392 salad tastes Recipes
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tomatoes, cucumbers, sliced onion, lettuce, cut and8 Moretomatoes, cucumbers, sliced onion, lettuce, cut, sliced green peppers or 1 sliced red bell pepper (i prefer red), feta cheese, olive oil, vinegar (a few drops of balsamic to taste is good, too), black olives, capers (optional), oregano , and/or basil, salt and pepper5 min, 12 ingredients
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unsalted butter, olive oil, garlic cloves, halved and10 Moreunsalted butter, olive oil, garlic cloves, halved, cubes of italian or french bread, flat anchovy fillets, or to taste, rinsed and drained, garlic cloves, sherry vinegar, fresh lemon juice, worcestershire sauce, dry mustard, olive oil, heads of romaine , the pale-green inner leaves washed, spun dry, and torn into bite-size pieces (about 12 cups) and the outer leaves reserved for another use, parmesan curls formed with a vegetable peeler13 ingredients
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boneless skinless chicken breast, cooked (shredded , or 2... and13 Moreboneless skinless chicken breast, cooked (shredded , or 2 small), tomatoes, sliced thinly, scallions, sliced thinly, cucumber, thinly sliced, fresh mint , torn in smaller pieces (optional, fresh parsley in place) (optional), fresh basil , torn in smaller pieces, jalapeno chile (add to taste only, i add serrano chilie personally), unsalted dry roasted peanuts, coarsely ground (or cashews), limes, juiced and pulped, garlic cloves, minced, scallions, diced thinly, jalapeno pepper, finely chopped (seeded and devined, to taste), light soy sauce, honey20 min, 14 ingredients
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elbow macaroni, boiled (mullers is best, but all taste go... and13 Moreelbow macaroni, boiled (mullers is best, but all taste good), mayonnaise, stalks celery, chopped, sweet relish, carrot, chopped, parsley, dijon mustard, salt & pepper, sprinke italian spices (basil, oregano, garlic,marjoram...), apple cider vinegar, sliced green olives , to taste, some chopped red pepper , is good as well, chopped sweet onion , is also wonderful, hard-boiled egg , if you wish, though i do not usually include this1 hour , 14 ingredients
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cucumbers (sliced thick , see above note) and6 Morecucumbers (sliced thick , see above note), red onion (sliced very thin), red kidney beans (rinsed & drained ), mushrooms (drained ), sea salt (to taste), vegan mayonnaise (original), dill weed (to taste, can use fresh or dry , i use plenty if using dry)10 min, 7 ingredients
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head of broccoli (i prefer the flowerets only) and8 Morehead of broccoli (i prefer the flowerets only), baon cooked and crumbled, red oninon to taste, raisins , depending on your tastes, sharp cheddar cheese cut into small cubes ( i have used shreaded also, to taste), mayonnaise, vinegar ( i have also used apple-cider ), sugar (depends on how sweet you like it), halved cherry tomoatoes (grape tomatoes taste great too)9 ingredients
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cooked rice vermicelli , i had about 1/2 cup cooked left ... and15 Morecooked rice vermicelli , i had about 1/2 cup cooked left over in the fridge, but this is something you can add to your taste; a little or quite a bit for bulk, and to make it more filling., beef steak , i used about 30g of a scotch fillet . a little goes a long way, but again, more can be used if you re a meat lover., minced garlic, a small cucumber, diced, grape or cherry tomatoes, halved or quartered to be a similar size to cucumber, spanish onion , just a few slices to taste, a generous handful of mixed lettuce leaves, leaves of mint , torn/shredded, vietnamese basil-added this as i had it , not necessary, fresh bean sprouts, a sprinkle of crushed peanuts (i used a chilli roasted macadamia instead, so anything goes, really), dressing, fresh red chilli, finely sliced , to taste, a generous squeeze of lime juice, fish sauce, brown sugar15 min, 16 ingredients
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frozen whole kernel corn, partially thawed and7 Morefrozen whole kernel corn, partially thawed, bacon , cooked crisp and crumbled, garlic, fresh jalapeno, chopped (you decide how much heat!), chopped black olives, chopped green onions, shredded sharp cheddar cheese (or colby/jack, etc.), bottled ranch dressing (more or less , according to your taste)1 hour 20 min, 8 ingredients
