71 salsa crab Recipes

  • Spinach and Crab Enchiladas
    olive oil, onion (8 oz.), peeled and chopped and
    14 More
    olive oil, onion (8 oz.), peeled and chopped, garlic, peeled and minced, fresh jalapeno chiles (about 2 oz. total), rinsed, stemmed, seeded, and minced, shelled cooked crab or 3 cans (6 oz. each) lump crabmeat, drained, frozen chopped spinach, thawed and squeezed dry, shredded jack cheese (about 12 oz.), chopped black olives, chopped italian parsley, mayonnaise, worcestershire, chili powder, cayenne, salt and pepper, tomato salsa or red enchilada sauce, white or whole-wheat flour tortillas (7 to 8 in .)
    16 ingredients
  • Hot Crab Salsa Dip
    cream cheese, softened and
    5 More
    cream cheese, softened, frozen chopped spinach, thawed and well drained, pace chunky salsa, crabmeat, drained, cut up fresh vegetables, pepperidge farm golden butter distinctive crackers
    25 min, 6 ingredients
  • Hot Crab Dip
    milk, salsa, cream cheese, cubed and
    4 More
    milk, salsa, cream cheese, cubed, imitation crabmeat, flaked, sliced green onion, chopped green chilies, crackers or melba toast or bagel chips or toasted bread
    4 hour 20 min, 7 ingredients
  • Hot Crab Dip
    milk, salsa, cream cheese, imitation crabmeat, flaked and
    3 More
    milk, salsa, cream cheese, imitation crabmeat, flaked, sliced green onion, chopped green chilies, assorted cracker
    4 hour 5 min, 7 ingredients
  • Hot Crab Dip II
    milk, salsa, cream cheese, imitation crabmeat, flaked and
    2 More
    milk, salsa, cream cheese, imitation crabmeat, flaked, chopped green onions, diced green chiles
    45 min, 6 ingredients
  • Corn N Crab Cakes
    frozen corn, thawed, green onions, chopped (1/4 cup) and
    7 More
    frozen corn, thawed, green onions, chopped (1/4 cup), fat-free mayonnaise or salad dressing, taco seasoning mix (from 1-oz package), white crabmeat, drained, cartilage removed, egg, beaten, water, dry bread crumbs, thick n chunky salsa (mild )
    25 min, 9 ingredients
  • Creamy Mexican Crab Dip Creamy Mexican Crab Dip
    neufchatel cheese, fat-free cream cheese and
    2 More
    neufchatel cheese, fat-free cream cheese, lump crabmeat, undrained, salsa (spicy is best)
    5 min, 4 ingredients
  • Cheesy Crab Dip Cheesy Crab Dip
    butter, chopped garlic, chopped onions, heavy cream and
    7 More
    butter, chopped garlic, chopped onions, heavy cream, worcestershire sauce, dijon mustard, washed curd cheese grated, flour, canned crab drained, hot salsa drained with most of the liquid pressed out, pita chips for dipping
    20 min, 11 ingredients
  • Zesty Crab Burgers Zesty Crab Burgers
    cream cheese, softened, chunky salsa, lemon juice and
    8 More
    cream cheese, softened, chunky salsa, lemon juice, prepared horseradish, mayonnaise, black pepper, sesame seed covered buns, frozen crab cakes, thawed, tomatoes, american cheese, shredded lettuce (for topping )
    15 min, 11 ingredients
  • Favorite crab poppers Favorite crab poppers
    jalapeno peppers (sliced in half and seeds and veins remo... and
    7 More
    jalapeno peppers (sliced in half and seeds and veins removed), white crab meat (drained ), cream cheese, shredded cheddar cheese, salsa (your choice ,i use pace picante medium), self-rising flour (seasoning optional), corn flakes (run through food processor until powdery like flour), eggs, scrambled
    52 min, 8 ingredients
  • Davis Crab Enchiladas Davis Crab Enchiladas
    oil, garlic cloves, onion, chopped, frozen corn and
    9 More
    oil, garlic cloves, onion, chopped, frozen corn, spinach (preferably fresh ), crab, sour cream, salsa, olives, cumin, dried chipotle powder, tortillas (preferably corn), cheese, shredded
