262 salad orange cups Recipes

jello strawberry gelatin, boiling water, pomegranate juice, cold, strawberry, fresh, sliced, jello lime gelatin, boiling water, key lime juice, cold, low-fat milk or 1/4 cup skim milk, cold, orange jell-o, boiling water, blood orange juice, cold, blood orange, chunks, whipping cream, lime rind, honey, liquid, pecans, finely chopped

hoisin sauce, orange peel, freshly grated, orange juice, shredded coleslaw mix or 2 cups shredded cabbage, cooked chicken, diced (about 1/2 lb), black pepper, boston lettuce leaves

extra virgin olive oil, lemon juice, orange juice, lemon zest, orange zest, honey, salt, black pepper, grated parmesan cheese, baby spinach leaves (about 4 cups), orange , cut into segments, almonds, sliced and toasted, red onion, chopped

black beans, rinsed and drained, white shoepeg corn, drained, black-eyed peas, rinsed and drained, red onion, minced (or to taste), red bell peppers or 1 yellow bell peppers or 1 orange bell pepper, diced, red wine vinegar or 1/4 cup white wine vinegar, stevia (original 1/4 cup sugar), olive oil (original 1/2 cup )

skinless chicken or 4 halves, cooked, stalk celery, chopped, pineapple chunks in juice, drained, mandarin oranges in light syrup, drained, red seedless grapes or 3/4 cup green seedless grape, walnuts or 1/4 cup pecans, chopped, plain nonfat yogurt or 1/4 cup low-fat yogurt, fat-free mayonnaise or 1 tbsp low-fat mayonnaise, lemon juice

fresh cranberries (i have also successfully used frozen and dried), sugar, cider vinegar, raspberry vinegar or 1/2 cup other fruit vinegar, dijon mustard, orange juice, safflower oil or 1 1/2 cups other light oil, salt, black pepper

sliced chicken breast fillet, orange juice, champagne vinegar (may substitute white wine vinegar), sugar, navel oranges , zest of, finely shredded and divided, salt, divided, fresh ground black pepper, divided, extra virgin olive oil, fennel bulb, trimmed, avocado, serrano chili, flour, eggs, panko breadcrumbs, peanut oil or 1/3 cup corn oil

cooked chicken, skin removed and cut into bite-sized pieces, cabbage, shredded, mushroom, sliced, carrot, grated, cilantro, chopped, cucumber, thinly sliced, green onions, thinly sliced, mandarin oranges or 1 tangerine, divided into sections, nonfat asian-style salad dressing or 1/2 cup nonfat oriental-style salad dressing, black pepper

cream cheese, softened, carton cool whip, thawed, cherry pie filling, mandarin oranges, drained (reserve 1/4 cup oranges for garnish.), maraschino cherry, to garnish (optional)

asparagus , cut on diagonal and blanched, mandarin orange, red seedless grapes, cut in half, carrot, peeled and julienned, celery , cut diagonal, green onion , cut diagonal, sliced almonds or 1/3 cup slivered almonds, toasted, salt and pepper, salad dressing , use either spinach or girard champagne dressing

peaches or 1 1/4 cups apricot fruit spread, cider vinegar, reduced-soduim soy sauce, ground ginger, torn mixed greens, boneless cooked turkey breast, cup into thin bite-size strips (about 11/4 cups), mandarin oranges , section drained or 2 medium oranges, sectioned, broccoli floret, cauliflower floret

chopped celery, raw cranberries, orange , rind of, sugar, raspberry jell-o gelatin (orange or cranberry jello will work, too), boiling water, orange juice, chopped pecans or 1/2 cup chopped walnuts

grated parmesan, extra-virgin olive oil, lemon juice, orange juice, lemon zest, orange zest, honey, kosher salt, freshly ground black pepper, baby spinach leaves (about 6 cups), orange , cut into segments, sliced almonds, toasted, red onion, thinly sliced, special equipment : a silpat mat, a muffin tin, and a small drinking glass

skinned, boned duck breast halves, cooked wild rice (about 1 cup uncooked ), sliced green onions, seedless green grapes, halved, chopped pecans, toasted, grated orange rind, fresh orange juice, sherry vinegar, salt, pepper, red leaf lettuce leaves

boneless skinless chicken breasts, cooked wild rice (about 1 cup uncooked ), sliced green onion, green seedless grape, halved, chopped pecans, toasted, orange zest, orange marmalade, raspberry vinegar, salt, pepper

veg-all mixed vegetables, drained, red kidney beans, drained, sliced water chestnuts, drained (whole can bs used and simply quartered), sweet whole kernel corn, chopped onion, chopped celery, green pepper, chopped, oranges or 1 medium red pepper, chopped, chopped fresh carrot, sugar or 1 cup splenda granular , sugar substitute, apple cider vinegar, flour, salt, celery seed, black pepper, prepared mustard

chicken breast (i buy the tenders), spinach (about 2 cups washed, stemmed and torn), head lettuce (about 2 cups washed and shredded ), red grapes, tomatoes, apple, peeled and sliced, orange, sectioned, cashews, sunflower seeds, raisins, green onions, sliced, lemon juice (about 2 lemons), honey, cayenne pepper, salt, poppy seeds, dijon mustard, olive oil (walnut oil or other nut oil is also good in this dressing)

lemon , grated peel of, lemon , juice of (3tbsp), vegetable oil, honey, ground ginger, curry powder, shredded cooked light meat chicken, cooked orzo pasta (1/3 cup uncooked ), oranges, peeled,cut into bite-size pieces, bananas, peeled,sliced, apple, cut into bite-size pieces, green seedless grapes or 1 cup red seedless grapes, cut in half, sliced celery