25044 salmon korma phyllo easy Recipes

salmon fillets, mediterranean olive oil, lemon, fresh thyme leave, garlic powder, freshly grated parmesan cheese, salt, black pepper

salmon fillet, scallion (chopped ), tomato (chopped ), salt, pepper

phyllo dough, thawed, butter, melted, sugar, water, lemon juice, chopped walnuts, sugar, cinnamon

phyllo dough, butter, melted, water, sugar, orange blossom water, lemon juice, pistachios, shells removed

phyllo pastry (1 box), ground beef, onions, salt and pepper, milk, margarine, eggs

phyllo shells , such as athen s (from 2 boxes), black pepper goat cheese, fig jam, freshly ground black pepper

salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

salmon steak (leftover grilled salmon is fine), extra-virgin olive oil , plus 2 tbsp if using raw fish, plus more to taste if necessary, several sprigs fresh thyme or 1/2 tsp dried thyme, if using raw fish, red or yellow bell pepper, juice of 1 large lemon , plus more to taste if necessary, cooked or canned white beans, drained, tomatoes, halved, diced shallots, good black or green olives, pitted and coarsely chopped, minced fresh basil leaves, minced fresh parsley leaves, salt and freshly ground black pepper to taste, torn assorted salad greens (trimmed, washed and dried )

salmon fillet, skin on, mayonnaise , and butter mixed together, lemon , juice of, garlic powder, drops liquid smoke, salt and pepper

salmon fillets or fillets, spring onion, grated carrot, vine ripened tomato, herbs

salmon steaks or filets, marinade, real maple syrup, dijon mustard, balsamic vinegar

salmon fillet (about 2 lb), brown sugar, salt, pepper, liquid smoke

salmon fillets (4 oz each), sliced fresh mushrooms, tomato, chopped, garlic clove, minced, dried basil, salt, pepper, shredded parmesan cheese

phyllo dough, fat-free vanilla pudding, fresh fruit, non-dairy topping

phyllo cups (3-4 boxes, 15 cups to a box), sausage, browned and drained, prepared ranch dressing, monterey jack cheese, cheddar cheese (sharp and or or mild), chopped black olives (optional)