39 salt shrimp florence Recipes

  • Shrimp Scampi with Linguini (Tyler Florence)
    linguini, butter and
    9 More
    linguini, butter, extra-virgin olive oil, plus more for drizzling, shallots, finely diced, garlic, minced, red pepper flakes , optional, shrimp, peeled and deveined, kosher salt and freshly ground black pepper, dry white wine, juice of 1 lemon, chopped parsley leaves
    40 min, 11 ingredients
  • Shrimp Scampi with Linguini (Tyler Florence)
    linguini, butter and
    9 More
    linguini, butter, extra virgin olive oil, plus more for drizzling, shallot, finely diced, garlic, sliced, red pepper flakes , optional, shrimp, about 1 lb, peeled and deveined, tail on, kosher salt and freshly ground black pepper, dry white wine, lemon, juiced, chopped parsley leaves
    30 min, 11 ingredients
  • Grilled Shrimp with Mango, Lime and Radish Salsa (Tyler Florence)
    shrimp, extra-virgin olive oil, lemon, juiced and
    9 More
    shrimp, extra-virgin olive oil, lemon, juiced, kosher salt and freshly ground black pepper, limes, mangoes, diced, red radishes, diced, red onion, diced, chili powder, fresh cilantro leaves, chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper
    25 min, 12 ingredients
  • Salt and Pepper Shrimp (Tyler Florence)
    peanut oil, kosher salt and freshly ground black pepper and
    9 More
    peanut oil, kosher salt and freshly ground black pepper, all-purpose flour , plus 2 cups for dredging, prawns, shelled and deveined , with tail attached, egg yolks, chilled soda water, shaved garlic, shredded ginger, green onions , sliced on a bias angle, jalepeno pepper, sliced into rounds, suggestion : fresh lemon wedges
    32 min, 11 ingredients
  • Shrimp Bisque (Tyler Florence) Shrimp Bisque (Tyler Florence)
    shrimp, shelled and deveined , shells reserved and
    15 More
    shrimp, shelled and deveined , shells reserved, extra-virgin olive oil, unsalted butter, eeks, trimmed , halved lengthwise, and rinsed well, stalks celery, cut into big chunks, carrots, cut into big chunks, fresh thyme, bay leaf, orange zest, tomato paste, brandy, all-purpose flour, heavy cream, kosher salt and freshly ground black pepper, grated orange zest, for garnish, chopped fresh chives, for garnish
    55 min, 16 ingredients
  • Spicy Thai-Flavor Soup (Tyler Florence) Spicy Thai-Flavor Soup (Tyler Florence)
    free-range chicken, reserved shells from shrimp, see below and
    17 More
    free-range chicken, reserved shells from shrimp, see below, scallions, garlic, stalk lemongrass , lightly smashed, or zest of 1 lemon, whole black peppercorns, fresh ginger, sliced thick, kaffir lime leaves, fresh or frozen , or juice and skin of 1 lime, serrano chiles , halved lengthwise, recipe asian chicken stock, straw mushrooms, drained and rinsed, limes , juice and skins, serrano chiles , halved lengthwise, fish sauce, or more to taste, kaffir lime leaves, fresh or frozen , optional, kosher salt, shrimp, shelled and sliced in 1/2 lengthwise, chopped fresh cilantro leaves , plus more for garnish, thai basil leaves or regular basil leaves
    40 min, 19 ingredients
  • Shrimp, Scallop and Pork Shumai (Tyler Florence) Shrimp, Scallop and Pork Shumai (Tyler Florence)
    shrimp, shelled and deveined, bay scallops, ground pork and
    15 More
    shrimp, shelled and deveined, bay scallops, ground pork, minced fresh ginger, minced fresh cilantro leaves, minced shallots, rice wine vinegar, sesame oil, egg white , whipped, sea salt and freshly ground black pepper, cornstarch, lemon, juiced, wonton wrappers (about 40 to 50 wrappers per package), frozen peas, canola oil , for brushing the steamer, savoy cabbage , for lining the steamer, optional, minced green onions, for garnish, suggestion : soy sauce or dipping sauces of your choice
    10 min, 18 ingredients
  • Barbecue Shrimp (Tyler Florence) Barbecue Shrimp (Tyler Florence)
    shrimp, wooden skewers , soaked in water 30 minutes and
    15 More
    shrimp, wooden skewers , soaked in water 30 minutes, soy sauce , plus 2 tbsp, sake, extra-virgin olive oil, kosher salt and freshly ground black pepper, shallots, finely diced, garlic, minced, whole, peeled tomatoes, drained and hand-crushed, hoisin sauce, rice vinegar, red chili paste (recommended : srirachi hot chili sauce), brown sugar, chili powder, avocados, peeled and sliced, for garnish, scallions, sliced thin, for garnish, lime wedges, for garnish
    40 min, 17 ingredients
  • Salt and Pepper Shrimp (Tyler Florence) Salt and Pepper Shrimp (Tyler Florence)
    extra-large shrimp, shells on, peanut oil, for frying and
    10 More
    extra-large shrimp, shells on, peanut oil, for frying, eggs, chilled club soda, cornstarch, kosher salt and freshly ground black pepper, serrano chilies, sliced, garlic, finely chopped, fresh ginger, peeled and finely chopped, chopped fresh cilantro , plus more for garnish, low-sodium soy sauce, sake