    35 min, 13 ingredients
  • Shrimp & Crab Quesadilla Shrimp & Crab Quesadilla
    shrimp, cooked, crab, flaked, corn, salsa , chunky and
    5 More
    shrimp, cooked, crab, flaked, corn, salsa , chunky, sour cream, jalapeno peppers, seeded, chopped fine, cheddar cheese, shredded, monterey jack pepper cheese, shredded, tortillas , 8-inch flour
    20 min, 9 ingredients
  • Quick & Easy Crab Enchiladas Quick & Easy Crab Enchiladas
    sliced mushrooms, oil, green onion, sliced and
    7 More
    sliced mushrooms, oil, green onion, sliced, bottled salsa (as hot or not as you like), cream cheese, cumin, oregano, cooked crab (about 8 oz, imitation crab ok), grated monterey jack cheese, whole wheat tortillas
    30 min, 10 ingredients
  • Floribbean Grilled Soft-Shell Crabs with Black Bean Salsa Floribbean Grilled Soft-Shell Crabs with Black Bean Salsa
    fresh lime juice, olive oil, garlic clove, pressed, salt and
    8 More
    fresh lime juice, olive oil, garlic clove, pressed, salt, coarsely ground pepper, ground cumin, soft-shell crabs, dressed, whole kernel corn, drained, black beans, rinsed and drained, tomatoes, seeded and chopped, purple onion, chopped, chopped fresh cilantro
    12 ingredients
  • Grilled Soft-shell Crabs with a Mango Avocado Salsa (Emeril Lagasse) Grilled Soft-shell Crabs with a Mango Avocado Salsa (Emeril Lagasse)
    dice ripe mango, haas avocado peeled, and small diced and
    22 More
    dice ripe mango, haas avocado peeled, and small diced, tomato concasse, dice red onion, minced garlic, minced jalapeno, lime juice, chopped cilantro leaves, chopped parsley leaves, extra-virgin olive oil, kosher salt, soft-shell crabs, cleaned and patted dry, olive oil, for brushing, essence , recipe follows, salt, limes for drizzling, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    31 min, 24 ingredients
  • Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse) Crispy Louisiana Crab Cakes with Mango Salsa, Spiced Tomato Glaze and Cilantro-Avocado Emulsion (Emeril Lagasse)
    unsalted butter, melted and cooled slightly and
    21 More
    unsalted butter, melted and cooled slightly, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, salt, freshly ground black pepper, cayenne, jumbo lump crabmeat , picked over for shells and cartilage, fine dry bread crumbs, all-purpose flour, egg, milk, panko (japanese bread crumbs), vegetable oil, recipe mango salsa , recipe follows, recipe spiced tomato glaze , recipe follows, recipe cilantro-avocado emulsion , recipe follows
    1 hour 15 min, 22 ingredients
  • Baby Crab Cakes Baby Crab Cakes
    chopped artichoke hearts, coarse cracker crumbs and
    13 More
    chopped artichoke hearts, coarse cracker crumbs, mayonnaise, egg, lightly beaten, chopped jalapeno pepper, shallot, peeled and minced, garlic, peeled and minced, chopped fresh cilantro or parsley, dijon-style mustard, cayenne pepper, lump crabmeat , carefully picked over to remove shell and cartilage fragments, unsalted butter, extra virgin olive oil, tortilla chips, salsa or guacamole for garnish
    15 ingredients
  • Mexicali Crab Cakes Mexicali Crab Cakes
    margarine, chopped celery, chopped red bell pepper and
    15 More
    margarine, chopped celery, chopped red bell pepper, chopped seeded jalapeno pepper, light mayonnaise, chopped fresh cilantro or parsley, dijon mustard, garlic salt, pepper, egg, lightly beaten, fresh breadcrumbs, chopped green onions, lump crabmeat, shell pieces removed, no-salt-added whole-kernel corn, drained, crushed cornflakes, cocktail sauce or medium-hot salsa, cilantro sprigs (optional)
    18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top