82325 salmon croute with spinach mushroom filling Recipes

  • Salmon And Spinach Stuffed Shells In Garlic Butter
    jumbo pasta shells, low-fat small curd cottage cheese and
    11 More
    jumbo pasta shells, low-fat small curd cottage cheese, light sour cream, egg, salmon (boneless and skinless ), chopped fresh spinach, dried thyme, dried dillweed, salt and pepper, butter, garlic, minced, shredded mozzarella (or whatever cheese you like), grated parmesan cheese
    13 ingredients
  • Salmon with Spinach Salad and Miso Vinaigrette
    canola oil, divided, salmon fillets (about 1 inch thick ) and
    9 More
    canola oil, divided, salmon fillets (about 1 inch thick ), kosher salt, white miso (soybean paste), rice wine vinegar, minced peeled fresh ginger, sugar, dark sesame oil, shaved english cucumber, fresh baby spinach, sesame seeds, toasted
    11 ingredients
  • Salmon Patties With Mushroom Sauce
    green onions, chopped, stalk celery, chopped and
    18 More
    green onions, chopped, stalk celery, chopped, butter, melted, pink salmon, drained, egg, lightly beaten, mayonnaise, lemon juice, salt, ground red pepper, lemon-pepper seasoning, all-purpose flour, butter, melted, fresh mushrooms, whole, garlic clove, minced, butter, all-purpose flour, half-and-half, chablis (or other dry white wine), soy sauce, lemon-pepper seasoning
    40 min, 20 ingredients
  • Salmon with Lemon-Mushroom Sauce
    sliced fresh mushrooms, butter, lemon juice, dill weed and
    3 More
    sliced fresh mushrooms, butter, lemon juice, dill weed, salt, pepper, salmon fillets (6 oz each)
    15 min, 7 ingredients
  • Easy Salmon Terrine
    salmon, frozen spinach, eggs, sour cream, olive oil and
    2 More
    salmon, frozen spinach, eggs, sour cream, olive oil, salt & pepper, butter, for dishes
    1 hour 10 min, 7 ingredients
  • Salmon and Spinach Strudel
    two 10-oz packages frozen chopped spinach, chopped onion and
    12 More
    two 10-oz packages frozen chopped spinach, chopped onion, chopped fennel bulb (sometimes called anise), fennel seeds, unsalted butter, all-purpose flour, milk, ricard or other anise-flavored spirit, freshly grated parmesan, two 3/4-inch-thick salmon steaks (about 1/2 lb each), water, fine dry bread crumbs, six 18- by 14-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened kitchen towel, lemon wedges as an accompaniment
    14 ingredients
  • Salmon and Spinach Terrine with Cucumber-Dill Sauce Salmon and Spinach Terrine with Cucumber-Dill Sauce
    butter, chopped shallots, dry vermouth and
    15 More
    butter, chopped shallots, dry vermouth, skinless boneless salmon fillets, cut into 2 inch pieces, bay scallops, fresh french breadcrumbs, egg, salt, white pepper, hot sauce, chilled whipping cream, frozen chopped spinach, thawed and squeezed dry, cucumber, peeled,seeded ,cut into 1/4 inch pieces, salt, sour cream, whole milk, chopped fresh dill, fresh dill sprig
    1 hour 15 min, 18 ingredients
  • Salmon and Spinach Terrine Salmon and Spinach Terrine
    fresh spinach leaves, cod, skinned and boned and
    8 More
    fresh spinach leaves, cod, skinned and boned, dried breadcrumbs, eggs, light cream or 1 1/4 cups half-and-half, salmon fillets, boned and skinned, ground nutmeg, salt & freshly ground black pepper, mixed salad green , for serving, tomatoes (to garnish )
    16 hour 30 min, 10 ingredients
  • Salmon With Spinach Stuffing Topping Salmon With Spinach Stuffing Topping
    celery ribs, finely chopped, onion, finely chopped and
    13 More
    celery ribs, finely chopped, onion, finely chopped, bread, buttered and cubed, frozen spinach, drained, salt and pepper, vegetable oil, salmon fillet, boiling water, chicken bouillon cube, water, lemon juice, dijon mustard, chicken bouillon cube, milk, butter
    55 min, 15 ingredients
  • Triangles of Salmon with Spinach, Tomato, and Seasonal Greens Triangles of Salmon with Spinach, Tomato, and Seasonal Greens
