313 salad fresh herbs lemon Recipes

  • Southwestern Chicken Pasta Salad
    uncooked penne rigate and
    11 More
    uncooked penne rigate, shredded skinless, boneless grilled lemon-herb chicken (about 8 oz), fresh corn kernels, shredded sharp cheddar cheese, sliced green onions, diced red bell pepper, chopped plum tomato (about 2 tomatoes), fresh orange juice, fresh lime juice, extravirgin olive oil, chopped canned chipotle chiles in adobo sauce, salt
    12 ingredients
  • Barefoot Contessa's Herb Potato Salad
    white potatoes, kosher salt, good dry white wine and
    9 More
    white potatoes, kosher salt, good dry white wine, chicken stock, lemon juice, garlic cloves, minced, dijon mustard, fresh ground black pepper, olive oil, red onion, finely diced, chopped fresh tarragon, chopped fresh flat-leaf parsley
    45 min, 12 ingredients
  • Pita Salad with Tomatoes, Cucumber, and Herbs
    pitas, coarsely chopped romaine lettuce and
    12 More
    pitas, coarsely chopped romaine lettuce, diced english cucumber, halved cherry tomatoes, crumbled feta cheese, chopped red onion, chopped fresh mint, sliced green onions, chopped fresh flat-leaf parsley, fresh lemon juice, sugar, freshly ground black pepper, kosher salt, extra-virgin olive oil
    14 ingredients
  • Elizabethan English Herb and Flower Salad With Honey Dressing
    watercress, washed and trimmed and
    12 More
    watercress, washed and trimmed, spring onions, finely sliced, leaves sorrel, shredded, lambs lettuce, washed and trimmed, radishes, trimmed and thinly sliced, sage leaves, chopped, mint leaves, chopped, stalk fresh rosemary, leaves from, olive oil, lemon juice, clear honey, salt & freshly ground black pepper, fresh edible flower (calendula flowers, roses, primroses, lavender, blue borage, violets, nasturtiums, pansies, marigolds)
    5 min, 13 ingredients
  • Caesar Salad
    head romaine lettuce, egg, salt, olive oil and
    7 More
    head romaine lettuce, egg, salt, olive oil, garlic clove, minced, herbed croutons, lemon juice, fresh squeezed, worcestershire sauce, anchovies, finely chopped, parmesan cheese, fresh, grated, pepper , course ground
    20 min, 11 ingredients
  • Mixed Seafood Nicoise Salad Mixed Seafood Nicoise Salad
    apple cider vinegar, dijon mustard, olive oil and
    24 More
    apple cider vinegar, dijon mustard, olive oil, white onion, sliced paper thin, garlic, minced, flat leaf parsley, loosely packed and chopped, mixed herbs, chopped (chives, basil, tarragon), lemon juice, soy sauce, freshly ground sea salt , to taste, black pepper, water, enough to make to a good consistency, fresh parmesan cheese , chunked, fresh tuna , cut into 6 inch pieces, shrimp , cut lengthwise, sea scallops, green beans , cut into 1/2 inch pieces, squash , cut into 1/4 inch slices, roma tomatoes, quartered, yellow tomatoes, quartered, eggs, hard-boiled,peeled,and halved, head red leaf lettuce , torn into bite size pieces, anchovy fillets, packed in oil, bacon , fried crisp, drained nicoise olive, red bell pepper, sliced into rings, tiny new potatoes , scrubbed
    2 hour 45 min, 27 ingredients
  • Cotechino with Warm Lentil Salad Cotechino with Warm Lentil Salad
    extra-virgin olive oil, divided, onion and
    14 More
    extra-virgin olive oil, divided, onion, carrot peeled and halved, rib celery plus 3 tbsp fine diced celery, italian, beluga or french lentils, rinsed under cold water and picked over, chicken stock, bay leaves, fresh thyme, minced shallots, minced garlic, lemon , zested and juiced, tomatoes, seeded and diced fine, chopped herbs (parsley, thyme, oregano), salt and freshly ground black pepper, cotechino or fresh sweet italian sausage, sliced in 1/2 lengthwise, coarsely chopped fresh italian parsley leaves, for garnish
    1 hour 5 min, 16 ingredients
  • Farfalle and Herb Salad With Peas Farfalle and Herb Salad With Peas
    kosher salt, farfalle pasta (or orzo) and
    9 More
    kosher salt, farfalle pasta (or orzo), peas (blanched if fresh ), chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh oregano, chopped fresh mint, garlic cloves, minced, fresh lemon juice, halved cherry tomatoes, extra-virgin olive oil
    27 min, 11 ingredients
  • Creamy Fennel Soup with Herb Salad Creamy Fennel Soup with Herb Salad
    fennel with stalks and feathery green tops (2 1/2 to 3 lb) and
    11 More
    fennel with stalks and feathery green tops (2 1/2 to 3 lb), extra-virgin olive oil, yellow onion, coarsely chopped, garlic, minced, chicken stock, heavy cream, salt and freshly ground black pepper, unsalted butter, ground fennel seeds, diagonal-cut slices baguette, fresh lemon juice, fresh flat-leaf parsley leaves
    50 min, 12 ingredients
  • Orzo Salad with Heirloom Tomatoes and Herbs Orzo Salad with Heirloom Tomatoes and Herbs
