297813 salad red es sour cream Recipes

sour cream, mayonnaise, eggplants (thick slices), parsley, green olives, white bread flour, olive oil, salt, pepper

red potato, cooked and quartered, chopped celery (omit celery if on low sodium diet) (optional), green onions, chopped ,using some of green part, plain fat-free yogurt, sour cream (regular, not fat-free), mayonnaise (regular, not fat-free), salt , to taste, pepper , to taste, dried dill weed

red potatoes, cut and quartered, eggs, low sodium bacon, sour cream, mayonnaise, diced onion, sliced celery, bacon drippings, dried marjoram, dried tarragon leaves, pepper, dried dill weed, salt

potatoes, peeled and diced, eggs, hard boiled and chopped, onion powder, salt, pepper, sour cream, mayonnaise, red wine vinegar, prepared yellow mustard

low-fat sour cream, plain nonfat yogurt, chopped fresh thyme, chopped fresh dillweed, salt, quartered small red potato (about 1 3/4 lb), shelled green peas

red wine vinegar, sour cream, dijon mustard, sugar, garlic cloves, peeled, salt, white pepper, worcestershire sauce, canola oil

potatoes, diced, cucumber, diced, onion, minced, celery seed, salt, white pepper, eggs, hard boiled (only using yolks for dish ), low-fat sour cream or 1 1/2 cups regular sour cream, low-fat mayonnaise or 1 cup regular mayonnaise, vinegar, dry mustard, chopped chives (optional garnish ) or 2 tbsp chopped scallions (optional garnish)

red potatoes, sour cream, mayonnaise, red wine vinegar, fresh dill, chopped, salt, black pepper

sour cream, sugar, extra for sprinkling, strawberries, fresh mint leaves, cut into thin strips (chiffonade ), mint leaf (to garnish )

sour cream, chopped canned chipotle peppers in adobo sauce, adobo sauce from can, lime rind, lime juice, salt and pepper

new red potatoes, eggs, white wine vinegar, scallions, chopped (both white and green parts), chopped red bell pepper, chopped dill pickle (about 2 small pickles), dijon mustard, sour cream (regular or light ), mayonnaise (regular or light ), fresh parsley, chopped, fresh chives, snipped, dried dill or 1 tsp. fresh chopped dill, salt & pepper to taste

potato, red onion, freshly chopped flat leaf parsley, salt, fresh cracked black pepper, sour cream, mayonnaise (i prefer a creamy mayo), fresh lemon juice, sliced pecans, whipping cream, to garnish, pecan nuts, to garnish, lettuce, to garnish, tomatoes, to garnish

new potatoes, light mayonnaise, fat-free sour cream, fresh chives

red potatoes, boiled, sliced, mayonnaise, sour cream, bacon, fried, drained, crumbled, green onion, sliced, hard-boiled eggs, diced (optional), stalk celery, finely diced, ranch dressing mix, sliced black olives (optional), crumbled blue cheese (optional)

pineapple chunks, drained (20 oz), mandarin orange slices, drained (11 oz), seedless white or red grapes, shredded coconut, marshmallows, sour cream (regular or reduced fat will work; do not use fat free)

cooked and quartered baby red potatoes, mayonnaise, sour cream, sliced green onions, chopped fresh cilantro, sauce from canned chipotle peppers in adobo sauce, lime zest, lime juice, salt and freshly ground pepper to taste

celery seed, cider vinegar, eggs (hard-boiled ), red potatoes (boiled, peeled, and chopped ), sweet onion (chopped ), liquid smoke, mayonnaise, sour cream, sweet pickle relish (heaping), yellow mustard