    salmon fillet, skinned and deboned, fresh spinach leaves and
    15 More
    salmon fillet, skinned and deboned, fresh spinach leaves, chopped onion, garlic, minced, unsalted margarine, extra-virgin olive oil, grated nutmeg, kosher salt, freshly ground white pepper, white wine, tomato and seasonal greens salad, as an accompaniment, recipe follows, balsamic vinegar , reduced by 1/2, orange juice , reduced by 1/2, extra-virgin olive oil, kosher salt and freshly ground white pepper, seasonal greens (mizuna , red oak lettuce, frisee, or mache), tomato, thinly sliced
    45 min, 17 ingredients
  • Salmon over Spinach Salmon over Spinach
    fresh spinach, salmon filet, herbs de provence and
    2 More
    fresh spinach, salmon filet, herbs de provence, fresh lemon, peanut oil
    5 ingredients
  • Salmon and Spinach in Parchment from Everyday Food Salmon and Spinach in Parchment from Everyday Food
    baby spinach (8 oz), grated orange zest and
    7 More
    baby spinach (8 oz), grated orange zest, oranges peeled, cut into 1/4 thick rounds, skinless salmon fillets (1 1/2 lbs. total ), fresh ginger peeled , cut into thin strips, shallot thinly sliced, coarse salt, freshly ground black pepper, extra-virgin olive oil
    9 ingredients
  • Mushroom Salmon Pie with Gruyere Cheese Mushroom Salmon Pie with Gruyere Cheese
    grated gruyere cheese and
    12 More
    grated gruyere cheese, pastry for 9 inch single pie shell, unbaked (for gluten-free, make your own recipe pie crust or serving www.naturalfeast.com or www.dietspec.com), butter, salmon fillet, cut into 1 inch strips, sliced fresh mushrooms, eggs, half-and-half cream, dried oregano, dried thyme, salt, pepper, whole sauteed mushroom (optional), dried oregano (optional)
    1 hour 20 min, 13 ingredients
  • Salmon With Wild Mushroom Ragout Salmon With Wild Mushroom Ragout
    butter , plus, melted butter, shallots, minced and
    7 More
    butter , plus, melted butter, shallots, minced, wild mushrooms , can be mixed, bottled clam juice, dry white wine, fresh lemon juice, whipping cream, dried tarragon, salmon fillets
    33 min, 10 ingredients
  • Izakaya Sakura Salmon and Japanese Mushroom Salad Izakaya Sakura Salmon and Japanese Mushroom Salad
    salmon fillet, enoki mushrooms, shimeji mushrooms and
    8 More
    salmon fillet, enoki mushrooms, shimeji mushrooms, parsley, chopped, vegetable oil, flour, salt and black pepper, to taste, soy sauce, vinegar, olive oil, fresh ginger juice
    25 min, 11 ingredients
  • Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay) Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay)
    salmon fillets, sliced into 3-oz slices and
    23 More
    salmon fillets, sliced into 3-oz slices, salt and freshly ground black pepper, lemon, juiced, worcestershire sauce, olive oil, assorted wild mushrooms, butter , plus 7 tbsp, chopped shallots, madeira, reduced veal stock, heavy cream, fresh thyme, fresh chervil, potato croquettes , recipe follows, baking potatoes , like russets, peeled, butter, egg yolks, salt and freshly ground black pepper, nutmeg, whole egg, oregon hazelnuts, finely chopped, white bread crumbs, white flour, canola oil, for frying
    1 hour 5 min, 24 ingredients
  • Pancakes (Crepes) Filled With Mushrooms (Filling Only) Pancakes (Crepes) Filled With Mushrooms (Filling Only)
    mushrooms, butter, salt, black pepper, grated nutmeg and
    3 More
    mushrooms, butter, salt, black pepper, grated nutmeg, flour, hot milk, grated gruyere cheese
    35 min, 8 ingredients
  • Salmon With Lemon Sauce and Linguine Salmon With Lemon Sauce and Linguine
    olive oil, onion, vertically sliced, garlic cloves, minced and
    6 More
    olive oil, onion, vertically sliced, garlic cloves, minced, shredded lemon zest (or lemon rind), lemon juice, coarsely chopped parsley, salmon, drained, spinach linguine, parmesan cheese, grated
    25 min, 9 ingredients




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