    orzo (rice-shaped pasta; about 1 1/4 cups) and
    9 More
    orzo (rice-shaped pasta; about 1 1/4 cups), sherry wine vinegar, fresh lemon juice, extra-virgin olive oil, assorted heirloom tomatoes , cut into 1/2-inch pieces, chopped green onions, sliced pitted oil-cured olives, sliced fresh basil, chopped fresh mint, chopped fresh italian parsley
    10 ingredients
  • Crab and Smoked Trout Cakes with Herb Salad Crab and Smoked Trout Cakes with Herb Salad
    shelled cooked crab and
    13 More
    shelled cooked crab, smoked trout, skin removed, finely chopped, chopped green onions , including green tops, lemon juice, mayonnaise, whole-grain dijon mustard, egg, panko (japanese bread crumbs), olive oil, fresh chervil sprigs, fresh tarragon leaves, fresh cilantro leaves, salt, freshly ground black pepper
    14 ingredients
  • Penne Salad With Three Herbs Capers And Tuna Penne Salad With Three Herbs Capers And Tuna
    olive oil packed tuna drained, salt, penne pasta and
    7 More
    olive oil packed tuna drained, salt, penne pasta, fresh lemon juice, extra virgin olive oil, freshly ground pepper, chopped fresh flat leaf parsley, chopped fresh basil, chopped fresh cilantro, capers rinsed and drained
    15 min, 10 ingredients
  • Grilled Snapper with an Herb Salad (Mario Batali) Grilled Snapper with an Herb Salad (Mario Batali)
    whole 3-lb fish such as snapper , bream, sea bass or porgy and
    8 More
    whole 3-lb fish such as snapper , bream, sea bass or porgy, extra virgin olive oil, divided, plus extra for garnish, fresh basil leaves, fresh mint leaves, fresh fennel fronds, fresh sorrel, fresh parsley leaves, edible flowers , nasturtium preferred, juice and zest of 1 lemon
    35 min, 9 ingredients
  • Heirloom and Creole Tomato Salad (Emeril Lagasse) Heirloom and Creole Tomato Salad (Emeril Lagasse)
    extra virgin olive oil, balsamic vinegar, minced garlic and
    21 More
    extra virgin olive oil, balsamic vinegar, minced garlic, chopped fresh mild herbs (parsley, basil, chervil, tarragon, etc.), salt and fresh black pepper, assorted heirloom tomatoes, creole tomatoes, vidalia onion, peeled, haas avocados, fresh mozzarella cheese, dozen baguette croutons, about 1-inch thick, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper
    25 min, 24 ingredients
  • Deep Dish Ham Quiche With Herb and Asparagus Salad Deep Dish Ham Quiche With Herb and Asparagus Salad
    all-purpose flour, plus more and
    22 More
    all-purpose flour, plus more, all-purpose flour , for dusting, salt, sugar, unsalted butter, cold and cut into small chunks, egg yolk, ice water , plus more if needed, extra virgin olive oil, vidalia onions, sliced, smoked ham, cubed, eggs, heavy cream, kosher salt, fresh ground black pepper, asparagus, stems trimmed (2 bunches), parmesan cheese, shaved with a peeler, fresh flat-leaf parsley, fresh mint, fresh dill, extra virgin olive oil, lemon , juice of, kosher salt, fresh ground black pepper
    3 hour , 23 ingredients
  • Warm Cheese and Portabella Salad Focaccia Sandwiches Warm Cheese and Portabella Salad Focaccia Sandwiches
    extra-virgin olive oil, fresh lemon juice and
    9 More
    extra-virgin olive oil, fresh lemon juice, minced fresh marjoram, kosher salt, minced garlic, freshly ground black pepper, portabella mushroom (1/4 lb.), sliced 1/4 in. thick, yellow or green zucchini , very thinly sliced lengthwise, preferably with a mandoline, plain or herb focaccia or ciabatta bread, cut in 4 pieces, teleme * or brie cheese, at room temperature, lightly packed radish or onion sprouts, sunflower sprouts, pea shoots, or micro greens
    11 ingredients
  • Pinch My Salt's Herbed Tuna Salad With Feta and Pine Nuts Pinch My Salt's Herbed Tuna Salad With Feta and Pine Nuts
    canned tuna, drained (chunk in olive oil if possible) and
    9 More
    canned tuna, drained (chunk in olive oil if possible), plain yogurt (greek-style or drained), mayonnaise, crumbled feta cheese, fresh parsley, chopped, fresh chives, snipped, pine nuts (toasted ), fresh lemon juice , to taste, fresh ground black pepper , to taste, leaves romaine lettuce (small to medium)
    10 min, 10 ingredients
  • Spinach and Mandarin Orange Salad with Buttermilk Herb Dressing (Emeril Lagasse) Spinach and Mandarin Orange Salad with Buttermilk Herb Dressing (Emeril Lagasse)
    buttermilk, fresh lemon juice, olive oil, minced shallots and
    8 More
    buttermilk, fresh lemon juice, olive oil, minced shallots, minced fresh dill, minced fresh parsley, salt, freshly ground black pepper, fresh baby spinach, rinsed well, dried and stems removed, hearts of palm , cut crosswise into 1/2-inch rings, mandarin oranges, peeled and segmented, pine nuts, lightly toasted
    20 min, 12 ingredients




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