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hard-boiled eggs and8 Morehard-boiled eggs, good quality mayonnaise (best foods , hellman s, or vegenaise), dried onion flakes (see note ), dijon mustard, granulated garlic, grated dill pickles (optional) or 1 tsp dill pickle relish (optional), your favorite curry powder, to taste (but oh so good with it!) (optional), tabasco sauce , to taste (optional), salt & freshly ground black pepper, to taste5 min, 9 ingredients
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tomatoes (sliced in half , then quartered) and8 Moretomatoes (sliced in half , then quartered), cucumber (peeled, sliced and cut in half ), red onion, chopped, crumbled feta cheese (amount to your taste), olive oil, balsamic vinegar (or to taste), dried oregano, dried parsley, teaspsons seasoned garlic salt5 min, 9 ingredients
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Mango Saladsemi-ripe mangoes, peeled with a potato peeler and4 Moresemi-ripe mangoes, peeled with a potato peeler, spanish onion , sliced into ringlets, juice of 1 lime, peri-peri/bird eye chillies (according to your taste), salt5 ingredients
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Scampi Saladjumbo shrimp, shelled and deveined and18 Morejumbo shrimp, shelled and deveined, turn around the pan ) extra-virgin olive oil, butter, a couple of pinches) tsp crushed red pepper flakes, garlic, crushed, a generous splash ) dry white wine, lemon, juiced, a handful of chopped flat leaf parsley, coarse salt and black pepper, caesar greens , recipe follows, anchovy, drained, garlic , cracked away from skins and finely chopped, extra-virgin olive oil, several drops ) worcestershire sauce, lemon, juiced, pasteurized cholesterol-free egg product , available on dairy aisle, coarsely ground black pepper, to your taste, a couple of handfuls ) grated parmigiano, heads romaine lettuce, trimmed to hearts and coarsely chopped20 min, 19 ingredients
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Broccoli Saladstocks broccoli, cut into small bite-size pieces (i don t... and11 Morestocks broccoli, cut into small bite-size pieces (i don tsp like to eat trees!), red onion, diced (i use about 1/2 an onion -- personally raw onions give me headaches -- but i love the flavor), red bell pepper, diced, dressing, miracle whip or mayonnaise, vinegar, sugar (i use less -- go by taste), tabasco sauce -- (i use tabasco s jalapeno sauce and i use quite a bit -- it s to taste), bacon, cooked, drained, crumbled, toasted sunflower seeds, raisins can be added, too30 min, 12 ingredients
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Broccoli Saladhead broccoli, chopped bite-size and9 Morehead broccoli, chopped bite-size, real bacon bits or bacon bacon (tastefully simple), red onion, diced, grapes, halved, cheddar cheese, shredded or very small cubes, mayo, white vinegar, sunflower kernels, s and p to ta te1 hour , 10 ingredients
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Antipasto Saladi used ends of meat and cheese so quantities vary and24 Morei used ends of meat and cheese so quantities vary, this is what i used, black forest ham end, oven roasted turkey end, p & loaf end, hard salami, pepperoni i don tsp like using much but a little isn tsp bad, baby swiss end, you can add other cheese to. hard cheeses are best and all you need is the ends or have the deli cut you hunks more cost effective. don tsp go to strong with the cheddar s.., i bought the veggies in a jar in the olive section, cauliflower, carrots, celery, pearl onion, sweet peppers, olives optional, fresh veggies you may want to cook or steam them. you want them crunchy then chill them you do not want to use warm veggies they will melt the cheese., tomatoes make it to runny so that is why i use red bell peppers, oven roasted bell peppers you can find them in store too, mix and match meat cheese and veggies to your taste it is really hard to botch up what you put in it just stay away from bologna, italian dressing of your choice just stay away from creamy dressings, few dashes of dill seed, season with pepper and mrs.dash blend, grated parmesan cheese to taste i just sprinkled it on there so it is up to you how much.30 min, 25 ingredients
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Thai Melon Saladgarlic cloves, pureed, palm sugar or dark brown sugar and8 Moregarlic cloves, pureed, palm sugar or dark brown sugar, fish sauce, fresh lime juice, more serrano chiles to taste, stems removed and thinly sliced with seeds, chopped kaffir lime leaves or 1 tsp grated lime zest, dried shrimp, roasted , unsalted peanuts, assorted melon cubes, in 1/2-inch cubes , each variety separated, fresh cilantro leaves for garnish40 min, 10 ingredients
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