158 salmon italian Recipes

pink salmon, italian seasoned breadcrumbs, mayonnaise (i prefer hellman s light), eggs, beaten, lemon juice, dried parsley, garlic powder

salmon, drained and flaked, egg, lightly beaten, heavy cream, chopped shallot, garlic clove, minced, minced red bell pepper, dried crushed red pepper, fresh ground black pepper, lemon zest, italian-seasoned breadcrumbs, garlic salt, chopped fresh italian parsley, canola oil, whole-wheat buns, garnishes: lettuce , tomato slices

salmon, red potato, peeled and chopped, shallot, minced, egg, beaten, italian seasoned bread crumbs, salt and pepper to taste, cornflake crumbs, olive oil

salmon fillets (about 6 oz each), fresh squeezed lemon juice (depending on preference), flat-leaf italian parsley (lightly packed), cilantro (lightly packed), paprika, ground cumin, garlic clove (depending on preference), salt, olive oil (to make it lower calorie i use less and more lemon juice)

salmon fillet, fresh oregano (do not use dried), garlic, minced, pepper, very ripe roma plum tomatoes, thinly sliced, onion, thinly sliced, fresh parsley, chopped (do not use dried), dry breadcrumbs, olive oil

salmon fillet, salt, divided, freshly ground black pepper, divided, olive oil, shell or other short pasta, green beans, cut into 2-inch lengths, olive oil, red wine vinegar, anchovy paste (optional), garlic clove, chopped, dijon mustard, grape tomatoes, halved, nicoise or kalamata olives, pitted and halved, sliced red onion, chopped fresh italian parsley, capers, drained

salmon fillets (4 oz. each), chopped fresh spinach, sliced mushrooms, tomato, chopped, italian dressing

salmon, eggs, italian seasoned breadcrumbs, seasoning salt, garlic powder, crushed red pepper flakes, salt, pepper, flour, cornmeal or 1/2 cup italian seasoned breadcrumbs, canola oil

pink salmon or 1 (14 3/4 oz) can red salmon, cleaned of bones and skin and mashed up, stalk celery, chopped fine, red bell peppers, chopped fine chopped fine or 2 slices green bell peppers, chopped fine, baby carrots, chopped fine, chopped fresh flat-leaf italian parsley, chopped sweet onion, eggs, dijon mustard, black pepper, crushed cracker, any flavor

salmon, dry italian-style salad dressing mix, water, lemon juice, fresh sliced mushrooms

salmon fillets, dry italian salad dressing, water, lemon juice, mushroom

red salmon, italian breadcrumbs, raw eggs, black pepper, salt, red pepper, vegetable oil

new potatoes, quartered, broccoli florets, zucchini, halved and sliced, sliced black olives, dill weed, red salmon, italian dressing, red onion, thinly sliced, salt and pepper

salmon with bones, drained, egg whites, beaten, italian bread crumbs, all-purpose seasoning (recommended : old bay), a few drops hot sauce (recommended : tabasco), chopped flat-leaf parsley, chopped roasted red pepper - 1/2 pepper from a jar, drained , then chopped, salt and pepper, vegetable oil , 1 turn of the pan, head frissee lettuce, coarsely chopped, endive, sliced, romaine heart, chopped, baby spinach leaves , from bulk bins of market, just over 1/4 lb, navel orange, peeled and chopped, red onion, thinly sliced, orange zest, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper, rosemary and ham scones, recipe follows

salmon , drain well on paper towel and flaked, roasted capsicums, thinly sliced, kalamata olive, sliced, basil leaves, balsamic vinegar, crusty italian bread, olive oil flavored cooking spray, garlic clove, halved, fresh low-fat ricotta

salmon (red or pink ), egg, onion, diced fine small size (or half a medium sized), celery rib, diced fine, lemon juice, drops tabasco sauce, worcestershire sauce, dry dill weed, sherry wine, oatmeal, italian breadcrumbs

salmon fillets, approx 1 1/4 lb, kraft zesty italian dressing, tomato, chopped, sliced mushrooms, green onions, sliced

chopped unpeeled english hothouse cucumber, mayonnaise, prepared white horseradish, chopped fresh italian parsley, chopped fresh chives, olive oil plus more for frying fish cakes, carrots, peeled, finely chopped, chopped leeks (white and pale green parts only), eggs, unsalted matzo meal, coarse kosher salt, ground white pepper, skinless whitefish fillets, cut into 1-inch cubes, skinless salmon fillet, cut into 1-inch cubes, lemon wedges, fresh italian parsley sprigs