16671 salmon tuna caviar fraiche Recipes

salmon or 1 (10 oz) can tuna (approximate on the ounce can, just a small can of ), mushroom soup, soda crackers, crushed, onion, diced, celery, diced (optional), cooked pasta

salmon, red (skinless, boneless , water-packed), tuna, well drained, carrot, finely grated, onion, grated, lemon juice (or lime juice), sour cream, white wine vinegar, mustard powder, black pepper, freshly ground, all-purpose flour, baking powder, salt, cayenne pepper, dried thyme, vegetable oil, milk

sushi-grade salmon, avocado, peeled and diced, wasabi powder (to taste), yuzu juice (to taste), salmon caviar

salt, ground black pepper, cayenne, paprika, garlic powder, onion powder, side salmon , boned and trimmed, wood chips, sour cream, fresh chives, minced, lemon juice, salt, sliced sandwich bread, crusts removed, butter, softened, salmon black caviar

sunflower oil, skinless salmon fillets, spinach, creme fraiche (use low fat if you wish), lemon juice, capers, drained, flat leaf parsley, chopped, salt and pepper, lemon, wedges to serve

butter, onion, finely chopped, stalk celery, chopped, plain flour, milk, cream, grated tasty cheese, canned corn niblets, drained, salmon or 1 (185 g) can tuna, drained, breadcrumbs, tasty cheese, extra

salmon or 440 g tuna, grain rice, egg, butter, salt, pepper, butter, curry powder, mayonnaise, parsley (or more ), cheese, grated, flour, milk, lemon juice, egg

asparagus , cut into 1-inch pieces (2 cups), green onions, sliced (1/4 cup), shredded swiss cheese (6 oz), salmon or tuna, drained and flaked, original bisquick mix, milk, eggs, chopped fresh basil leaves or 1/2 tsp dried basil leaves, pepper

shallots, peeled and minced, extra virgin olive oil, mustard-flavored oil, lemons , zest of, soy sauce, chopped coriander, leaves only, coarse salt, fresh ground white pepper, tuna, fillet skinned and ground, salmon fillets, skinned and ground, peeled grated horseradish root, chopped capers, chopped chives, salt & freshly ground black pepper, oestra black caviar or 2 1/2 tbsp other black grained black caviar, salmon roe, creme fraiche, fresh chives

salmon (or tuna), salt (or to taste), chopped green pepper, chopped onion, chopped celery, pepper (or to taste), mayonnaise, india relish, lettuce leaf

good quality smoked salmon (each slice about 3 1/2 by 7 inches), creme fraiche or 1/2 cup sour cream, fresh lemon juice, eggs, heavy cream, white horseradish cream, salt, white pepper, chopped fresh chives, minced fresh parsley leaves, unsalted butter, caviar, dill sprigs, for garnish, red onion, chopped, for garnish, brioche bread or 6 slices homemade-style white bread, lightly toasted, buttered, and cut into triangles with crusts removed

cured salmon, thinly sliced, cooked mashed potatoes, heavy cream, truffle oil, salt and pepper, smoked salmon, flaked into small pieces, cracked black pepper, sour cream, white wine, chopped chives, salt and pepper, caviar, chopped egg yolks, chopped egg whites, whole capers, brunoise red onion, chopped parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

flour, parmesan cheese, grated, shortening, water (more as needed), salmon or 1 (15 1/2 oz) can tuna or 1 lb baked fresh or 1 lb tuna, onion, diced, garlic, minced, butter, sour cream, eggs, gruyere cheese, shredded, dill weed, salt

cream cheese, at room temperature, farmer cheese, sour cream, salmon black caviar

salmon (red ) caviar, russet potatoes (about 1 1/2 lb), lemon juice, salt, butter or margarine, sour cream, garnish: fresh chives

uncooked medium noodles, butter or 2 tbsp margarine, half-and-half or 2 tbsp cream, parmesan cheese, boneless salmon or 1 (6 oz) can tuna

salmon or 2 (6 oz) cans tuna, eggs, hardboiled, peeled, and chopped, garlic, tartar sauce, mayonnaise, divided, salt and pepper, rye bread, roma tomatoes, sliced, cheddar cheese or 4 slices american cheese

sheets phyllo dough, thawed, unsalted butter, melted, sliced smoked salmon, lemon creme fraiche , recipe follows, lemon juice, minced red onion, salmon caviar, dijon mustard, olive oil, salt, lemon juice, lemon zest, creme fraiche