101 salted roe with Recipes

hard-boiled eggs, shelled and cut in half lengthwise, mayonnaise (not that miracle whip stuff), fresh lemon juice, salt, fresh ground black pepper or 1/8 tsp fresh ground white pepper, hot sauce (tabasco), lump crabmeat , picked over for shells and cartilage, chopped fresh chives or 1 tbsp chopped green onion, black caviar , such as beluga, osetra, sevruga or 1 oz red salmon roe, paprika, for sprinkling

cream cheese, grated fresh lemon zest, fresh lemon juice, chopped fresh chives, salt, black pepper, by 5-inch) oval slices dark pumpernickel sandwich bread (about 1/3 inch thick ), sliced scottish smoked salmon, salmon roe (2 oz)

butter, unsalted, milk, heavy cream , whipped, onion juice (may substitute lemon juice), mace, pepper, worcestershire sauce, flour, white crab meat , and crab roe (eggs), salt, dry sherry, paprika , and or fresh parsley (to garnish)

butter, buckwheat flour, all-purpose flour, baking powder, kosher salt, extra-large egg, milk, milk, smoked salmon, thinly sliced, creme fraiche, fresh dill, for garnish, salmon black caviar, for garnish (roe)

short-grain rice or 2 cups sushi rice, water, sushi vinegar, rice vinegar, sugar, salt, crab (krab) or 10 oz imitation meat (krab), mayonnaise, ripe avocados, peeled and sliced thin, green onion, sliced thin, english cucumber, diced, tobiko (flying fish roe), wasabi, sriracha chinese hot sauce (optional), nori

hard-boiled large egg, finely chopped, sour cream, chopped chives, buckwheat flour, all-purpose flour, sugar, baking soda, salt, whole milk, egg, separated, unsalted butter, melted and cooled, divided, sliced smoked salmon at room temperature, trout caviar , such as rainbow- , or salmon roe, garnish: sour cream ; chopped chives

lump crabmeat, divided, onion, finely diced, bay leaf, minced garlic, butter, flour, crab stock (i ve also successfully used fish stock and chicken stock before), milk, heavy cream, paprika, dry sherry, crab roe, divided (good luck!), salt & pepper, to taste, chopped chives, worcestershire sauce, splash dry white wine (optional), squeeze lemon juice, hot sauce

cream cheese, at room temperature, sour cream, freshly squeezed lemon juice, freshly minced dill, plus sprigs for garnish, scallion, minced (white and green parts ), milk , half-and-half, or cream, kosher salt, freshly ground black pepper, good salmon roe

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, salt, ice water, diced red onion, fresh lemon juice, sliced fine-quality smoked salmon, finely chopped (1 1/4 cups), sour cream at room temperature, unsalted butter, melted, grated fresh lemon zest, black pepper, salmon roe (caviar), garnish: fresh dill sprigs

crabmeat (i used blue crab ), eggs, breadcrumbs, sweetcorn, onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic cloves, fennel, finely diced, extra virgin olive oil, sea salt, fresh ground black pepper, japanese mayonnaise, mustard, fish sauce, brown sugar, crab roe

shallots, finely diced, garlic cloves, crushed, tomatoes , on the vine, finely chopped, basil leaves, shredded, olive oil, olive oil, scallops , roe removed, off the shell, lemon wedges, salt and pepper

baking potatoes (2 lbs), extra-large eggs, lightly beaten, onions or 1 large onion, grated, flour, kosher salt, fresh ground black pepper, creme fraiche or 1/2 cup sour cream, good black caviar or 4 oz salmon roe, clarified butter (see note )

lump crab meat (about 1 packed cup), seasoned rice vinegar, lightly beaten eggs (5 to 6 large), mirin, water, salt, vegetable oil for brushing skillet, three 8- by 7 1/2-inch sheets toasted nori, japanese soy sauce, mirin, water, total) plain tobiko (flying-fish roe), flavored/seasoned tobiko*, and/or golden whitefish caviar

cooked peeled shrimp, red onion, peeled and very finely chopped, fresh dill, very finely chopped, extra virgin olive oil, lemon , zest and juice, sour cream, sea salt, fresh ground black pepper, soft white bread (or brioche), butter, diced, fish roe, to serve (optional)

olive oil, bok choy , julienned, julienned carrots, water chestnuts, thinly sliced, straw mushrooms, dried cloud mushrooms, rehydrated, salt and pepper, red snapper, cut into 1-inch cubes, fish , chicken, or vegetable stock, or a combination of, milk, coconut milk, black sesame seeds, ground chili pepper, chiffonade cilantro leaves, sheet nori (seaweed), cut into thin strips, salmon roe, fried wonton wrappers, chopped green onions

sliced smoked salmon, cream cheese, softened, sour cream, hot pepper sauce (to taste), salt, fresh lemon juice, unflavored gelatin, minced scallion, ripe avocado, peeled, pitted , and cut into thin slices, salmon roe, toasted croutons or crackers or seasoned party pita bread, for dipping

eggs, beaten with 1 tsp water, chopped fresh dill, salt and freshly ground pepper to taste, butter, heaping tbsp sour cream, salmon roe or caviar, whole chives, for garnish

shrimp, peeled and deveined, lobster, mascarpone, egg, minced ginger, diced water chestnuts, cilantro, finely chopped, salt, water, wonton wrappers, red and yellow bell pepper , brunoise, cilantro, orange topiko (fish roe), chicken broth, water, dashi