73163 salmon sweet hominy puree Recipes

sweet potatoes, peeled and halved, oranges , preferably navel, unsalted butter, chopped, seeded canned chipotle pepper, salt and pepper

sweet potatoes, unpeeled, maple syrup, unsalted butter, at room temperature, sour cream, kosher salt, ground nutmeg

graham crackers (ground ), ground cinnamon, light brown sugar, unsalted butter (melted ), cream cheese (softened ), sugar, eggs, sweet potato puree (1 medium sweet potato cooked and peeled), ground cinnamon, ground ginger, ground cardamom, vanilla extract, sour cream, sour cream, sugar

onion, chopped (2 cups), unsalted butter, all-purpose flour, chicken broth, whole milk, sweet potato, peeled and diced (1 1/2 cups), bay leaf, fresh thyme leaves, skinless salmon fillet, 2 skinless , boneless chicken-breast halves, or 1 pork tenderloin (1 pound) -- meat or fish cut into 1/2-inch cubes, broccoli stalk , cut into pieces (about 1/2 cup), kosher salt, freshly ground black pepper

salmon fillet, sweet onion, beefsteak tomato, mozzarella cheese, mayonnaise, lemon zest, lemon juice, capers, loaves ciabatta

sweet potatoes, grade b maple syrup , plus 2 tbsp, extra-virgin olive oil, divided in 1/2, kosher salt, plus more for seasoning, fresh ground black pepper, plus more for seasoning, butter, vidalia onions or 1 large other sweet onion, thinly sliced, water

sweet potatoes , baked until a easily pierced with a knife, garlic cloves, peeled, heavy cream, sambal, butter, salt and black pepper to taste

white hominy, canned, drained, sugar, heavy whipping cream, strawberry, washed and hulled, mangoes, ripe, butter, dark brown sugar, flour tortillas

salmon, sweet potato, yoghurt, lemon juice, salt and pepper, salad leaves

onion (chopped , about 2 cups), butter, all-purpose flour, chicken broth, whole milk (or substitute evaporated milk, or half & half), sweet potato (peeled and diced , about 1 1/2 cups), bay leaf, fresh thyme leave (or 1/2 tsp dried thyme leaves, or 1/4 tsp ground thyme), salt, black pepper, skinless salmon fillet (cut into 1-inch pieces), broccoli floret, asiago cheese (shredded for garnish can substitute cheddar, if desired)

salmon fillets, sweet potato, olive oil, garlic cloves, minced, dried oregano, paprika, fresh parsley

blue dragon wasabi plum stir-fry sauce, orange juice, wild pacific salmon fillets, sweet onions , sliced into thin half-moons, red peppers, cut into small chunks, fresh green beans , topped and tailed, plums, peeled and cut in eighths, serrano chili pepper, minced, garlic clove, minced, water, cilantro, to serve, minced green onion, to serve

refrigerated piecrust, olive oil, butter, vidalia or other sweet onions, very thinly sliced (about 4 cups), hot-smoked salmon, flaked, shredded white cheddar cheese, eggs, refrigerated alfredo sauce, chopped fresh basil, crushed red pepper, garnish: chopped fresh basil

prepared sweet pie crust , recipe follows, sweet potatoes , baked until fork tender, peeled and mashed, pure cane syrup (recommended : steen s), ground cinnamon, ground ginger, freshly grated nutmeg, eggs, pure vanilla extract, pecan pieces, granulated sugar, light brown sugar, light corn syrup, salt, chocolate curls, sweetened whipped cream, accompaniment, sugar, garnish, all-purpose flour , about 1 1/2 cups plus 2 tbsp, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water

graham crackers or 1 3/4 cups gingersnap crumbs, sugar, salt, unsalted butter, melted, light brown sugar , packed, ground cinnamon, nutmeg, ground ginger, salt (optional), cream cheese, at room temperature, pure vanilla extract, eggs, sweet potato puree, pecan halves, butter, brown sugar , packed

butter , pastry for two crusts, egg yolk, beaten with, water, sweet potato puree (or pumpkin puree), light brown sugar, cinnamon, ginger, salt, heavy cream, whole milk, eggs, bourbon, unsweetened whipped cream (to garnish )

sweet potatoes or 4 lbs orange yams, fat free cream (or condensed milk, or real cream), butter, smoked paprika (sweet or hot is fine ), cayenne (use less if using chili flakes) or 1/2 tsp chili flakes (use less if using chili flakes), black pepper