214 sake vinegar Recipes

  • Ginger Flank Steak with Sake-Glazed Vegetables
    soy sauce, sake, dark brown sugar and
    10 More
    soy sauce, sake, dark brown sugar, minced peeled fresh ginger, balsamic vinegar, garlic cloves, crushed, flank steak, asparagus, trimmed, cut into 1 1/2-inch lengths, peanut oil, red bell peppers , cut into 1-inch-wide strips, crimini mushrooms, halved , each half cut crosswise into 1/4-inch-thick slices, green onions, cut into 1-inch lengths, cornstarch
    13 ingredients
  • Ginger Flank Steak With Sake Glazed Vegetables
    soy sauce, sake, dark brown sugar and
    10 More
    soy sauce, sake, dark brown sugar, minced peeled fresh ginger, balsamic vinegar, garlic cloves, crushed, flank steak, asparagus, trimmed, cut into 1 1/2-inch lengths, peanut oil, red bell peppers , cut into 1-inch-wide strips, crimini mushrooms, halved , each half cut crosswise into 1/4-inch-thick slices, green onions, cut into 1-inch lengths, cornstarch
    30 min, 13 ingredients
  • For-Pitas-Sake! Parmesan Chicken
    fresh cucumbers, peeled and finely diced and
    18 More
    fresh cucumbers, peeled and finely diced, broccoli slaw mix, red onion, finely diced, olive oil, balsamic vinegar, garlic powder, fresh ground black pepper or cayenne pepper, to taste, seasoning salt , to taste, lemon juice , to taste, parmesan cheese, grated, dried italian seasoned breadcrumbs, paprika , dash, dried parsley, garlic powder, fresh ground black pepper , dash, boneless skinless chicken breast, thinly sliced, whole wheat pita bread, toasted, laughing cow light swiss cheese , wedge
    20 min, 19 ingredients
  • Kung Pao Shrimp
    shaoxing (chinese rice wine), dry sherry, or sake and
    17 More
    shaoxing (chinese rice wine), dry sherry, or sake, cornstarch, salt, peeled and deveined medium shrimp, sugar, water, chinese black vinegar or balsamic vinegar, low-sodium soy sauce, cornstarch, dark sesame oil, remaining ingredients, canola oil, sliced green bell pepper strips (about 1 large), minced garlic, minced peeled fresh ginger, dried hot red chiles, broken in half and seeded, chopped unsalted, dry-roasted peanuts, hot cooked short-grain rice
    18 ingredients
  • Tea Fried Rice
    sake or rice wine, tamari sauce or soy sauce and
    11 More
    sake or rice wine, tamari sauce or soy sauce, green tea liquid, sesame oil, mirin, vinegar, minced ginger, frozen or fresh peas, brewed green tea leaves (i use genmai cha), scallions chopped fine, veg oil, cooked rice (day old is the best), beaten egg (jumbo ) or 2 small
    13 ingredients
  • Salmon Teriyaki
    sake or 1/2 cup white wine, soy sauce, mirin and
    9 More
    sake or 1/2 cup white wine, soy sauce, mirin, rice wine vinegar, brown sugar, garlic clove, finely chopped, chopped fresh ginger, skinless salmon fillet, cut into 4 pieces, olive oil, green onions, chopped, salt, ground pepper
    35 min, 12 ingredients
  • Salmon in rice paper
    sake, mirin, rice wine vinegar, chopped ginger and
    13 More
    sake, mirin, rice wine vinegar, chopped ginger, chopped garlic, jalapeno pepper, seeded and chopped, vegetable oil, chopped yellow peppers, chopped red peppers, chopped zucchini, chopped carrots, soy sauce, cilantro (to garnish ), salmon fillets, sheets rice paper , rounds, salt and pepper, canola oil
    50 min, 17 ingredients
  • Japanese Crispy Chicken
    sake, balsamic vinegar, sugar, soy sauce, garlic, chopped and
    5 More
    sake, balsamic vinegar, sugar, soy sauce, garlic, chopped, vegetable oil, bone-in chicken thighs, skin on, salt and pepper, for taste, cornstarch, oil, to deep fry
    1 hour , 10 ingredients
  • Miso-Marinated Skirt Steak
    sake, chopped green onions, brown sugar, miso and
    5 More
