25 salt pepper gambas Recipes

  • Salt and Pepper Gambas (Spanish-Style Shrimp)
    raw jumbo shrimp, peeled and intestinal threads removed and
    8 More
    raw jumbo shrimp, peeled and intestinal threads removed, vegetable oil, for deep-frying, scallion, cut into 1 1/2in pieces, garlic cloves, thinly sliced, fresh gingerroot, peeled and finely shredded, sea salt, plus extra for soaking, ground mixed peppercorns , and, chile , such as black pepper, green pepper, chilli powder, cayenne pepper and szechuan pepper, fresh cilantro, chopped
    35 min, 9 ingredients
  • Corona Gambas Al Ajillo (Garlic Shrimp)
    extra virgin olive oil, garlic, sliced thinly and
    6 More
    extra virgin olive oil, garlic, sliced thinly, cherry pepper, minced, shrimp, peeled and deveined (at least 31/40 per lb or larger), salt and pepper, corona extra beer (1/2 a bottle), cilantro, chopped (or parsley for those of us who don tsp do cilantro!), limes, whole, fresh
    18 min, 8 ingredients
  • Flaming Garlic and Whisky Gambas! (King Prawns - Giant Shrimp)
    raw gambas prawns , shrimp, shell on and
    7 More
    raw gambas prawns , shrimp, shell on, garlic cloves, peeled and finely minced, butter, scotch whisky , to taste, salt, pepper, parsley, finely chopped for garnish, lemon wedge (to garnish )
    13 min, 8 ingredients
  • Gambas al Pil Pil
    raw fresh prawns, crushed garlic powder and
    6 More
    raw fresh prawns, crushed garlic powder, garlic (not the whole head ), parsley, olive oil, chili peppers, red pepper powder, salt
    35 min, 8 ingredients
  • Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia
    olive oil, butter, shrimp, peeled and deveined and
    7 More
    olive oil, butter, shrimp, peeled and deveined, garlic cloves, minced (more if you are a garlic lover), fresh lemon juice, paprika, red pepper flakes (to taste), flat leaf parsley, chopped, salt, fresh ground pepper
    13 min, 10 ingredients
  • Gambas Al Ajillo
    butter, extra virgin olive oil, chopped garlic (24 cloves) and
    8 More
    butter, extra virgin olive oil, chopped garlic (24 cloves), white onions, chopped, shrimp, peeled and deveined, spanish paprika, sweet dried chilies, sliced, bay leaves (laurel), brandy (x.o.), salt and black pepper, to taste, chopped parsley
    25 min, 11 ingredients
  • Gambas Al Ajillo
    extra virgin olive oil, canned jalapeno pepper, minced and
    6 More
    extra virgin olive oil, canned jalapeno pepper, minced, garlic cloves, coarsely chopped, baby shrimp, drained, chopped italian parsley (flat-leaf ), paprika, salt, italian bread
    15 min, 8 ingredients
  • Gambas Al Ajillo Garlic Shrimp Tapas
    extra virgin olive oil and
    7 More
    extra virgin olive oil, canned jalapeno peppers, minced (or less ) or 2 fresh finely chopped jalapenos, garlic cloves, chopped, fresh cooked shrimp, coarsely chopped, cilantro, chopped, paprika (hot hungarian is best), salt, baguette
    15 min, 8 ingredients
  • Gambas Pil-Pil -- Chili Shrimp (Spain)
    extra virgin olive oil and
    5 More
    extra virgin olive oil, garlic cloves, sliced in thirds lengthwise, crushed red pepper flakes, shrimp, fresh, lemon, salt , to taste
    5 min, 6 ingredients
  • Gambas Al Ajillo Pasta (Garlic Shrimp Pasta) Gambas Al Ajillo Pasta (Garlic Shrimp Pasta)
    spanish olive oil and
    10 More
    spanish olive oil, red pepper flakes (more or less depending on taste), fresh parsley, minced, garlic cloves, minced (more or less depending on taste), salt & pepper, fresh lemon juice (approximately 1.5 lemons), dry sherry, paprika, parmesan cheese, shredded and fresh (to taste, i used almost a 1/4 cup), shrimp, with the shells on (20-25/lb), rotini pasta
    15 min, 11 ingredients
  • Croquetas De Gambas -- Prawn Croquettes (Spain) Croquetas De Gambas -- Prawn Croquettes (Spain)
    unsalted butter, all-purpose flour, milk, cold and
    6 More
    unsalted butter, all-purpose flour, milk, cold, salt , to taste, pepper , to taste, prawns, cooked, peeled, diced, tomato paste, breadcrumbs, fine, eggs, beaten
    1 hour 25 min, 9 ingredients
  • Pintxo De Gamba Al Ajillo (Shrimp Skewers With Garlic) Pintxo De Gamba Al Ajillo (Shrimp Skewers With Garlic)
    fresh rock shrimp (or large shrimp cut in half) and
    5 More
    fresh rock shrimp (or large shrimp cut in half), dried guindilla pepper (or substitute 1 tsp red pepper flakes if guindillas are unavailable), garlic clove, thinly sliced lengthwise, chopped parsley, olive oil, salt and pepper
    15 min, 6 ingredients
  • Gambas al Pil-Pil (Sizzling Hot Chili Shrimp) Gambas al Pil-Pil (Sizzling Hot Chili Shrimp)
    uncooked medium shrimp, peeled, deveined, coarse salt and
    5 More
    uncooked medium shrimp, peeled, deveined, coarse salt, olive oil, garlic cloves, dried red chili pepper, seeded or 1 tsp cayenne pepper, paprika, minced fresh parsley
    32 min, 7 ingredients
  • Gambas Al Ajillo Gambas Al Ajillo
    extra-virgin olive oil, canned jalapeno pepper, minced and
    6 More
    extra-virgin olive oil, canned jalapeno pepper, minced, garlic cloves, coarsely chopped, tiny shrimp, drained, chopped italian (flat-leaf) parsley, paprika, salt to taste, italian bread
    8 ingredients
  • Gambas Ajillo: Shrimp in Garlic Gambas Ajillo: Shrimp in Garlic
    olive oil, garlic, peeled and sliced and
    3 More
    olive oil, garlic, peeled and sliced, dry red hot chile pepper, chopped and sliced thinly with seeds, fresh white shrimp, shelled, salt
    30 min, 5 ingredients
  • Gambas Con Ajillo (Shrimp with Garlic) Gambas Con Ajillo (Shrimp with Garlic)
    olive oil, garlic , smashed and chopped and
    3 More
    olive oil, garlic , smashed and chopped, shrimp, peeled and deveined, thawed if frozen, kosher salt and fresh black pepper, chopped parsley for garnish , optional
    5 ingredients
  • Shrimp in Spicy Tomato Sauce (Gambas Paco Alcalde) Shrimp in Spicy Tomato Sauce (Gambas Paco Alcalde)
    olive oil, chopped onions, garlic clove, minced, flour and
    12 More
    olive oil, chopped onions, garlic clove, minced, flour, sweet paprika , preferably spanish smoked, tomato sauce, dry white wine, fish stock or 1/4 cup clam juice, dried red chili pepper, seeded (spanish guindilla or guajillo), fresh thyme, bay leaf, minced fresh parsley, kosher salt or sea salt, fresh ground black pepper, sugar, shrimp, peeled and deveined (use small to medium size shrimp)
    40 min, 16 ingredients
  • Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine) Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine)
    pork loin, salt and freshly ground black pepper and
    20 More
    pork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined
    2 hour 20 min, 22 ingredients




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