310023 salmon and asparagus with penne and light cream sauce Recipes

olive oil, uncooked penne pasta , or as needed, olive oil, white pepper, dried dill weed, salt, salmon fillet, salt (optional), cut fresh asparagus (1 inch pieces), or as needed, garlic, minced , or to taste, fresh lemon, heavy cream, freshly grated parmesan cheese , or to taste, salt , or to taste (optional)

salmon steaks (1-inch thick and 6 oz each), lemon juice, salt, frozen pearl onions, frozen peas, cream cheese, cubed, milk, dill weed, dry bread crumbs, butter

spinach penne, light cream, gorgonzola, frozen peas, shrimp, salt and pepper, parmesan cheese, prosciutto (or italian ham)

oil, garlic, minced, onion, chopped, diced tomatoes or 4 medium tomatoes, diced, sugar, dried basil, dried oregano, salt, penne, whipping cream

butter or 2 tbsp margarine, shallot, chopped, dry champagne, whipping cream, salt and pepper, olive oil, pine nuts, fresh basil, salt and pepper, salmon steaks, olive oil, salt and pepper, chives or 1/2 cup green onion, chopped

eggs, water, all-purpose flour, salt, chopped fresh tarragon, unsalted butter, melted, unsalted butter , cut into pieces, all-purpose flour, clam juice, water, heavy cream, grated fresh lemon zest, black pepper, unsalted butter, softened, shallot, finely chopped, salt, black pepper, center-cut pieces salmon fillet (preferably wild; 1 inch thick), skin and little bones discarded

olive oil - 2 tsp, garlic - 4-6 cloves / chopped, onion - 1 / chopped, button mushrooms - 200g / sliced, red chilly flakes - 1/4 tsp, oregano - 1 tsp, green chilly - 1 / chopped ( optional; however , it brings out a nice flavour), milk - 1/2 cup / cold, cornflour - 1 tsp (dissolved in the milk), light cream/half n half - 100ml, gouda cheese - 2tbsp/grated ( any cheddar does as well too), salt and pepper to taste, penne - 250g (can use any short pasta; or even spaghetti)

light tofu, drained, garlic clove, peeled, fat-free sour cream, dijon mustard, fresh lemon juice, chopped chives, minced fresh dill, coarsely ground mixed peppercorns, divided, salmon fillet, olive oil-flavored cooking spray, olive oil, salt, rosemary sprigs (optional)

butter, olive oil, onion, thinly sliced, garlic cloves, minced, sweet italian sausage, casings removed, dry white wine, diced peeled tomatoes with juices, whipping cream, chopped italian parsley, penne pasta, freshly grated parmesan cheese

butter, olive oil, onion, thinly sliced, garlic, minced, sweet italian sausage link, casings removed, dry white wine, diced tomatoes in tomato puree, whipping cream, chopped italian parsley, penne, freshly grated parmesan cheese

salmon fillets, peanut oil, light soy sauce, balsamic vinegar, green onion, chopped, brown sugar, garlic cloves, minced, ground ginger, crushed red pepper flakes, salt, pepper

salmon , cut ito 4 portions, light soy sauce, seasoned rice vinegar, lime juice, brown sugar, sesame oil, grated gingerroot, cilantro, chopped, toasted sesame seeds, divided use, chow mein noodles, green onions, chopped

oil, salmon fillets, skim milk, herb & garlic light cream cheese (half of a 250g tub), cucumber, chopped, dill, chopped

salmon, sweetned condensed milk, freeze-dried chives, bread crumbs, plus more to coat, olive oil, for frying, salt and freshly ground black pepper, to taste, recipe white and green asparagus, recipe coconut curry sauce, unsweetend coconut milk, soy milk, curry powder, salt and freshly ground black powder, olive oil , to saute, green asparagus, white asparagus, dried minced onion, salt and freshly ground black pepper, to taste

butter, trout fillets, skinless, salt and pepper, green onions, large, white parts only, chopped, cucumber, peeled , deseeded, cut into short batons, flour, light cream (i have used milk with success), dry sherry (optional) or 1/4 cup white wine (optional), fresh tarragon, chopped, tomato , deseeded and finely chopped

clam juice, dry white vermouth, shallot, chopped, whipping cream, fresh lemon juice, chives, chopped ,plus some whole chives for garnish, center cut skinless salmon fillet, about 1 1/4 to 1 1/2 inches thick, butter, nutmeg

extra-virgin olive oil, asparagus, trimmed and cut into 1-inch diagonal pieces, scallions, trimmed and cut into 1-inch diagonal pieces, part-skim ricotta cheese, freshly grated lemon zest, preferably organic, penne, salt, fresh ground pepper, fresh basil

salmon fillets, unsalted butter, shallots, peeled and minced, garlic clove, peeled and minced, chopped fresh basil, chopped fresh parsley, dry white wine, light cream, fresh lemon juice, fresh ground white pepper, salt (to taste)