233 salmon honey mustard Recipes

honey, dry vermouth or 2 tbsp dry white wine, peeled grated fresh ginger, country-style dijon mustard (regular dijon can be substituted), salt & fresh ground pepper (to taste, approx 1/8 tsp each), salmon fillets, about 1 inch thick

salmon fillet, green beans, tails trimmed, almonds, arugula greens, white peppercorns, maille honey dijon mustard, or more to taste, lemon, juiced and zested, olive oil, sea salt

salad, onions, buch asparagus, tomatoes, blackberries, olive oil, salmon, salmon fillets, olive oil, dijon mustard, soy sauce, sesame oil, salad dressing, flax oil, red wine vinegar, balsamic vinegar, dijon mustard, grated ginger, juice of half a lemon, honey

salmon fillets or 4 steaks, balsamic vinegar, honey or 2 tbsp packed brown sugar, stone ground dijon mustard, sesame oil or 2 tsp olive oil, sesame seeds (optional)

butter, melted, dijon mustard, honey, fine dry breadcrumb, chopped pecans, chopped fresh parsley, salmon fillets, salt and pepper

dijon mustard, honey, garlic clove, minced (optional), soy sauce (optional), parsley, chopped, breadcrumbs, salmon fillets (4oz), lemon wedges

limes, honey, dijon mustard, salt, salmon steaks , at least 1 inch thick

honey, dijon mustard, balsamic vinegar, ground pepper, garlic salt, salmon steaks (1/2 inch thick )

balsamic vinegar, white wine or chicken broth, dijon mustard, honey, garlic cloves, minced, olive oil, salmon fillets (6 oz each), salt, pepper, minced fresh oregano

cornstarch, butter, melted, worcestershire sauce, honey, dijon mustard, white pepper, salmon fillets (4 oz each), chopped walnuts, fresh asparagus, trimmed

salmon fillets, olive oil, glaze, honey, soy sauce, fresh lime juice, dijon mustard, water

salmon fillets or steaks, skin on and pin bones removed (by your fish guy or you can do it using tweezers), salt and freshly ground black pepper, dijon mustard, honey, water, fresh lemon juice, hot mustard powder, garlic powder, chopped fresh dill

broccoli florets, butter, melted, chopped walnuts, corstarch, dijon mustard, honey, salmon fillets, white pepper, worcestershire sauce

minced shallots, chopped fresh or 1 tsp dried thyme, honey, dijon mustard, salt, ground red pepper, salmon fillets (about 1 inch thick ), thyme sprigs (optional)

lemon juice, dijon mustard, honey, lemon zest, finely grated, salmon fillets, salt, pepper

honey, dijon mustard, balsamic vinegar, coarsely ground pepper, garlic salt, salmon steaks (1/2 inch thick )

lime juice, rice vinegar, dijon mustard, honey, chopped fresh chives, kosher salt, garlic powder, black pepper, cayenne pepper, extra virgin olive oil, salmon fillet, with skin 2 1/2 - 3 lb (or equivalent of indiivdual size salmon fillets), salt and pepper, cedar plank