17575 salmon braised pinot one serving Recipes

butter, milk, eggs, separated, tasty cheese, flour, cooked spinach, well drained or squeezed out, cream cheese, salmon, bones removed, smoked salmon , slices to taste, capers, dried dill

salmon steaks or 4 -6 oz salmon fillets, olive oil, garlic, minced, lemon thyme, chopped, salt and pepper, fresh spinach, oranges, pink grapefruit, limes, lemons, gingerroot , julienned, pink peppercorns or 1 tsp green peppercorn, cilantro, chopped, olive oil, soy sauce

salmon steaks (150-175g), fat garlic cloves, rock salt (level teaspoons), gingerroot (4-cm ), limes , zest of grated, reserve the juice for the salsa, ground cinnamon, ground cumin, chopped fresh coriander (15g), olive oil, black pepper (freshly milled), dried black beans , soaked overnight in twice their volume cold water (4oz, 110g), ripe but firm tomatoes, skinned, de-seeded and finely chopped, red chile, de-seeded and finely chopped, fresh coriander (1/2oz, ca 7 tbsp), red onion, finely chopped, extra virgin olive oil, limes , juice of (reserved from the salmon recipe), salt

grilled wild caught salmon, smoked salmon, white cheddar cheese, monterey jack pepper cheese, fresh cilantro, scallion, flour tortillas

salmon fillets, olive oil, chef paul s magic salmon seasoning, cooked white rice

alaskan sockeye salmon (can use pink salmon), egg, chopped celery, chopped onion, plain breadcrumbs, dried dill, fresh ground pepper, salt, campbells cream of celery soup, milk (from soup can), canola oil or olive oil, jasmine rice , cooked according to package directions

cucumber , cut into wafer-thin slices, salt and pepper, cooked salmon or 300 g smoked salmon, butter , plus an extra knob, flour, milk, eggs, freshly grated parmesan cheese, white wine vinegar, sugar, chopped dill

fresh boneless skinless salmon fillets, olive oil, salt and pepper, unsalted butter , plus, unsalted butter, cut in small pieces, butter must be room temperature to mix properly, french brie cheese, cut into small pieces, lemon zest, green onion, chopped, sliced smoked salmon, chopped in small pieces, fresh thyme, chopped finely, egg

fresh salmon fillet, smoked salmon, tomatoes, mixed salad green, herb mayonnaise

salmon, egg, fresh lime juice, garlic cloves, minced, extra virgin olive oil, light olive oil, french bread , thin, brushed with olive oil, heads romaine lettuce, cut in 2 inch strips, fresh-grated parmesan cheese, divided, lox, sliced very thin (cold-smoked salmon), minced fresh chives, fresh ground pepper

russet potato (8-inch long), canola oil, kosher salt, fresh ground pepper, skinless boneless salmon fillets or 1 lb salmon, belly, dijon mustard, chopped cornichons, chopped red onions, rinsed and drained capers, extra virgin olive oil, chopped flat leaf parsley, chopped chives

reduced-fat mayonnaise, divided, lemon juice, reduced sodium soy sauce, chopped fresh ginger, sugar, salmon, drained , picked over and flaked or 1 cup flaked cooked salmon fillet, diced celery, chopped scallions, wasabi powder (optional), whole wheat bread, radish sprouts

onion, finely chopped, butter, flour, boiling milk , cream or 1 cup half-and-half, dry white wine (optional) or 1/4 cup vermouth (optional), juice , from salmon can (if any), salt, pepper, dried oregano, canned salmon, flaked (a few small chunks are ok), grated swiss cheese or 1/4 cup gruyere cheese, mushrooms , sauteed in their own juice (optional) or lemon juice (optional)

salmon fillets, skinned , pinbones removed, smoked salmon, finely chopped, scallions, finely chopped (white and light green parts ), soy sauce, toasted sesame oil, grated fresh ginger, minced garlic, plain dried breadcrumbs, eggs, olive oil, black sesame seed, white sesame seeds, wasabi paste (or 1-2 tsp. powdered wasabi), mayonnaise, water , plus more if needed, chopped fresh chives

salmon (preferably red ), cream cheese, softened, lemon juice (or to taste), onion, finely chopped (can use white or green ), horseradish, salt, lemon pepper (can use black pepper), liquid smoke flavoring, chopped walnuts, chopped parsley (or to taste , or to taste)

cornmeal, flour, baking powder, salt, sugar, deboned salmon, crumbled into small pieces, drain and save liquid, liquid from can salmon , then add enough milk to make 1-1/2 cups, egg, shortening, melted

smoked salmon or 300 g thinly sliced fresh raw salmon, fresh dill, finely chopped, rice vinegar, caster sugar, gelatin powder, cucumbers, thin skinned and unpeeled, cucumbers, thin skinned and unpeeled, rice vinegar, caster sugar, sea salt, honey, dijon mustard, red wine vinegar, extra-virgin olive oil, fresh dill, finely chopped

fresh skinless salmon fillet or 1 1/4 lbs frozen skinless salmon fillet, mayonnaise or 1/2 cup salad dressing, plain yogurt, chopped red onion, capers, drained and chopped, shredded lemons , rind of, salt, very thinly sliced or thinly sliced firm-textured white bread, crust removed, loosely packed watercress, tops rinsed and dried (thick stems ), sliced pimento stuffed olive (optional)