    25 min, 12 ingredients
  • Shrimp and Vegetable Tempura (Tyler Florence) Shrimp and Vegetable Tempura (Tyler Florence)
    low-sodium soy sauce, rice wine vinegar, lemon, juiced and
    13 More
    low-sodium soy sauce, rice wine vinegar, lemon, juiced, shrimp, peeled with tails on, rice flour , plus 1 cup for dusting, cold seltzer water, egg yolks, toasted sesame oil, kosher salt, peanut oil, for frying, red bell peppers, sliced into strips, avocados, peeled and sliced thick, lemon, sliced very thin, green beans, shiitake mushrooms, halved, scallions
    35 min, 16 ingredients
  • Shrimp Boil with Clams and Lemon (Tyler Florence) Shrimp Boil with Clams and Lemon (Tyler Florence)
    water, lemons, halved, plus more for serving, bay leaves and
    12 More
    water, lemons, halved, plus more for serving, bay leaves, salt, crab boil seasoning (recommended : old bay), thyme , tied together, onion, quartered, serrano chiles , split in 1/2 lengthwise, head garlic, halved, red new potatoes, medium to large, cut in 1/2, ears sweet corn, halved, smoked sausage , such as andouille or kielbasa, cut into 1-inch pieces (about 1 lb 5 oz), littleneck clams , scrubbed (about 1 lb 4 oz), jumbo shrimp with heads and tails, kosher salt
    1 hour 5 min, 15 ingredients
  • Shrimp Tempura with Soy Sake Dipping Sauce (Tyler Florence) Shrimp Tempura with Soy Sake Dipping Sauce (Tyler Florence)
    soy sauce, sake and
    10 More
    soy sauce, sake, hot chili sauce (recommended : srirachi hot chili sauce), chopped fresh ginger, chopped fresh cilantro leaves, shrimp, peeled and deveined, rice flour , plus 1 cup for dusting, cold seltzer water, egg yolk, sesame oil , optional, vegetable oil, for frying, kosher salt
    30 min, 12 ingredients
  • Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence) Shrimp with Toasted Garlic: Camerones De Ajo (Tyler Florence)
    extra-virgin olive oil, garlic, peeled and thinly sliced and
    4 More
    extra-virgin olive oil, garlic, peeled and thinly sliced, peeled and deveined shrimp, tail off , split down middle, kosher salt and freshly ground black pepper, lemon, flat-leaf parsley, leaves chopped
    25 min, 6 ingredients
  • Shrimp and Chive Ravioli with Grape Tomato Sauce (Tyler Florence) Shrimp and Chive Ravioli with Grape Tomato Sauce (Tyler Florence)
    recipe pasta dough for ravioli, recipe follows and
    15 More
    recipe pasta dough for ravioli, recipe follows, raw shrimp, cleaned and shelled, fresh basil leaves , plus more for garnish, fresh chervil , plus more for garnish, fresh chives , plus more for garnish, egg white , plus 1 egg for wash, extra-virgin olive oil, kosher salt and freshly ground black pepper, grape tomatoes, shallots, finely chopped, fresh chervil , plus more for garnish, flour , for dusting, all-purpose flour, plus more for dusting, salt, eggs, extra-virgin olive oil
    1 hour 10 min, 16 ingredients
  • Poached Shrimp (Tyler Florence) Poached Shrimp (Tyler Florence)
    sea salt, lemons, halved, plus more for serving and
    6 More
    sea salt, lemons, halved, plus more for serving, bay leaves, handful fresh thyme leaves, handful fresh flat-leaf parsley, seafood seasoning (recommended : old bay or zatarains shrimp boil), jumbo shrimp, with shells, heads, and tails on, bloody mary cocktail sauce , recipe follows
    50 min, 8 ingredients
  • Spaghetti with Summer Squash, Tomatoes, and Grilled Shrimp (Tyler Florence) Spaghetti with Summer Squash, Tomatoes, and Grilled Shrimp (Tyler Florence)
    kosher salt, zucchini, sliced into thin rounds and
    15 More
    kosher salt, zucchini, sliced into thin rounds, summer squash, sliced into thin rounds, tomatoes, onion, finely chopped, garlic clove, chopped, chopped fresh oregano leaves, extra-virgin olive oil, freshly ground black pepper, spaghetti, arugula leaves, freshly grated parmigiano-reggiano, plus more for serving, grilled shrimp , recipe follows, garlic, chopped, extra-virgin olive oil, head-on jumbo shrimp in the shell , shells split down the back, kosher salt and freshly ground black pepper
    17 ingredients
  • Grilled Shrimp (Tyler Florence) Grilled Shrimp (Tyler Florence)
    garlic, chopped, extra-virgin olive oil and
    2 More
    garlic, chopped, extra-virgin olive oil, head-on jumbo shrimp in the shell , shells split down the back, kosher salt and freshly ground black pepper
    15 min, 4 ingredients
  • Sauteed Shrimp (Tyler Florence) Sauteed Shrimp (Tyler Florence)
    all-purpose flour and
    9 More
    all-purpose flour, sea salt and freshly ground black pepper, jumbo shrimp, peeled and deveined, unsalted butter, olive oil, garlic cloves, finely chopped, shallots, finely chopped, lemon, juiced, chicken broth, chopped fresh flat-leaf parsley, for garnish
    10 ingredients




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