200504 salad green apple lingonberry toasted Recipes

eggs, whole milk, sugar, cinnamon, salt, egg bread, 3/4-inch thick, unsalted butter, sugar, tart apples, peeled, cored , 1/2-inch slices, dark rum

spring mix, mandarin orange, craisins, glazed walnuts, goat cheese, green apple diced, rasberry vinaigrette

butter, softened, sugar, eggs, flour, cornmeal, baking powder, salt, buttermilk, green apples, chopped,peeled, thyme leaves , and small sprigs, cream, green apples , wedges (optional)

very green tomatoes, finely chopped, green apples, finely chopped, whole lemon, finely chopped (including rind), sultana, raisins, currants, sugar, molasses, apple cider vinegar, brandy (to 3/4 cup), cinnamon, ground allspice, ground nutmeg, salt, ground black pepper, butter (can use oleo to keep vegetarian)

fresh green beans, trimmed, extra-virgin olive oil, margarine, toasted slivered or sliced almonds, for garnish

plain nonfat yogurt, apple cider or juice, unsalted butter, tart green apples, peeled, cored, sliced 1/4 inch thick, sugar, fresh lemon juice, water, grated orange peel, cinnamon stick, broken in half, pitted dates, quartered

extra-virgin olive oil, minced shallots, sherry wine vinegar, chopped fresh mint, coarse kosher salt, sugar, black pepper plus additional (for sprinkling ), dried tart cherries, trimmed slender green beans (such as haricots verts), walnuts, toasted , chopped

green apples, cubed, cooked potatoes, cubed, bananas, chopped, black grapes, pears, chopped, pineapple, chopped, tomato sauce, soy sauce, fresh lemon juice, fresh orange juice, brown sugar, black pepper, honey, salt

green apple, cored and cubed, ripe bananas, peeled and sliced thickly, red seedless grapes, lemon juice, red watermelon, mango, peeled

brown sugar, cinnamon, butter, melted, apples, peeled and sliced with core removed, raisins, raisin bread, diced up into 1 1/2 squares, eggs, beaten, milk, vanilla extract

white bread, beaten eggs, vanilla extract, milk, apple pie filling, butter (for the skillet), powdered sugar

brown sugar, cut butter, corn syrup, tart apples, peeled and sliced, eggs, milk, vanilla, french bread (16 oz)

quinoa, water or chicken stock, salt, toasted almonds, green onions

salmon fillets, seasoned with, salt and pepper, couscous, lemon , juice of, lime , juice of, water (or stock), apple cider (or juice), apple cider vinegar, canola oil, lemon , juice of, lime , juice of, diced onions, whole grain mustard, fresh mixed herbs (chef white likes to use chives, thyme, tarragon, dill weed and parsley), red apple, sliced for garnish, green apple, sliced for garnish

fresh ginger, peeled, apples, cut into chunks, blue green algae or 1 tbsp greens powder

salad greens , cut yourself or from a bag mix (a romaine/iceberg blend is good), lightly crushed tortilla chips, shredded cheddar or mexican/taco blend cheese, prepared ranch salad dressing, sour cream, chunky salsa, medium heat (we like tostitos)

eggs, salad oil, apple butter, sugar, pumpkin, flour, baking soda, baking powder, cinnamon, pumpkin pie spice, icing

sherry vinegar, sea salt, freshly ground black pepper, dijon mustard, garlic, peeled , green germ removed, and minced, extra-virgin olive oil, mixed salad greens (8 cups, loosely packed), such as escarole, oak-leaf, and romaine, rinsed, patted dry, and torn into bite-size pieces