550 salad walnuts mustard Recipes

  • Green Salad with Apples and Maple-Walnut Dressing
    gourmet salad greens and
    7 More
    gourmet salad greens, julienne-cut braeburn or honeycrisp apple, cider vinegar, maple syrup, whole-grain dijon mustard, walnut oil, salt, ground red pepper
    8 ingredients
  • Clementine Salad with Spiced Walnuts and Pickled Onions
    water, red wine vinegar, sugar and
    9 More
    water, red wine vinegar, sugar, vertically sliced red onion, orange juice, olive oil, dijon mustard, remaining ingredients, gourmet salad greens, clementine sections (about 6 clementines), spiced walnuts, pomegranate seeds
    12 ingredients
  • Apple Walnut Dill Salad
    apples, medium diced (braeburn or granny smith) and
    12 More
    apples, medium diced (braeburn or granny smith), chopped walnuts, toasted, fresh dill, celery, thinly sliced, green grape, halved, rice wine vinegar (or apple cider vinegar), walnut oil, plain low-fat yogurt, grey poupon mustard, orange juice, orange , zest of, salt, black pepper
    30 min, 13 ingredients
  • Endive Salad with Walnuts
    red wine vinegar, dijon mustard, walnut oil or olive oil and
    2 More
    red wine vinegar, dijon mustard, walnut oil or olive oil, heads belgian endive, trimmed , halved lengthwise, toasted chopped walnuts
    5 ingredients
  • Beet, Apple, and Walnut Salad
    beets, olive oil, white wine vinegar, honey, dijon mustard and
    9 More
    beets, olive oil, white wine vinegar, honey, dijon mustard, salt, pepper, vegetable oil, walnut or olive oil, heads belgian endive, head radicchio, granny smith apple, thinly sliced, walnut halves, toasted, crumbled roquefort cheese
    14 ingredients
  • Greens, Apple and Walnut Salad
    apple, diced (i use gala), dried cranberries and
    6 More
    apple, diced (i use gala), dried cranberries, walnuts, toasted and chopped, parmesan cheese, shaved or shredded not grated, walnut oil, balsamic vinegar, dijon mustard, salt and pepper
    15 min, 9 ingredients
  • Blue Cheese Walnut Potato Salad
    chill time 2 hrs, water, salt and
    13 More
    chill time 2 hrs, water, salt, red potaotes, washed, cut in half, chopped green onions, chopped walnuts, chopped fresh parsley, crumbled blue cheese, land o lakes sour cream, sugar, milk, dry mustard, salt, pepper, walnut halves, if desired, fresh parsley leaves , if desired
    15 min, 16 ingredients
  • I've Got the Spinach Apple Blues Salad
    chopped toasted walnuts (see note ), cider vinegar and
    9 More
    chopped toasted walnuts (see note ), cider vinegar, apple cider, honey, dijon mustard, extra virgin olive oil, walnut oil, fresh spinach leaves, stems removed, crumbled blue cheese, toasted walnuts (see note ), granny smith apples, sliced
    15 min, 11 ingredients
  • Chicken-Apple-Walnut Salad With Honey Mustard Dressing Chicken-Apple-Walnut Salad With Honey Mustard Dressing
    olive oil, chicken breasts, diced and
    7 More
    olive oil, chicken breasts, diced, apples, diced (red or green ), walnuts, chopped, celery, chopped, mayonnaise, honey, dijon mustard, rosemary
    26 min, 9 ingredients
  • Grilled Salmon over Lentil Salad With Walnut Vinaigrette Grilled Salmon over Lentil Salad With Walnut Vinaigrette
    salmon fillets, skin removed (4 oz each), dijon mustard and
    25 More
    salmon fillets, skin removed (4 oz each), dijon mustard, canola oil, fresh tarragon, leaves only and roughly chopped, garlic clove, minced, salt, fresh ground black pepper, red onions, minced, garlic cloves, dijon mustard, rice or 1/4 cup champagne vinegar, canola oil, walnuts, toasted and coarsely chopped, pepper, dried brown lentils or 1 cup green lentil, rinsed, garlic cloves, peeled and smashed, bay leaf, rosemary sprig, salt and pepper, carrot, finely diced, celery, finely diced, red onion, very finely diced, parsley, finely chopped, chopped tarragon, vinaigrette (see recipe above), lentils (see recipe above), lemon wedge (optional)
