34 salmon cucumber sauce salad Recipes

teriyaki sauce, light or dark brown sugar, garlic clove, minced, salmon fillets, 1 1/2 inch thick, english cucumbers (or 4 regular), thinly sliced (about 4 cups), seasoned rice (sushi) vinegar, cooking oil spray

heinz tomato ketchup, teriyaki sauce, lime juice, sesame oil, brown sugar, lightly packed mesclun salad greens, canned salmon, skin and bones removed, sliced carrot, sliced cucumber, sliced radish, lightly packed cilantro leaves, toasted sesame seeds

olive oil, lemon zest, lemon juice, sugar, salt, bottled hot pepper sauce (to taste), flaked smoked salmon, sliced green onion, chopped yellow sweet pepper, chopped seeded tomatoes, chopped red onion, cucumber, coarsely chopped (about 2 cups), capers, drained

spicy brown mustard (such as gulden s), fresh lemon juice, dry mustard, vegetable oil, sugar, divided, drained capers, minced shallot, fennel bulbs, trimmed (fronds reserved), quartered, cored, thinly sliced crosswise (about 2 cups), persian or japanese cucumbers, thinly sliced on diagonal (about 2 cups), butter lettuce, assorted smoked fish (such as salmon, trout, whitefish, sturgeon, and black cod), caper berries, lemon wedges, hard-boiled eggs, peeled, sliced (optional)

fingerling potato (or other small boiling potatoes), salt, champagne vinegar, sugar, red onion, diced, canned chicken broth, unsalted butter, cucumbers, diced, plain yogurt, creme fraiche, chopped fresh dill, lemons , juice and zest of, onion, chopped, salt, fresh salmon fillets, olive oil, salt, dill sprigs

chipotle peppers packed in adobo sauce, chopped garlic, chopped shallots, cilantro, chopped, seasoned rice vinegar, salmon fillet cut into 12 strips, salt and pepper to taste, seeded and diced cucumber, cored and sliced pear, pared and julienned jicama, lemon juice, julienned pickled beets, cilantro sprigs

extra virgin olive oil, fresh spinach, cleaned, salt, black pepper, freshly ground, yellow onion, chopped, fresh tomatoes, peeled, seeded , and cut into 1/2-inch pieces, salmon fillets, poached (leftovers from poached salmon with cucumber dill sauce), flat leaf parsley, coarsely chopped (optional)

brown sugar, soy sauce, garlic clove (finely chopped ), cm ginger (peeled sliced ), salmon fillets, somen noodles (dried 1/2 packet), lebanese cucumbers (halved sliced diagonally ), spring onions (thinly sliced ), lettuce leaves (mixed ), tomatoes (halved ), mint (leaves fresh chopped ), coriander (leaves fresh chopped ), peanut oil, sweet chili sauce

wasabi powder, water, homemade ponzu sauce , recipe follows, or purchased ponzu sauce, sake, grated ginger, center-cut salmon fillet, cut into 4 equal pieces, asparagus, ends trimmed, vegetable oil, sesame seeds, warm sushi rice , recipe follows, sesame oil, green onions, chopped, avocado, pitted, peeled, and cut into 1/2-inch cubes, english cucumber , cut into matchstick-sized strips, sliced pickled ginger, lemon , zested, mirin, fresh lemon juice, soy sauce, sugar, minced green onion, short-grain rice, water, rice vinegar, sugar, mirin, salt

soy sauce, mustard, sugar, center-cut skinless salmon fillet, cut crosswise into 6 portions, hardwood chips , such as hickory or apple, woody herb stems and sprigs, such as rosemary, thyme or winter savory, mayonnaise, fresh lime juice, salt and freshly ground pepper, radishes, thinly sliced, cucumbers--peeled, halved, seeded and thinly sliced, avocado--peeled, pitted and cut into 1-inch slices, red onion, thinly sliced

extra-virgin olive oil, plus more for sprinkling, wild salmon fillets, skinned (1-inch thick at thickest part, preferably center cut), grated lemon zest, kosher salt, freshly ground black pepper, low-fat plain greek yogurt, grated lemon zest, fresh lemon juice, fresh mint leaves, finely chopped, kosher salt, freshly ground black pepper, mixed olives, roma tomatoes, chopped, head romaine lettuce, thinly sliced, scallion, chopped, cucumber, peeled , sliced into half moons, red wine vinegar, dried oregano, kosher salt, freshly ground black pepper, garlic powder, extra-virgin olive oil, crumbled feta

mayonnaise, prepared white horseradish, chili sauce, grated onion, chopped fresh dill, worcestershire sauce, canned crab, leaves red leaf lettuce, seedless european cucumber, salmon roe