2728 salt roasted garlic butter Recipes

head garlic, olive oil, butter gold potatoes, butter, heavy cream, salt and pepper

whole garlic heads, pure olive oil, sea salt, fresh ground pepper, yukon gold potatoes, unsalted butter, at room temperature, garlic paste, heavy cream , to taste, sea salt , preferably gray, fresh ground black pepper

butter, softened, chopped fresh rosemary, chopped fresh garlic, salt, ground black pepper, whole roasting chicken

yukon gold potatoes, peeled, sweet potatoes, peeled, canola oil, salt, pepper, butter, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, shredded cheddar cheese, grated parmesan cheese, minced fresh thyme , optional

frozen cauliflower (2 1 lb bags, you can even mix it up a bit for fun and get 1 bag just cauliflower and the other ), head garlic, olive oil, classic philadelphia cream cheese (you can use 1/2 as much if you want to cut back on fat, but it will impact the recipe), sour cream, butter, milk or cream, if needed, salt, white pepper, chives (fresh or dried ), onion powder, garlic powder (totally optional, this is for garlic-holics)

broccoli floret, olive oil, butter, melted, garlic cloves, minced, lemon juice, salt, pepper

fresh or frozen turkey, thawed, butter, softened, chopped fresh rosemary, divided, salt, divided, freshly ground black pepper, divided, ground coriander, garlic cloves, minced, carrots, coarsely chopped (1 1/4 cups), celery stalks, coarsely chopped (about 1 cup), onion, coarsely chopped (about 2 1/2 cups), fat-free , lower-sodium chicken broth, divided, all-purpose flour, water

olive oil, butter or 1/4 cup margarine, heads garlic, onions, fresh spinach, coarsely chopped, diced tomatoes or 1 large fresh tomato, chicken broth or 4 cups vegetable broth, red wine, salt, pepper, lemon, cut into wedges (or bottled lemon juice)

whole heads of garlic, olive oil, unsalted butter, onions, chopped, salt and pepper, chopped fresh thyme, all-purpose flour, low-sodium chicken broth, heavy cream, warmed, chopped fresh parsley

heads of garlic, olive oil, active dry yeast, warm water (110 f-115 f), sugar, salt, all-purpose flour, minced fresh sage or 2 tsp rubbed sage, minced fresh marjoram or 3/4 tsp dried marjoram, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, grated parmesan cheese, butter, melted

whole heads garlic, olive oil, salt, divided, freshly cracked black pepper, divided, unsalted butter, all-purpose flour, chicken stock, water, heavy cream , if desired, minced fresh italian flat-leaf parsley, extra-virgin olive oil, asiago crostini , recipe follows, cook time 2 hours 10 minutes, olive oil, garlic, finely minced, freshly ground black pepper, hot hungarian paprika, dried oregano, crushed, sourdough baguette, sliced into 1-inch thick pieces, cut slightly on diagonal, shredded asiago cheese

yukon gold potatoes, cut into cubes - leave skins on, kosher salt, garlic, freshly ground black pepper , to taste, olive oil, half and half , i used the fat-free variety, butter, granny smith apples, peeled and diced small, granulated garlic

unsalted butter, at room temperature, shallots, minced, fresh parsley, chopped, garlic, minced, salt, fresh ground black pepper, whole chickens , excess fat and giblets removed, rinsed and patted dry

garlic cloves, kosher salt, unsalted butter, softened, dried thyme, fresh coarse ground black pepper, vegetable oil, bone-in rib eye steaks or 4 (8 -10 oz) boneless rib-eye steaks

baking potatoes, whole garlic head, olive oil, fat-free sour cream, salt, freshly ground black pepper, plain fat-free yogurt, salt, eggs, all-purpose flour, water, butter, chopped shallots

extra-virgin olive oil , 3 turns of the pan, yellow skinned onions, thinly sliced, roasted red peppers, drained well and thinly sliced, salt and pepper, a generous handful flat-leaf parsley, finely chopped, thick slices from a round loaf of good quality semolina bread , from the center of the loaf, butter, garlic, finely chopped, ny strip steaks

broccoli florets, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, grated lemon zest, fresh lemon juice, pine nuts, toasted

roasted garlic, heavy cream, whole eggs, egg yolks, colorado lamb rack , frenched, cleaned, and tied with 1 bone showing, diced celery, diced carrots, french green lentils , cooked until soft, unsalted butter, salt and pepper, baby spinach, tarragon, olive oil, lamb sauce , recipe follows, fresh herbs, for garnish, shiraz wine, lamb stock, unsalted butter, salt and pepper