39 salt free peanut butter cookies Recipes

gluten free , casein free margarine, brown sugar, white sugar, egg, salted natural peanut butter, baking soda, soy flour, tapioca flour, potato flour

peanut butter, unsalted butter, stevia powder, blackstrap molasses, egg, vanilla bean, flour, baking soda, salt

creamy peanut butter, shortening, brown sugar, soymilk, vanilla, powdered egg substitute (ener g is my favorite), warm water, flour, salt, baking soda

kinnikinnick all-purpose gluten flour (or other gf flour), peanut butter, brown sugar, butter, salt, egg, vanilla extract, baking powder

gluten-free margarine, brown sugar, white sugar, egg, salted natural-style peanut butter, baking soda, garbanzo flour (chickpea), potato starch, tapioca flour

butter, softened, non-hydrogenated shortening, raw sugar, brown sugar, vanilla flavoured stevia (optional), egg, gluten-free-flour-blend.html >artisan gluten free flour blend, tapioca starch, guar gum, baking soda, sea salt, semisweet chocolate chips, chopped peanut butter cups

butter-flavored shortening, brown sugar, creamy peanut butter, egg, unsweetened applesauce, vanilla extract, white rice flour, potato starch, tapioca flour, baking powder, baking soda, salt, milk chocolate kisses , unwrapped

jiff peanut butter, light brown sugar, milk, vanilla, eggs, gluten-free flour, mix, salt, baking soda

peanut butter (at room temperature ), fat-free margarine, softened, mashed ripe banana, egg, vanilla, all-purpose flour, splenda granular, sugar substitute, baking soda, salt

brown sugar, white sugar, egg, salted natural peanut butter, cashew butter, gluten free , casein free margarine, baking soda, corn flour, tapioca flour, potato flour

peanuts, ground, sea salt, baking soda, butter, melted, vanilla extract, honey, dark chocolate chips

chocolate graham cracker crumbs (about 8 1/2 cookie sheets), sugar, divided, egg whites, lightly beaten, fat-free milk, reduced-fat crunchy peanut butter, vanilla, fat-free cream cheese, softened, frozen fat-free whipped topping, thawed, chopped salted , dry-roasted peanuts, shaved milk chocolate (about 1 oz)

spelt flour, granular fructose, egg substitute, baking powder, sea salt, unsweetened natural-style peanut butter, pure maple syrup, unsweetened applesauce, light oil (canola), barley malt sweetened chocolate chips

peanut butter, sugar, egg beaten, baking soda, salt, chocolate chips, peanuts crushed

brown rice flour, gluten-free oats , ground fine in a clean coffee grinder, tapioca starch, guar gum, baking powder, baking soda, salt, butter, softened, peanut butter, light brown sugar, white sugar, egg, room temperature, vanilla extract

shortening , i prefer butter, peanut butter, splenda sugar substitute, eggs, whole wheat flour , i use pastry flour, salt, baking soda, baking powder, vanilla

teff flour (we use bob s red mill ), sea salt (or plain salt even), maple syrup (which can be replaced by agave nectar, if you can tsp eat syrup), canola oil (or any vegetable based), vanilla (frontier makes gluten free ), peanut butter

creamy peanut butter (she said to use skippy or jif), granulated sugar, eggs, baking soda, salt, ghirardelli semi-sweet chocolate chips