61200 salad kabobs citrus vinaigrette Recipes
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sliced boneless pork loin chops, chili powder and5 Moresliced boneless pork loin chops, chili powder, bottled citrus vinaigrette, bell peppers (a mix of green, red, and yellow), quartered lengthwise, onion , cut into 1/4- to 1/2-inch slices, sliced romaine lettuce, broken tortilla chips7 ingredients
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baby spinach, washed and torn into bite-size pieces and7 Morebaby spinach, washed and torn into bite-size pieces, strawberries, washed, hulled and sliced, granny smith apple, diced, green onions, sliced, jalapeno pepper, seeded and minced, cilantro, chopped, citrus vinaigrette dressing, ascorbic acid (optional)10 min, 8 ingredients
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fresh orange juice, fresh lime juice, olive oil, honey and9 Morefresh orange juice, fresh lime juice, olive oil, honey, red wine vinegar, salt, fresh ground pepper, julienned zucchini, julienned yellow squash, fresh corn kernels (about 2 ears ), chopped red onions, chopped fresh flat-leaf parsley, chopped fresh basil5 min, 13 ingredients
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Vinaigrette Beef Kabobs (Gooseberry Patch)vinaigrette dressing, divided, dijon mustard and5 Morevinaigrette dressing, divided, dijon mustard, boneless beef sirloin, cut into 1-inch cubes, tomatoes, onion, sliced into 8 wedges, green pepper, sliced into 8 wedges, wooden skewers3 hour 8 min, 7 ingredients
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Tuna, Fennel, Avocado, and Tangerine Salad with Citrus Vinaigrettesushi-grade tuna, olive oil and15 Moresushi-grade tuna, olive oil, head frisee (about 10 oz), leaves separated, fennel bulb, stemmed and sliced (fronds reserved), blood oranges (or navel oranges), peel, pith and seeds removed, cut crosswise into 1/8-inch slices (juice reserved), seedless tangerines, peel and pith removed, cut crosswise into 1/8-inch slices (juice reserved), avocado , cut into 1/8-inch slices, extra-virgin olive oil, fresh lemon juice (preferably from meyer lemons), fresh blood orange juice (or fresh orange juice), fresh tangerine juice, champagne vinegar, shallot, minced, lemon zest, tangerine zest, sea salt, freshly ground black pepper17 ingredients
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Summer Salad With Citrus Vinaigrettezucchini , julienned (1-inch long) and13 Morezucchini , julienned (1-inch long), yellow squash , julienned (1-inch long), corn kernel (fresh-about 2 ears ), red pepper , julienned (1-inch long), red onions, finely chopped, flat leaf parsley, chopped, fresh basil, finely chopped, fresh orange juice, fresh lime juice, extra virgin olive oil, honey, red wine vinegar, salt, black pepper20 min, 14 ingredients
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Chicken & Orzo Salad with Citrus Vinaigretteboneless skinless chicken breast and15 Moreboneless skinless chicken breast, zucchini, sliced and quartered, red bell peppers, sliced, mandarin orange sections, orzo pasta, cooked and cooled to room temperature, dark raisin, balsamic vinegar, orange juice, lime juice, honey mustard, olive oil, green onion, thinly sliced, garlic, minced, dried basil, dried oregano, salt45 min, 17 ingredients
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Lemon Crab Cakes over Greensclaw crabmeat, white bread or 2 -3 slices french bread and9 Moreclaw crabmeat, white bread or 2 -3 slices french bread, lemon, mayonnaise (low fat is ok if preferred), sliced green onion , including tops, salt, cayenne, white pepper (to your taste ), butter (cooking spray is ok if preferred), mixed salad greens (spring mix is our favorite), citrus vinaigrette dressing15 min, 11 ingredients
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Grilled Pork, Couscous Dried Cherry Salad W/Citrus Vinaigretteolive oil and23 Moreolive oil, boneless pork loin or 1 lb pork tenderloin, cut into 1 inch cubes, ground cumin, ground ginger, ground coriander, garlic powder, paprika, cayenne pepper, black pepper, salt (to taste), couscous, water, boiling, salt, dried cherries, green onions, thin sliced, oranges, peeled and sliced, cucumber, sliced thinly, olive oil, orange juice, zest of 1 orange, brown sugar, salt and pepper, to taste, toasted pecans, finely chopped30 min, 24 ingredients
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Artichokes and Hearts of Palm Salad With Citrus Vinaigrettemushrooms, quartered and12 Moremushrooms, quartered, artichoke hearts, cooked (canned is fine ), hearts of palm, drained and julienned, carrot, peeled and julienned, romaine lettuce, leaves separated and cut into shreds, tomatoes, stemmed and quartered, fresh lemon juice, fresh orange juice, red wine vinegar, oil, shallot, minced, sugar, salt and pepper, to taste1 hour 15 min, 13 ingredients
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Red Lettuce Salad With Citrus Vinaigrettefresh orange juice, fresh grapefruit juice and10 Morefresh orange juice, fresh grapefruit juice, grated lemon rind, extra virgin olive oil, fresh lemon juice, honey, salt, fresh ground black pepper, torn red leaf lettuce, torn radicchio, dried cranberries, roasted sunflower seeds5 min, 12 ingredients
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Chiarello's Crispy Seafood Salad With Citrus Vinaigrettepeanut oil or 1 cup vegetable oil, buttermilk and9 Morepeanut oil or 1 cup vegetable oil, buttermilk, uncooked large shrimp, tails removed, all-purpose flour, progresso lemon pepper panko crispy bread crumbs, red onion, thinly sliced, oranges, peeled and cut in between sections as segments, loosely packed spinach (about 9 oz) or 9 cups baby arugula (about 9 oz), purchased citrus salad dressing, ground sea salt , preferably gray salt, freshly ground black pepper45 min, 11 ingredients
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Garden Salad With Citrus Vinaigrettefresh orange juice, fresh lime juice and11 Morefresh orange juice, fresh lime juice, extra virgin olive oil, honey, red wine vinegar, salt, fresh ground black pepper, julienne-cut zucchini, julienne-cut yellow squash, fresh corn kernels (about 2 ears ), chopped red onions, chopped fresh flat-leaf parsley, chopped fresh basil15 min, 13 ingredients
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Grilled Summer Squash Bruschettazucchini, thinly sliced and5 Morezucchini, thinly sliced, yellow summer squash, thinly sliced, caesar salad dressing (or citrus vinaigrette for brushing), crusty italian bread, leaves arugula, fresh parmesan cheese20 min, 6 ingredients
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