    35 min, 27 ingredients
  • Smoked Turkey Salad with Goat Cheese and Walnuts (Food Network Kitchens) Smoked Turkey Salad with Goat Cheese and Walnuts (Food Network Kitchens)
    dijon mustard, apple cider vinegar and
    8 More
    dijon mustard, apple cider vinegar, kosher salt, plus additional for seasoning, freshly ground black pepper, extra-virgin olive oil, mesclun salad greens (about 2 1/2 oz), fennel bulb, thinly sliced, sliced smoked turkey breast, cut in thin strips, goat cheese, crumbled (about 1/4 cup), walnuts halves, toasted
    10 min, 10 ingredients
  • Blue Cheese-Walnut Potato Salad Blue Cheese-Walnut Potato Salad
    water, salt, red potatoes, washed, cut in half and
    12 More
    water, salt, red potatoes, washed, cut in half, chopped green onion, chopped walnuts, chopped fresh parsley, crumbled blue cheese, sour cream, sugar, milk, dry mustard, salt, pepper, walnut halves, if desired, fresh parsley leaves , if desired
    35 min, 15 ingredients
  • Pear, Arugula Salad with Walnuts Pear, Arugula Salad with Walnuts
    arugula torn, chopped fresh parsley, dijon mustard and
    12 More
    arugula torn, chopped fresh parsley, dijon mustard, head endive trimmed, extra virgin olive oil, firm ripe pears sliced thinnly, fresh lemon juice, generous pinch cayenne pepper, ground black pepper, light corn syrup, salt, sherry wine vinegar, sugar, walnut or olive oil, walnuts
    15 ingredients
  • Warm Green Beans And Walnut Salad Warm Green Beans And Walnut Salad
    mixed winter lettuces, fresh chervil, chopped fresh chives and
    12 More
    mixed winter lettuces, fresh chervil, chopped fresh chives, salt, green beans trimmed, coarsely chopped walnuts, radishes for garnish, balsamic vinegar, spicy mustard, garlic clove minced or pressed, dried tarragon, salt, freshly ground black pepper, olive oil, walnut oil
    10 min, 15 ingredients
  • Red and Green Endive and Walnut Salad Red and Green Endive and Walnut Salad
    dijon-style mustard, sugar, minced shallot and
    6 More
    dijon-style mustard, sugar, minced shallot, red-wine vinegar, walnut oil, vegetable oil, green belgian endives, trimmed, red endives (also known as belles rouges, available at some supermarkets and specialty produce markets or by mail from california vegetable specialties, p.o. box 916, dixon: ca 95620, tel. or fax 707-447-3310), trimmed, walnut pieces
    9 ingredients
  • Green Bean, Watercress and Walnut Salad Green Bean, Watercress and Walnut Salad
    green beans, trimmed, halved diagonally (about 3 cups) and
    7 More
    green beans, trimmed, halved diagonally (about 3 cups), red wine vinegar, dijon mustard, minced fresh parsley, walnut oil or olive oil, watercress, trimmed, walnuts, toasted, coarsely chopped (about 6 oz), tomatoes, halved
    8 ingredients
  • Asparagus Salad With Walnut Oil Vinaigrette Asparagus Salad With Walnut Oil Vinaigrette
    white wine vinegar, minced shallot, dijon mustard, salt and
    9 More
    white wine vinegar, minced shallot, dijon mustard, salt, fresh ground black pepper, vegetable oil (i use grape seed oil to make it healthier), walnut oil, asparagus, trimmed and steamed until tender, walnuts, toasted, fresh parsley leaves, chopped, blue cheese, crumbles, salt, fresh ground black pepper
    30 min, 13 ingredients
  • Wilted Spinach Salad With Chevre-Walnut Cups Wilted Spinach Salad With Chevre-Walnut Cups
    sherry wine vinegar, dijon mustard, minced shallots and
    13 More
    sherry wine vinegar, dijon mustard, minced shallots, extra virgin olive oil, walnuts, toasted if desired, salt, flour, egg white, fresh spinach, watercress, fresh mint, minced garlic, minced fresh oregano, chevre cheese, softened, walnut halves (optional), fresh ground black pepper (optional)
    40 min, 16 ingredients




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