33536 salooq arab pastries fried Recipes

pure water, arabic coffee, ground cardamom, powder, saffron

pure water, arabic coffee, ground, ground cardamom, cardamom pods, partially opened, saffron, rose water

pastry dough, favorite flavor jam or applesauce, cold water, x sugar

pack phyllo pastry, melted butter, pastry cream, egg yolks, sugar, cornstarch, fresh full cream milk, vanilla extact, butter, cold sugar syrup, chopped pistachios

fried apple pies, golden delicious apples, cornstarch, cinnamon, sugar, lemon juice, nutmeg, peel, core and slice each apple into small cubes. in 2 quart sauce pan combine sugar, cornstarch, lemon juice, spices; stir in apples until they are moistened. cover and cook apples over low heat until tender stirring frequently. remove from heat. cool at room temperature 1 hour and refrigerate., pastry, all purpose flour, salt, milk, baking powder, shortening, vegetable oil for frying

milk or water, unsalted butter, cut into small pieces, salt, grated zest of 1/2 lemon, italian 00 flour * or 1 cup all-purpose flour, eggs, vegetable oil for deep-frying, sugar, cinnamon

dry red wine, sugar, cinnamon stick, orange zest, bay leaf, all-purpose flour, baking powder, salt, egg, lightly beaten, grated zest of 2 oranges, fresh orange juice, vegetable oil, for frying, sugar , for dusting, pomegranate seeds

sweet potatoes, unpeeled (about 2 1/2 lb), yellow cornmeal, finely ground (or regular cornmeal), fresh tuna , chopped fine by hand (or 2 (6-oz), salt, red pepper flakes, finely chopped, garlic cloves, minced, white vinegar, vegetable oil, yellow onion, coarsely chopped, tomato, finely chopped, tomato paste, vegetable oil (for frying )

dry yeast, water, honey, whole wheat flour (not pastry flour), white flour, white pepper, butter or 2 tsp margarine, melted and cooled slightly, vegetable oil, butter, softened, honey, cinnamon (optional)

recipe of plain custard baked in a 9 by 5 by 3-inch loaf pan (follow above recipe), very firm and cold, eggs, beaten, bread crumbs, cinnamon, ground nutmeg, sugar, flour, cinnamon sugar mixture, caramel sauce, cream in pastry bag with star tip, chiffonade of mint, powdered sugar in shaker, cinnamon for rim

pastry : 2 cup sifted flour, salt (see note at butter), butter (if using salted , reduce salt above), ice water, powdered sugar, filling: 4 large granny smith apples, butter (lightly salted is ok), loosely packed light brown sugar, ground cinnamon, allspice

dried apples, water, butter or margarine, melted, sugar, ground cinnamon, ground nutmeg, lemon juice, pie pastries, vegetable oil

dried apricots, sugar, lemon juice, ground cinnamon, ground nutmeg, pastries, vegetable oil, powdered sugar (optional)

dried peaches, sugar, lemon juice, ground cinnamon, ground nutmeg, pastries, vegetable oil

dried apple slices, sugar, ground cinnamon, pastries, vegetable oil

pastry cases, sheets of frozen pre-rolled savoury pastry, onion marmalade, pacific sweet onions (if substituting another variety of onion add a little sugar to increase sweetness (approx. a teaspoonful per onion), beef stock, prepared grainy mustard, balsamic vinegar

olive oil, shallot, minced, fresh morel mushrooms, sliced, fresh oyster mushrooms, stemmed and sliced, dry white wine, ground cumin, paprika, dried oregano, brown sugar, garlic powder, dried parsley flakes, ground black pepper, kosher salt, rack of lamb, trimmed and frenched, sheet frozen puff pastry, thawed, egg yolk, beaten, demi-glace, butter, chopped fresh parsley