323955 salmon peas yellow peppers pistou Recipes

salmon fillet (about 2 lb), vegetable oil, pepper, dill dip, milk

tomatoes, chopped into 1/4-inch pieces, salt, divided, ground ginger, ground coriander, ground cardamom, orange zest, orange juice, fresh lemon juice, chopped green salad olives, salmon fillets, freshly ground pepper, olive oil, red onion, halved and thinly sliced, chopped fresh mint, hot cooked couscous

salmon fillet, kosher salt and pepper, seedless cucumber , sliced into thin half-moons, jalapeno, seeded and sliced, fresh lemon juice, extra-virgin olive oil, cedar grilling plank , soaked in water for at least 1 hour

stalk celery, chopped, green onions, finely chopped, frozen peas, red pepper, chopped, brown rice, not instant, mozzarella cheese, cubed, balsamic vinegar (i used white), buttermilk, mayonnaise, honey, pepper, fresh basil, minced

olive oil, onion, diced, celery, sliced, potatoes, diced, carrots, diced, garlic cloves, minced, oregano, pepper, bay leaf, chorizo sausage, sliced browned and grease discarded, dried split peas, salt & pepper, chipotle chile in adobo, diced your choice to remove seeds, hot sauce (optional)

potatoes, peeled and chopped, water, salt, butter, onion, chopped, celery, chopped, garlic clove, minced, fresh peas, white pepper, milk or 1 cup cream

salmon fillets (4, 5 oz filets), butter, melted (or as needed), pepper , to taste, granulated garlic , to taste, salt , to taste, garlic butter , as needed

red salmon, canned, green pepper, finely chopped, onion, finely chopped, celery, finely chopped, lemon juice, worcestershire sauce, rosemary, crushed, herb seasoned stuffing mix, crushed, mayonnaise

bacon, chopped, shallots, chopped, chopped fresh dill, yukon gold potatoes, peeled and diced, carrots, diced, kosher salt, sliced white mushrooms, brussels sprouts, halved (quartered if large), egg yolks, half-and-half, dry white wine or fresh lemon juice, skinless salmon fillet, cut into 2-inch pieces, freshly ground pepper

salmon fillets, kosher salt, pepper, olive oil, light butter

salmon fillet (1 lb), salt, divided, pepper, divided, uncooked bow tie pasta, fresh asparagus, trimmed and cut into 2-inch pieces, leeks (white portion only), thinly sliced, olive oil, cornstarch, water, chicken broth, snipped fresh dill or 3 tsp dill weed, lemon juice

water, smoked ham hock, fresh or frozen crowder peas, hot peppers in vinegar, drained, tuna steaks, olive oil, salt, ground red pepper, coarsely ground black pepper, bearnaise sauce, mixed salad greens, garnish: fresh tarragon sprigs

water, quinoa , rinsed, onion, chopped, canola oil, chicken stock or veg. broth, frozen peas ), salt, pepper, reduced fat plain yogurt

water, quinoa, rinsed, onion, chopped, canola oil, reduced-sodium chicken broth or vegetable broth, frozen peas, salt, pepper, reduced-fat plain yogurt

celery ribs, chopped, chopped onion, water, butter, frozen peas, lemon-pepper seasoning

bacon strips, diced, sliced fresh mushrooms, chopped onion, chopped sweet red pepper, frozen peas, thawed, pepper, salt

whole canned tomatoes or 4 (28 oz) cans crushed tomatoes, yellow chile , seeds and stems removed, jalapenos , seeds and stems removed (**wear rubber gloves when preparing ), yellow onion, quartered, garlic cloves, peeled, cilantro, salt, oregano, ground cumin, chipotle chiles in adobo