1353 salt dinner Recipes

fast-rising active dry yeast, milk, warm, flour, olive oil, sugar, salt, butter, melted, coarse salt

salt, flank steaks or 10 -12 oz sirloin steaks, salt and pepper, butter , if desired, red bell peppers or 1 large green bell pepper, slivered, sliced mushrooms, water, frozen corn kernels, scallion, sliced, cooked rice

salt, ground mustard, barbecue seasoning, paprika, chili powder, pepper, boneless beef chuck roast (3 lb), olive oil, onion, halved and sliced, sweet red pepper, sliced, tomato sauce, brown sugar, honey, dijon mustard, worcestershire sauce, soy sauce, garlic cloves, minced, balsamic vinegar, salt, cooked egg noodles

onion, thinly sliced, salsa, divided, crushed tortilla chips or 1/4 cup dry breadcrumbs, chili powder, divided, garlic salt, divided, ground cumin, divided, lean ground beef, potatoes, cut in 1/2 inch cubes (4 medium), chopped green chilies, undrained, shredded cheddar cheese (optional)

ground beef , separated into 4 patties, potatoes, sliced, baby carrots, onion, sliced, stalks celery, chopped, other vegetables (green bell peppers, jalapenos, etc), spices (seasoning salt, onion powder, pepper, garlic, thyme, parsley, etc.)

ground beef, potato, sliced, carrot, sliced, chopped onion, sheet heavy-duty aluminum foil (18 inches x 13 inches), salt and pepper to taste, optional

vegetable oil, garlic, chopped, yellow onion, diced, red bell pepper, chopped, chopped parsley, chili powder, ground cumin, paprika, ground turmeric, salt and pepper to taste, kidney beans, drained with liquid reserved, tomato paste, hot sauce to taste

chicken pieces, chicken bouillon cubes, onion, potatoes (peeled, chopped in large chunks ), corn, water, salt, pepper, chicken seasoning

red or yukon gold potatoes (4 or 5), pierced several times, olive oil, flank steak, kosher salt, black pepper, sour cream, fresh lemon juice, cider vinegar (optional), chopped fresh chives, plus more for garnishing, arugula

potatoes, peel and slice thin, boiling water, to cover, salmon, frozen peas, coarsely grated carrot, minced onion, egg, milk, salt, pepper, basil, butter, melted, corn flake crumbs

green peppers, sliced thin, sweet onion, sliced thin, fresh garlic clove, minced, white potatoes, sliced in chunks, mild curry powder (in glass jar), lemon pepper, sazon goya (2 packages), adobo seasoning, seasoning salt, pepper, taste, rice (boil bag kind)

ground turkey, tomato sauce, canned corn, dry elbow macaroni, cooked, shredded cheese, chili powder, season salt

scallops (i prefer the small ones ), shrimp, peeled and deveined, cod (or other mild white fish), salsa (mild or hot, your choice ), dry white wine, chicken broth, lemon, butter (not margarine), olive oil, kosher salt, ground black pepper

lean ground beef, ramen noodles (i like oriental or beef flavor for this), velveeta cheese, cubed, salt and pepper

freshly grated nutmeg , or cinnamon or chipotle powder, half-and-half or whole milk, fresh spinach, olive oil, garlic, minced, leek , pale green section only, halved lengthwise, washed thoroughly, and diced, salt and pepper, ground nutmeg, beets, largest-available scallops, salt, pepper, butter

good olive oil, chopped yellow onion, scallions, white and green parts, chopped, frozen chopped spinach , defrosted, extra-large eggs, lightly beaten, freshly grated parmesan cheese, plain dry bread crumbs, grated nutmeg, kosher salt, freshly ground black pepper, diced feta cheese (12 oz), toasted pine nuts, sheets frozen phyllo dough , defrosted, unsalted butter, melted, flaked sea salt , such as maldon, for sprinkling

active dry yeast, melted butter (for dinner rolls only) (optional), shortening (for dinner rolls only) (optional), egg, water , plus, water (70-80 f), vegetable oil, bread flour, sugar, salt

potatoes, peeled and sliced, onion, sliced or diced , as desired, ground chuck, water, salt and pepper to taste, aluminum foil, in 8 inch lengths