scallions, chopped, sesame oil

fish fillets (use white , flounder or similar), olive oil, onions, garlic, tomatoes, salt and pepper, sambal oelek, coconut milk

green chilies, green bird eye chilies (optional), shallots, vinegar, salt, silver fish (optional), oil

fresh lime juice, honey, syrup, minced fresh ginger, minced serrano peppers, minced red chili peppers, minced garlic, fish sauce, soy sauce, salt, freshly ground black pepper, cayenne, peanut oil, shredded green cabbage, shredded red cabbage, peeled, shredded carrots, shredded collard greens, chopped green onions, mung bean sprouts, toasted peanuts, chopped fresh cilantro leaves

water, clam juice, scallions, thinly sliced, white and green parts separated, stalks lemongrass, tops trimmed , tender stalks cut into 2-inch pieces and smashed, fresh ginger, peeled and minced (2 tbsp), garlic, minced, asian chili paste , such as sambal oelek, fish sauce, red snapper fillet, or other white fleshed fish, skin removed, white mushrooms, sliced, carrots, shredded, cilantro leaves and stems, roughly chopped, kosher salt, lime wedges, for serving

eggs (60 g), shallot (red, sliced ), garlic clove (minced ), ginger (grated ), prawns (large peeled, deveined and roughly chopped ), fish sauce, plain flour (all purpose), egg (beaten ), panko breadcrumbs (breadcrumbs), peanut oil, red shallots (sliced ), garlic clove (minced ), red chilies (long finely chopped ), ginger (grated ), fish sauce, ketjap manis, sugar (palm or brown), desiccated coconut, coriander (roughly chopped )

shrimp, cooked,peeled,deveined and coarsely chopped, kirby cucumber, finely chopped, chopped red onion, rice wine vinegar, fresh lime juice, fish sauce, sugar, chopped fresh mint, jalapeno pepper, minced, ground coriander, salt (to taste), cooked white rice, green leafy lettuce leaves , torn into bite-size pieces, burrito-size flour tortillas, warmed

vegetable oil, whole cloves garlic, peeled, jalapeno, minced with seeds, sugar, freshly squeezed lime juice, fish sauce, carrots, peeled and grated, scallion (white and green parts), thinly sliced, chopped fresh cilantro leaves

boiled white rice (still hot), firm fuyu persimmons, dried shrimp , soaked in warm water and chopped, lime, minced (flesh, peel and all ), fish sauce, fresh lime juice, sugar, jalapeno pepper, minced with seeds, bundle vietnamese mint or cilantro leaves

fully stocked ming pantry including the fresh/frozen section, dried chow mein noodles , mung bean noodles, rices, basic east meets west pantry (long shelf life), garlic, ginger, soy sauce, rice wine vinegar, sesame oil, oyster sauce, hoisin sauce, sambal, fish sauce (3 crab brand), nori, miso, wasabi, sake, thai bird chiles, coconut milk, chicken stock, low sodium, rices : sushi, jasmin, long grain, risotto, noodles : chow mein, rice stick, scallions, cilantro, serrano chiles (or jalepenos), limes, onions, lemon grass, kaffir lime leaves, wonton skins, lumpia wrappers