395797 salt cod morue baccal Recipes
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thick-cut slices bacon (about 1/4 lb), cut into 2-inch pi... and8 Morethick-cut slices bacon (about 1/4 lb), cut into 2-inch pieces, chopped leeks (white and pale green parts only; about 2 leeks), clam juice, fingerling or baby dutch yellow potatoes, cut crosswise into 1/4-inch-thick rounds, water, chopped fresh thyme, crumbled saffron threads, whipping cream, cod fillets9 ingredients
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fennel bulbs (sometimes called anise; 1 1/2 lb total), st... and8 Morefennel bulbs (sometimes called anise; 1 1/2 lb total), stalks cut off and discarded, and fronds reserved for garnish if desired, boiling potatoes, garlic cloves, minced, salt, black pepper, extra-virgin olive oil, skinless cod fillet (1 inch thick), cut into 6 portions, garnish: chopped fennel fronds or fresh flat-leaf parsley, lemon wedges1 hour , 9 ingredients
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red lentil, ground turmeric, fish stock, vegetable oil and8 Morered lentil, ground turmeric, fish stock, vegetable oil, cumin seeds, grated ginger, cayenne pepper, lemon juice, chopped fresh coriander, cod fish fillet, skinned and cut into large chunks, salt , to taste, lemon wedge (to garnish )45 min, 12 ingredients
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cod fish fillets, lemon , juice of, flour, butter and6 Morecod fish fillets, lemon , juice of, flour, butter, bell peppers , deseeded and cut in rings (red or yellow), lean bacon, finely chopped, mild brie cheese, cut in small pieces, white wine, pine nuts, grated parmesan cheese25 min, 10 ingredients
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Cod and Spinach Risottomilk, cod, crumbled bay leaves, black peppercorns, water and6 Moremilk, cod, crumbled bay leaves, black peppercorns, water, stock cube, onion, icbinb, arborio rice, white wine, spinach11 ingredients
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Spicy Cod Dijoncod, dijon mustard, bread crumbs, lemon juice and1 Morecod, dijon mustard, bread crumbs, lemon juice, pepper to taste6 ingredients
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Cod with Herb-Stuffing Crustherb-seasoned dry stuffing mix, chopped fresh parsley and4 Moreherb-seasoned dry stuffing mix, chopped fresh parsley, grated lemon peel, cod fillet, quartered, butter, melted, lemon wedges6 ingredients
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Cod with Mushroom-Herb Crust and Tomato Compoteolive oil, tomatoes, peeled, seeded, coarsely chopped and14 Moreolive oil, tomatoes, peeled, seeded, coarsely chopped, sugar, butter, room temperature, fresh mushrooms, chopped (about 3 cups), chopped shallots, egg, chopped fresh parsley, chopped fresh thyme, salt, ground black pepper, fresh breadcrumbs made from french bread, garlic cloves, thinly sliced, shallots, thinly sliced, fish stock or bottled clam juice, cod , orange roughy or red snapper fillets16 ingredients
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Cod Fillet with Roasted Vegetable Ragoûtfour 6-oz pieces skinless cod fillet and13 Morefour 6-oz pieces skinless cod fillet, zucchini (about 1 1/2 lb total ), cut into 1 1/4-inch pieces, tomatoes (about 3/4 lb total), halved, red onions, cut into 1/2-inch wedges, yellow bell pepper , cut into 1/2-inch-wide strips, garlic cloves, crushed, fresh thyme sprigs, vegetable oil, fresh bread crumbs, chopped fresh flat-leafed parsley leaves, water, soy sauce, fresh lemon juice, worcestershire sauce14 ingredients
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Cod Satay with Asparagussake, mirin, sugar, miso, chopped ginger, minced garlic and1 Moresake, mirin, sugar, miso, chopped ginger, minced garlic, cod (2 oz each, about 3 x 3/4 inches) 4 jumbo stalks asparagus (4 inches), peeled 1 tbsp olive oil 1 tbsp minced chives7 ingredients
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