    sake, chopped green onions, brown sugar, miso, rice wine vinegar, freshly ground black pepper, garlic cloves, minced, skirt steak, trimmed
    9 ingredients
  • Soy-Sake Shrimp With Ginger Aioli Soy-Sake Shrimp With Ginger Aioli
    soy sauce, green onions, chopped, olive oil, divided and
    10 More
    soy sauce, green onions, chopped, olive oil, divided, unseasoned rice vinegar, sake or 2 tbsp dry sherry, golden brown sugar, garlic cloves, chopped, crushed red pepper flakes, deveined peeled uncooked large shrimp (about 1 1/2 lb), mayonnaise, chopped peeled fresh ginger, cooked white rice , with, fresh parsley leaves
    25 min, 13 ingredients
  • Soy-Sake Shrimp with Ginger Aïoli Soy-Sake Shrimp with Ginger Aïoli
    soy sauce, green onions, chopped, olive oil, divided and
    8 More
    soy sauce, green onions, chopped, olive oil, divided, unseasoned rice vinegar, sake or dry sherry, golden brown sugar, garlic cloves, chopped, deveined peeled uncooked large shrimp (about 1 1/2 lb), mayonnaise, chopped peeled fresh ginger, cooked white rice
    11 ingredients
  • Oysters on the Half Shell with Cucumber-Sake Mignonette Oysters on the Half Shell with Cucumber-Sake Mignonette
    minced peeled english cucumber, rice wine vinegar and
    5 More
    minced peeled english cucumber, rice wine vinegar, sake (rice wine), minced shallots, freshly ground black pepper, sea salt, shucked oysters
    7 ingredients
  • Cu Liu Ji (Chicken in Vinegar Sauce) Cu Liu Ji (Chicken in Vinegar Sauce)
    egg white, cornstarch, salt and
    12 More
    egg white, cornstarch, salt, boneless skinless chicken breast, cut in cubes, water, rice wine vinegar, soy sauce, sake or 2 tbsp white wine, salt , to taste, cornstarch, oil, onion, chopped, garlic cloves, minced, gingerroot, minced, water chestnuts, chopped
    35 min, 15 ingredients
  • Soy Sauce and Vinegar Flavoured Sardines Soy Sauce and Vinegar Flavoured Sardines
    sardines (about 2oz each), rice vinegar, sake, soy sauce and
    1 More
    sardines (about 2oz each), rice vinegar, sake, soy sauce, gingerroot, finely cut
    15 min, 5 ingredients
  • Rice Vinegar and Sesame Vinaigrette Rice Vinegar and Sesame Vinaigrette
    unseasoned rice vinegar and
    5 More
    unseasoned rice vinegar, mirin (japanese sweet cooking sake), toasted sesame oil, sugar, minced shallot or green onion, salt and pepper
    6 ingredients
  • Yakitori (Chicken Skewers) Yakitori (Chicken Skewers)
    sake, sugar, low sodium soy sauce and
    9 More
    sake, sugar, low sodium soy sauce, peeled fresh ginger (sliced ), crushed red pepper flakes, apricot jam, boneless chicken breast halves (cut into 36 3/4 inch cubes ), garlic cloves, crushed, fresh cilantro stems, rice vinegar, dark sesame oil, green onions , cut into 36 (white and green parts only, 2 inch pieces)
    1 hour 25 min, 12 ingredients
  • Barbecued Szechuan Chicken Barbecued Szechuan Chicken
    sake or 3 tbsp dry sherry, hoisin sauce and
    11 More
    sake or 3 tbsp dry sherry, hoisin sauce, low sodium soy sauce, oyster sauce, red wine vinegar, dark sesame oil, asian chili sauce (or as much as suits your tastes), sugar, garlic, finely chopped, fresh ginger, finely chopped, whole green onions, minced, cilantro, chopped, whole chicken, cut into pieces, cut breast pieces in half
    24 hour 30 min, 13 ingredients
  • The Professor's Tangy Teriyaki Sauce The Professor's Tangy Teriyaki Sauce
    sake, white sugar, soy sauce, white sugar and
    9 More
    sake, white sugar, soy sauce, white sugar, orange marmalade, rice vinegar, garlic powder, sesame oil, ground ginger, ground cayenne pepper, black pepper, cold water, cornstarch
    20 min, 13 ingredients




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