46 salmon bok Recipes

baby bok choy, hoisin sauce, vegetable oil, salmon fillets, dark sesame oil (5 ml)

sesame seeds, grated gingerroot, cracked black peppercorns, salt, egg, salmon fillets, skin removed (1 1/2 lbs total ), vegetable oil, sliced bok choy, sweet red pepper, diced, rice vinegar, soy sauce, sesame oil

whole baby bok choy, vegetable oil, vegetable oil, thai red curry paste, unsweetened coconut milk, lemongrass, finely chopped or 1 tbsp lemon peel, grated, brown sugar, fresh lime juice, fish sauce (nam pla), salmon fillets

mayonnaise, wasabi paste (japanese horseradish paste), ginger, peeled, finely grated, garlic cloves, finely grated, skinless salmon fillets (preferably wild ), kosher salt , freshly ground pepper, baby bok choy, halved, shredded green cabbage (about 5 oz), shiitake mushrooms, stemmed, sliced if large, olive oil

chicken stock, cms fresh ginger, finely sliced, star anise, orange zest, salmon fillets, boneless, salt and pepper, chines five-spice powder, sunflower oil, bok choy, trimmed, light soy sauce

salmon fillet, salmon roe (ikura), leaves napa cabbage, bok choy , root parts trimmed off, leeks, chopped (white portion only ), enoki mushrooms, shiitake mushrooms, frozen corn kernels, blanched, potatoes, firm tofu, arrowroot starch noodles (kuzukiri), steamed fish cakes (kamaboko), butter , to taste, dashi stock, red miso, white miso, shoyu , to taste, sake , to taste, mirin , to taste

salmon steaks, bok choy, stem ends and leaf tips trimmed, whole scallions, ends trimmed , cut into thin julienne slices on the diagonal, fresh ginger , cut into very thin julienne shreds, soy sauce, chinese black vinegar or 3 1/2 tbsp worcestershire sauce, sugar (to taste), minced garlic

skinned salmon fillets, preferably organic, vegetable or peanut oil, garlic, finely minced, generous 1/2 cup shiitake mushrooms, stemmed and sliced, bok choy, stalks separated from the leaves, roughly chopped, soy sauce, sesame oil, salt and freshly ground black pepper

soy sauce, honey, lemon juice, fresh ginger, 1-inch long, peeled and thinly sliced, garlic cloves, smashed, salmon fillets, 4 pieces, heads baby bok choy , root ends trimmed off

garlic cloves, chopped, chopped green onion, soy sauce, chinese rice wine or 1 tbsp dry sherry, cm) cube peeled fresh ginger, chopped, sugar, sesame oil, chili-garlic sauce, center-cut skinless salmon fillets, olive oil, bok choy , cut crosswise into 1/2-inch-wide strips (about 7 cups), mushrooms, sliced

peanut oil, salmon fillets, pin bones removed, chinese five spice powder, garlic, bok choy (2 medium stalks ), salt & freshly ground black pepper, chicken stock

olive oil, divided, salmon fillets, honey mustard, onion flakes, freshly ground black pepper, chopped dry-roasted cashews, garlic, minced, bok choy, rinsed well and chopped

peanut oil, garlic cloves, minced, shallot, minced, grated fresh ginger, red or green chiles, minced, skinless boneless salmon fillets, cut in small cubes, fresh bread crumbs (4 slices white bread with crusts removed pulsed in the food processor), chopped fresh cilantro leaves, mayonnaise, lemon, juiced, egg white, sea salt and freshly ground black pepper, peanut oils, peanut oil, fresh ginger, heads baby bok choy , halved lengthwise, water, low-sodium soy sauce, oyster sauce, lemon, juiced, brown sugar, toasted sesame seeds , chopped cilantro leaves, and sliced green onion, for garnish

soy sauce, water, rice wine vinegar, freshly squeezed lime juice, knob fresh ginger, peeled and grated (about 1 tbsp ), serrano chile, stemmed and sliced (with seeds), scallion, (green and white) thinly sliced, baby choy, halved , or 3 medium bok choy, quartered, about 1 lb, well rinsed, salmon fillets, skinned, kosher salt freshly ground black pepper

tomatoes, halved, extra-virgin olive oil, fresh marjoram leaves, lemon zest, salt, freshly ground black pepper, fresh lemon juice, chopped fresh basil leaves, baby bok choy, water, white pepper, salmon fillets, fresh marjoram

alaskan sockeye salmon fillets, dark sesame oil, salt, white pepper, gingerroot , smashed (thin slices), scallions, white and green parts separted, vegetable oil, shiitake mushroom, sliced and stems removed, asparagus, trimmed and cut into 2-inch pieces, bok choy, quartered, tomatoes, cut into chunks, sugar, soy sauce, chicken broth

skinless salmon fillet, cut in 6 pieces, honey, honey, sesame oil, hot chili paste, olive oil, garlic, finely chopped, fresh gingerroot, finely chopped, hot red pepper flakes, leeks or 2 onions, trimmed and cut in 1-inch pieces, sweet red pepper, cut in 1-inch pieces, bok choy, chopped, spinach, chopped, swiss chard, chopped, rice vinegar, sesame oil, honey, pepper, salt, penne pasta (or other tube pasta), green onions, cut in 1-inch pieces, fresh cilantro or 1/4 cup parsley, chopped