203 salmon with lemon and ginger Recipes

skinless and boneless fillets of salmon, ginger paste, garlic paste, cumin powder, corriander powder, garam masala (optional), red chilli powder, lemon juice (1 large lemon), salt to taste, cooking oil

chopped fresh parsley, olive oil, fresh lemon juice, salt, ground ginger, garlic powder, ground red pepper, ground cumin, freshly ground black pepper, garlic cloves, minced, salmon fillets (about 1 inch thick ), lemon, sliced red bell pepper (about 1 medium), sliced green bell pepper (about 1 medium), water, plum tomato , cut crosswise into 1/4-inch-thick slices

all purpose-flour, chopped peeled carrot, chopped peeled fresh ginger, skinless salmon fillet, chilled whipping cream, egg white, fresh crabmeat, green onion, chopped, celery stalk, finely diced, chopped fresh cilantro, fresh lemon juice, salt, pepper, gyoza (potsticker) wrappers, olive oil, white wine vinegar, fresh lemon juice, tomatoes, peeled, seeded, diced, snow peas , cut into strips, celery stalk , cut into strips, minced fresh chives

skinless salmon fillet, cut into 1 in strips, soy sauce, chinese rice wine, sesame oil, brown sugar, limes or 1 tbsp lemon juice, chinese five spice powder, hot pepper sauce (to taste), ginger, grated (to taste), lemons or lime wedge

skinless center-cut salmon fillet, finely chopped, mayonnaise, asian fish sauce, sambal oelek (see note ) or hot sauce, garlic cloves, minced, shallot, minced, minced fresh ginger, grated lemon zest, chopped cilantro, chopped mint, kosher salt and freshly ground pepper, japanese panko or plain dry bread crumbs, fresh lemon juice, fresh lime juice, unseasoned rice vinegar, sugar, green cabbage, shredded, peeled , halved lengthwise, seeded and julienned, red onion, thinly sliced, red bell pepper, thinly sliced, sesame seeds, vegetable oil, avocado aioli , for serving, onion rolls, split and toasted

pomegranate juice, honey, ginger (about 1/8-inch inch pieces), lemons, sliced, salmon fillets, salt and pepper

vegetable oil, soy sauce, worcestershire sauce, lemon juice, ginger, honey, dried basil, salmon fillets

water, vinegar, mixed pickling spices, garlic cloves, chopped, fresh ginger, lemon, thinly sliced, onions, thinly sliced, salmon, rock salt

balsamic vinegar, lemon juice, soy sauce, salt, brown sugar, ground ginger, paprika, black pepper, crushed red pepper flakes, garlic, minced, chopped green onions, sesame oil, peanut oil, skinless, boneless salmon fillets

sesame oil, lemon juice, soy sauce, brown sugar, or more to taste, sesame seeds, ground mustard, ground ginger, garlic powder, salmon steaks

low sodium soy sauce, teriyaki sauce, garlic cloves (extremely finely minced), pepper, cilantro (dried ), lemon pepper, ground ginger, salmon steaks

vegetable oil, lemon juice, soy sauce, ground mustard, ground ginger, garlic powder, salmon steaks (6 oz each)

vegetable oil, lemon juice, soy sauce, ground mustard, ground ginger, garlic powder, salmon steaks (6 oz each)

soy sauce, red wine, ground ginger, ground black pepper, salmon steaks, fresh parsley, for garnish, lemon, for garnish

soy sauce, balsamic vinegar, lemon juice (or juice from 2 whole lemons), minced garlic, brown sugar, ground black pepper, salmon fillets, grated fresh ginger (in the recipe but i leave out ) (optional)

lapsang souchong tea, balsamic vinegar, butter, shallots, peeled and thinly sliced, sugar, salt, big pinch pepper, wooden skewers , presoaked in warn water for at least 2 hours, skinless, boneless salmon , cut into long ribbon shapes, freshly squeezed lemon juice, champagne vinegar, shallots, peeled and sliced, bay leaf, broken, freshly cracked black pepper, heavy cream, butter, cut into small pieces and kept very cold, red wine vinegar, soy, dark roasted sesame oil, chopped cilantro leaves, hot chile oil, peeled, chopped ginger, minced garlic, sugar

vegetable oil (i like to use lemon olive oil), soy sauce (the tamari is great), bourbon (or whiskey, chardonnay or a liquor of your choice that is sweet, rum would probably work, brandy too), ground fresh ginger (i buy the jar of minced ginger from tj s or safeway, it keeps for ages in the fridge and is great fo), brown sugar, fresh ground pepper, fresh lemon juice (1 half lemon will do), salmon fillets, with skin

boned salmon fillet, with skin , or steaks about 3/4 inch thick, soy sauce, sake , or dry sherry, mirin, fresh ginger juice, vegetable oil, mirin, sugar, sansho powder, green bell peppers, cut into strips, for garnish, lemon slices, for garnish