428 salmon glazed salmon Recipes

maple syrup, grated gingerroot, lemon juice, soy sauce, minced garlic, scallion, salmon

cooked salmon fillets, chili sauce (such as annie chun s go chu jang korean sweet & spicy sauce), lower-sodium soy sauce, fresh ginger, scallions

soy sauce, minced fresh ginger, cinnamon stick, star anise, rice vinegar, mango nectar, salmon fillets, about 1 inch thick

paprika, chili powder, ground ancho chile powder, ground cumin, brown sugar, sea or kosher salt, salmon fillets, maple syrup

maple syrup, hoisin sauce, dijon mustard, coarsely ground black pepper, salmon fillets (about 1 inch thick )

ruby red grapefruit juice, balsamic vinegar, maple syrup, garlic cloves, minced, olive oil, salmon fillets (4 oz each), salt, pepper

butter, cubed, peach preserves, lime juice, garlic clove, minced, prepared mustard, salmon fillets (1 lb each), chopped peeled fresh peaches or frozen unsweetened sliced peaches, thawed

reduced-sodium soy sauce, hoisin sauce, chili garlic sauce, fresh lemon juice, grated fresh ginger root, garlic, pressed, olive oil, skinless, boneless salmon fillets

fresh cherries, pitted and quartered, unsalted butter, red wine vinegar, honey, cornstarch, cold water, salmon fillets, about 1 inch thick, salt and ground black pepper to taste

soy sauce, ginger, garlic, honey, salt, pepper, salmon fillets

cajun spices, brown sugar, kosher salt, vegetable oil, boneless skinless salmon fillets, seville orange marmalade (**if you don tsp have seville marmalade , use sweet orange maramalade and double the lime juice), fresh lime juice, lime wedge, to garnish

free orange juice, lightly packed brown sugar, garlic clove, minced, louisiana hot sauce, boneless salmon fillets, about 5 oz each, salt, pepper, green onion, thinly sliced

ajun seasoning, brown sugar (i used splenda), kosher salt, salmon , filet (original recipe says skinless but i cooked mine with the skin on or peeling it off after it is cooke), vegetable oil, orange marmalade, lime , juice only

brown sugar , packed, unsweetened pineapple juice, soy sauce, salmon fillets (6 oz each)

orange marmalade, balsamic vinegar, dijon mustard, ground red pepper, salmon fillets, salt, freshly ground black pepper

barbecue sauce, thawed orange juice concentrate, soy sauce, sherry or apple juice, dijon mustard, minced fresh gingerroot, brown sugar, red wine vinegar, canola oil, minced garlic, salmon fillet (2 lb and 3/4 inch thick )

minced shallots, chopped fresh or 1 tsp dried thyme, honey, dijon mustard, salt, ground red pepper, salmon fillets (about 1 inch thick ), thyme sprigs (optional)

brown sugar, salt, salmon filets, oil, orange marmalade, lime juice