200 salmon and asparagus Recipes

  • Asparagus And Smoked Salmon Bundles
    asparagus, ends trimmed (about 20 spears ), olive oil and
    4 More
    asparagus, ends trimmed (about 20 spears ), olive oil, chopped fresh rosemary leaves, kosher salt, freshly ground black pepper, sliced smoked salmon (1 slice per asparagus spear)
    10 min, 6 ingredients
  • Salmon Asparagus Pie
    asparagus, cut into 1-inch pieces and approximately 2 cups and
    8 More
    asparagus, cut into 1-inch pieces and approximately 2 cups, green onions, sliced 1/4 cup, swiss cheese, shredded, salmon, drained and flaked, bisquick baking mix, milk, fresh basil or 1/2 tsp dried basil leaves, pepper, eggs
    1 hour 17 min, 9 ingredients
  • Salmon Asparagus Tart
    asparagus, trimmed and cut into 2-inch pieces and
    14 More
    asparagus, trimmed and cut into 2-inch pieces, chopped onion, chopped sweet red or yellow pepper, butter, cream cheese, softened, mayonnaise, king arthur unbleached all-purpose flour, eggs, lightly beaten, half-and-half cream, dill weed, dried basil, pepper, salmon, drained, bones and skin removed, shredded swiss cheese, grated parmesan cheese
    45 min, 15 ingredients
  • Salmon Asparagus Quiche
    asparagus spears, fresh, onions or 1/4 cup scallion, diced and
    9 More
    asparagus spears, fresh, onions or 1/4 cup scallion, diced, butter, eggs, slightly beaten, milk, fresh parsley, minced, salt, pepper, basil, salmon, drained, bones removed, pie crusts, unbaked
    45 min, 11 ingredients
  • Salmon and Asparagus in Foil
    sheets aluminum foil , wrap (12-inch by 18-inch) and
    6 More
    sheets aluminum foil , wrap (12-inch by 18-inch), salmon fillets, asparagus, fresh lemon, fresh ground black pepper, seasoning salt, lemon wedge (to garnish )
    35 min, 7 ingredients
  • Salmon, Asparagus, and Orzo Salad
    water, asparagus, trimmed and cut into 3-inch pieces and
    6 More
    water, asparagus, trimmed and cut into 3-inch pieces, uncooked orzo (rice-shaped pasta), salmon fillet, salt, freshly ground black pepper, sliced red onion
    8 ingredients
  • Grilled Salmon-and-Asparagus Salad
    salmon fillet or 4 (6-oz) fillets, asparagus spears and
    6 More
    salmon fillet or 4 (6-oz) fillets, asparagus spears, olive oil, salt, freshly ground black pepper, arugula, yellow cherry tomatoes, halved, creamy lemon-shallot vinaigrette
    19 min, 8 ingredients
  • Salmon and  Asparagus With Coconut Sauce
    light coconut milk (canned ) and
    8 More
    light coconut milk (canned ), scallions (sliced, white part separated from green ), garlic (minced ), ginger (minced ), salt, pepper, salmon fillets, asparagus (woody ends snapped off,spears cut in thirds), carrot (sliced thin)
    20 min, 9 ingredients
  • Lemon Butter Salmon With Capers and Asparagus
    salmon fillets (skinless if possible), asparagus and
    9 More
    salmon fillets (skinless if possible), asparagus, olive oil, shallot, chopped, white wine vinegar, white wine, butter, cubed (1 stick), capers, drained, lemon zest, lemon , juice of, salt and pepper
    50 min, 11 ingredients
  • Salmon, Asparagus, and Orzo Salad with Lemon-Dill Vinaigrette
    water, asparagus, trimmed and cut into 3-inch pieces and
    7 More
    water, asparagus, trimmed and cut into 3-inch pieces, uncooked orzo (rice-shaped pasta), skinless salmon fillet, salt, freshly ground black pepper, sliced red onion, lemon-dill vinaigrette
    27 min, 9 ingredients
  • Salmon Pasta
    linguine or pasta of choice, salmon fillets and
    7 More
    linguine or pasta of choice, salmon fillets, asparagus, trimmed, chopped coarsely, grated lemon rind, garlic, crushed, parsley, lemon juice, green onions, sliced thinly, olive oil
    9 ingredients
  • Baked Salmon & Asparagus - Keto Version Baked Salmon & Asparagus - Keto Version
    garlic cloves, minced, extra virgin olive oil, dried basil and
    6 More
    garlic cloves, minced, extra virgin olive oil, dried basil, salt, ground black pepper, lemon juice, fresh parsley, chopped, salmon fillets, asparagus spears
    50 min, 9 ingredients
  • Salmon Wellington Salmon Wellington
    butter, lemons, juiced, garlic cloves, crushed and
    5 More
    butter, lemons, juiced, garlic cloves, crushed, puff pastry, salmon fillet, asparagus spears, drained or 1 bunch fresh asparagus, cooked al dente, artichoke hearts, drained, capers in brine, drained
    8 ingredients
  • Salmon, Asparagus and New Potato Salad Salmon, Asparagus and New Potato Salad
    new potatoes, green asparagus, salmon fillets, skinned and
    8 More
    new potatoes, green asparagus, salmon fillets, skinned, home-made vinaigrette , mayonnaise or yogurt, lemon , zested, sal , to taste, pepper , to taste, chopped chives or salad onions, chopped chervil, diced cucumber, fresh chervil or tarragon
    11 ingredients
  • Salmon, Asparagus, Broccoli, and Orzo Salad Salmon, Asparagus, Broccoli, and Orzo Salad
    water, asparagus, broccoli, salmon fillet, uncooked orzo and
    3 More
    water, asparagus, broccoli, salmon fillet, uncooked orzo, lemon juice, olive oil, mustard, sweet & hot
    8 ingredients
  • Salmon w/ roasted Asparagus & Lemon-Caper Sauce Salmon w/ roasted Asparagus & Lemon-Caper Sauce
    fresh lemon juice, minced red onions, olive oil and
    6 More
    fresh lemon juice, minced red onions, olive oil, drained capers, chopped, chopped fresh thyme, grated lemon , rind of, skinless salmon fillets, asparagus, trimmed, extra virgin olive oil
    30 min, 9 ingredients
  • Salmon, Asparagus and Pasta in a Creamy Dill Sauce Salmon, Asparagus and Pasta in a Creamy Dill Sauce
    pasta , use a short like rotini or 4 oz penne and
    20 More
    pasta , use a short like rotini or 4 oz penne, asparagus , pencil thin and cut into 1-inch lengths, salt, water, salmon fillets, dill, lemon pepper, salt, heavy duty aluminum foil, nonfat dry milk powder, water, cornstarch, dijon mustard, dry dill weed, onion powder, garlic powder, pepper, salt, light butter, lemon juice, fresh
    10 min, 21 ingredients
  • Sarasota's Salmon, Asparagus & Poached Egg over Watercress Sarasota's Salmon, Asparagus & Poached Egg over Watercress
    salmon fillets (i like to use a nice thick cut around 3-4... and
    18 More
    salmon fillets (i like to use a nice thick cut around 3-4 oz per serving. i don tsp like to use the thin ends, but rat), dijon mustard, olive oil, kosher salt, ground black pepper, asparagus (ends trimmed and cut in 1/2), olive oil, salt, pepper, olive oil, dijon mustard, lemon , juice of, and zested, white wine vinegar, salt, pepper, eggs, white wine vinegar, watercress, shallots, thin sliced
    45 min, 19 ingredients




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