170 salad croutons chicken Recipes
Browse:
See more
-
boneless skinless chicken breasts (about 12 oz) and9 Moreboneless skinless chicken breasts (about 12 oz), garlic cloves, minced, red onion, chopped olive (optional), red bell pepper, chopped, fresh grated parmesan cheese, romaine lettuce, chopped, seasoned croutons, caesar salad dressing, flour tortillas30 min, 10 ingredients
-
-
romaine lettuce (my card just says 1 bag, 12-16 ounce is ... and6 Moreromaine lettuce (my card just says 1 bag, 12-16 ounce is a guess. depends on how you like the proportion), cut-up cooked chicken breasts (we usually grill or broil it), tomatoes (halved if necessary) or 2 cups grape (halved if necessary), cut-up cooked asparagus (i steam just long enough to take off the raw edge, but remain a crunchy, then plunge into cold water), caesar salad dressing (regular or reduced fat ), seasoned croutons, shredded parmesan cheese (the real stuff, not the powdered stuff that you shake out of a jar)25 min, 7 ingredients
-
pasta , i use rotini and8 Morepasta , i use rotini, garlic & herb salad dressing mix (i use good seasons), cooked chicken, diced, mayonnaise , i use hellman s, tomatoes, cut in half, scallion, sliced, fresh mushrooms, sliced, green pepper, sliced, cheese and garlic-flavored croutons12 hour 30 min, 9 ingredients
-
-
chicken broth, red potatoes , cut into eighths and12 Morechicken broth, red potatoes , cut into eighths, yellow summer squash, chopped, carrots, chopped, onion, chopped, celery ribs, chopped, dried thyme, pepper, cubed cooked chicken, frozen cut green beans, quick-cooking barley, diced tomatoes, undrained, salad croutons, shredded parmesan cheese15 min, 14 ingredients
-
boneless skinless chicken breasts, head romaine lettuce and10 Moreboneless skinless chicken breasts, head romaine lettuce, hard-boiled eggs, grated parmesan cheese, seasoned croutons, garlic, grated parmesan cheese, olive oil, fresh lemon juice, worcestershire sauce, anchovy paste (optional), dry mustard30 min, 12 ingredients
-
whole roasted chicken, skinned and12 Morewhole roasted chicken, skinned, torn romaine lettuce (about 1 1/4 lb), red bell pepper strips, olive oil, fresh lemon juice, worcestershire sauce, dijon mustard, sugar, salt, black pepper, garlic clove, crushed, plain croutons, grated fresh parmesan cheese13 ingredients
-
rigatoni pasta, cubed cooked chicken, chopped red onion and13 Morerigatoni pasta, cubed cooked chicken, chopped red onion, chopped flat leaf parsley, freshly grated parmesan cheese, romaine lettuce leaf, herbed crouton, crumbled for garnish, rolled anchovies over capers, drained and blotted dry (optional), fresh lemon juice, worcestershire sauce, garlic cloves, minced, dry mustard, salt, pepper, anchovy paste (optional), extra virgin olive oil1 hour 5 min, 16 ingredients
-
Chicken Kabob Caesar Saladboneless skinless chicken breast , cut into 1-inch pieces and6 Moreboneless skinless chicken breast , cut into 1-inch pieces, green onions , cut into 4-inch pieces, red bell pepper, cut into wedges, caesar salad dressing, ready to eat romaine lettuce, crouton, shredded parmesan cheese25 min, 7 ingredients
-
Chicken Caesar Salad (Robin Miller)reduced-sodium chicken broth, grated parmesan, olive oil and7 Morereduced-sodium chicken broth, grated parmesan, olive oil, dijon mustard, garlic, minced, anchovy paste, chopped romaine lettuce, cooked chicken, cut into 1-inch cubes or shredded, grape tomatoes, herb-seasoned croutons5 min, 10 ingredients
-
Chicken Caesar Saladtorn romaine lettuce and5 Moretorn romaine lettuce, shredded skinless boneless rotisserie chicken breast (about 3 oz), diced red bell pepper, light caesar dressing, fat-free caesar-flavored croutons, grated fresh parmesan cheese6 ingredients
-
Chicken Curry Layer Saladshredded lettuce, frozen peas, chopped cooked chicken and6 Moreshredded lettuce, frozen peas, chopped cooked chicken, chopped tomatoes, sliced cucumbers, mayonnaise, sugar, curry powder, croutons20 min, 9 ingredients
-
Rustic Roasted Chicken Saladchicken breast for every 2 people being served. i usually... and17 Morechicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)18 ingredients
-
Hot Chicken Salad With Pineapplechicken breasts, stalk celery, chopped, onion, diced and5 Morechicken breasts, stalk celery, chopped, onion, diced, pineapple tidbits, almonds, sliced, croutons, slightly crushed, mayonnaise, cheddar cheese, shredded25 min, 8 ingredients
-
Chicken-Liver Salad with Hot Bacon Dressing and Croutonscountry-style bread, crust removed, cut into 1/2-inch cub... and9 Morecountry-style bread, crust removed, cut into 1/2-inch cubes (about 3 cups), olive oil, heads frisee , cut into 2-inch pieces (about 1 1/2 quarts), red onion, chopped, salt, fresh-ground black pepper, bacon , strips cut crosswise into 1/2-inch pieces, chicken livers, each cut in half, ground allspice, wine vinegar10 ingredients
Related searches:
- rice shrimp red pepper
- creamed corn casserole cream cheese
- homemade cayenne pepper salsa
- pinwheel appetizers pimentos
- blueberry lemon ginger
- cream cheese sauce for noodles
- salad dressing olive oil mustard
- ground turkey cream of chicken soup
- fluffy eggs
- sauteed peas and onions
- meat cutlet indian
- chile relleno breakfast casserole
- buttered chicken marinade
- free low fat asparagus
- strawberry daiquiri pie
- roast vegetable salad sweet potato
- fried chicken milk batter
- fish fry batter flour
- campbells cheddar soup casserole
- phyllo dough baked apple