129544 salted eggs Recipes

butter, softened, shortening, sugar, egg, vanilla extract, all-purpose flour, salt, egg yolk, water, assorted colors of paste food coloring

rice, onion, green chili peppers, ginger paste, garlic paste, spices (ratio 1/2 stick of cinnamon,3 cardamon, 6 cloves), salt, eggs, beaten

chicken broth, spinach leaves , thoroughly washed, dark sesame oil, salt, eggs, beaten, sliced scallions

lard, pork, ground, garlic cloves, crushed, oregano, cinnamon, black pepper, dry sherry, caster sugar, salt, eggs, tomatoes, peeled, seeded and diced, onion, finely chopped, milk or 1/4 cup light cream, corn or 8 flour tortillas, warm

sunflower seed oil, tomatoes, sliced, tomato paste, ground cumin, ground allspice, salt, eggs, beaten

cooked crumbled bacon, cubed cooked chicken, shrimp, drained, bean sprouts, soy sauce, garlic salt, egg roll wrappers, oil for deep frying

kosher salt, egg whites, cream of tartar, freshly ground black pepper, chopped drained oil-packed sun-dried tomatoes, chopped green onions, olive oil, ricotta salata, cut into 6 thin wedges, sun-dried tomato oil, chopped fresh parsley (optional)

olive oil, pre-washed spinach 9 oz, fat-free greek-style yogurt, sun-dried tomato pesto, vinegar, salt, eggs, whole grain english muffins, split and toasted, freshly ground black pepper

egg yolks, lemon juice, soy sauce, clarified butter, vegetable oil for deep-frying, green asparagus spears, about 6 inches (15 cm ) long, sea salt, egg sauce, salmon roe

dry yeast, sugar, divided, warm water (105o to 115o), milk, scalded, shortening, salt, egg whites, all-purpose flour, divided

white pearl onions, whole, peeled, water, white vinegar, white sugar, dry mustard, salt, eggs, beaten, parsley, fresh, chopped

chopped ham, chopped onion, water chestnuts, drained, bamboo shoots, drained, salt, eggs, butter, melted, cornstarch, sugar, water, soy sauce

salt, eggs, baby spinach, extra virgin olive oil, sherry wine vinegar, balsamic vinegar, shallots, thinly sliced (may sub scallions), coarsely chopped fresh thyme (or 1/4 tsp. dried ), fresh ground pepper

extra-virgin olive oil, russet potato, peeled and cut into 1/2-inch cubes, italian frying pepper (cubanelle), seeded and thinly sliced, onion, thinly sliced, kosher salt, eggs, baby arugula, red wine vinegar, seeded semolina rolls, split and toasted, sharp provolone cheese (optional)

extra-virgin olive oil, red onion, thinly sliced, gaeta olives, pitted but left whole, peeled tomatoes , juices drained and set aside for another use, tomatoes cut into 1/2-inch strips, salt, eggs, basil , cut into chiffonade, caciotta, freshly grated