405381 salt pork estilo roger Recipes

salt pork, rinsed and patted dry, onion, finely chopped, garlic cloves, finely chopped, shelled fresh lady peas (about 4 lb in shells ) or frozen black-eye peas (1 lb; do not thaw), water, sliced scallion greens, rice

cubes salt pork or pancetta (about 8 oz), shallots, peeled, quartered (about 1 1/2 cups), kosher salt and freshly ground black pepper, brussels sprouts , outer leaves removed, trimmed, halved, juice from jarred dill pickles

salt pork, sliced, cooking apples, cored, peeled, and sliced into rings, sugar, ground cinnamon

pork, olive oil, zucchini, red onion, garlic cloves, carrots, bell pepper, baby corn, mushrooms, pineapple, bean sprouts, pineapple juice, cornstarch, soy sauce, catsup, vinegar, honey

salt pork, rinsed and ground, all-purpose flour, milk, pepper

red potatoes, salt pork, chopped, water, chopped onion, chopped fresh parsley, pepper, hot milk, all-purpose flour, fresh parsley sprigs (optional)

salt pork, cut in 1/4-inch slices, cornmeal, vegetable oil, prepared mustard

salt pork, cut into very small cubes, onion, chopped, leek, chopped, lentils, chicken broth, celery rib, minced, carrot, minced, garlic cloves, crushed, bay leaf, parsley, chopped, salt and pepper, to taste

salt pork, cut into 1/2-inch cubes, onions, chopped, garlic, minced, fresh green beans , snapped, salt to taste

salt, black pepper, peppercorns, sugar, beef, peanut oil, hot chili pepper, ginger root, garlic cloves, green onions

lean salt pork, rinsed and patted dry or 1/4 lb lean bacon, onion, finely chopped, garlic, finely chopped, fresh lady cream peas or 3 cups black-eyed peas (if frozen, do not thaw), water, scallion, with green tops thinly sliced

salt pork, cut into 1/4-inch cubes, salt pork, cut into 1/4-inch cubes (this should really be a lb altogether, but the software won tsp let me enter a recipe with only 1)

unbleached flour, baking soda, cinnamon, ginger, allspice, salt pork, rinsed and minced finely, strong brewed coffee, dark molasses, sugar, raisins, candied orange peel (optional), port wine (optional) or 1/3 cup sherry wine (optional)

dried yellow split peas, chicken broth, onions , finley chopped, salt pork in a piece, bay leaf, dried marjoram or thyme, salt and freshly ground black pepper

kidney beans, salt pork chopped fine, worcestershire sauce, spinach, vinegar, salt

pork fat, cut into 1 inch cubes (do not use bacon or salt pork), pork fat, cut into 1 inch cubes (do not use bacon or salt pork)

pork loin, sugar, salt, toasted black peppercorns, water, thyme sprigs, minced garlic, achiote paste or powder (add 2 tbsp rice vinegar and 1 tsp ground cumin), red wine, canola oil, salt and black pepper, canola oil, to cook, ground cumin, ground coriander, ground ancho chile, ground black pepper, sugar, salt, pork shoulder (pork butt), cut into 3 large slabs, canola oil to cook, onions, sliced 1/4-inch, sliced garlic, red wine, soy sauce, chipotle puree ( adobo), bay leaves, cooked sushi rice, red bells peppers , roasted, peeled and diced (medium-dice), scallions, separated , 1/8-inch slice, chopped cilantro, banana leaves , cut into 8 by 12-inch pieces, salt and pepper to taste, chile oil to garnish, canola oil plus 1 tbsp, minced shallots, minced garlic, minced ginger, hoisin, fresh key lime juice, white pepper, salt