404080 salt crusted creeme che Recipes

egg white, granulated sugar, ground cinnamon, vanilla extract, salt, walnut halves

firm tofu, buttermilk, chopped fresh basil, corn flakes, coarsely crushed, salt , to taste, cayenne pepper, olive oil

rib ) standing beef roast (bone-in prime ; 9 to 10 lb), at room temperature 1 hour, extra-virgin olive oil, kosher salt, mixed peppercorns (pink, white, and green )

cooked chicken (boiled or roasted), ripe tomato, peeled and chopped (juices included), black beans, drained, bottled salsa, monterey jack cheese, shredded, chopped fresh cilantro leaves, ground cumin, salt and black pepper to taste, four 8-inch flour tortillas, cut into quarters, corn oil

butter, softened, vegetable shortening, cream cheese, softened, clear vanilla extract, sugar, salt

pork chops (i use 1-inch thick boneless center cut), milk, garlic salt (to taste), club crackers (other crackers could be used, but the results will not be the same)

salted butter (room temperature ), sugar, orange extract, flour (sifted)

light honey mustard dressing, table salt, black pepper, freshly chopped dill, sliced scallion, corn flakes , crumbs, boneless skinless chicken breast half (about 4 oz)

asparagus, trimmed and boiled or steamed until barely tender, butter, freshly grated parmesan cheese, heavy cream or 1/4 cup half-and-half, salt & freshly ground black pepper

ritz reduced-fat crackers, finely crushed, parmesan cheese, grated, garlic powder, kosher salt , to taste, black pepper , to taste, olive oil, boneless skinless chicken breasts, pounded and halved, fat-free chicken broth, neufchatel cheese, cut into small cubes (or cream cheese), baked potato, halved, carrots, steamed, fresh chives, chopped

salted butter, melted, garlic cloves, crushed, fresh thyme, chopped, white bread, fresh (i use the equivalent by chopping up a french stick), olive oil, beef steak fillets, fresh ground black pepper, dijon mustard

vegetable crackers, crumbled, parmesan cheese, grated, milk, salmon fillets or 1 (750 g) halibut fillets, cut in 4, olive oil, butter, white sauce mix , with white wine (brand fine cuisine if you can find it), water, dijon mustard, salt and pepper

salmon (1 large fillet or 4 single serving fillets), butter, melted, coarse salt, fresh white breadcrumbs (potato bread is wonderful), grated parmesan-romano cheese mix, green onions, thinly sliced (including tops), lemon zest, dried thyme leaves

boneless skinless chicken breast halves or 3 boneless skinless chicken thighs, flour, salt, white pepper, egg, dry mustard, garlic salt, breadcrumbs, fresh, dried tarragon, butter, melted, chicken broth or 1 cup white wine, dried parsley, dried tarragon, lemon juice, heavy cream, salt and pepper, cornstarch, mixed with water into a paste

firm tofu, buttermilk, chopped fresh basil, corn flakes, coarsely crushed, salt , to taste, cayenne pepper, olive oil

salt and pepper, low-fat buttermilk, garlic , smashed, instant potato flakes, not granules, red snapper fillets, butter, lemon wedges

pepper, salt, dried rosemary, crumbled, garlic clove, minced, pork tenderloin, olive oil

melted butter, boneless skinless chicken breast halves, whole milk, pecans, very finely chopped, italian seasoned breadcrumbs, salt, approximately, fresh ground black pepper, bottled teriyaki sauce, honey, lime juice, chipotle chile in adobo