377972 sage goat ravioli brown butter sauce Recipes

olive oil, shallot (minced ), mushrooms (gourmet blend diced), white wine, thyme leaves (use fresh ), wonton wrappers (the large square ones ), unsalted butter, fresh sage leaves (plus more for garnish), grated parmesan cheese

store-bought cheese ravioli, unsalted butter, lemon juice, kosher salt, pitted and halved rainier cherries, toasted almonds, roughly chopped, fresh thyme leaves

dried cranberries, divided, ricotta cheese, king arthur unbleached all-purpose flour, grated parmesan cheese, egg, lightly beaten, salt, divided, water, butter, cubed, minced fresh sage, chopped walnuts, toasted, white pepper

butter, softened, goat cheese log, softened, roasted garlic cloves, cracked pepper

butter, all-purpose flour, salt, brown sugar, boiling water, vanilla extract

asparagus spears (trim or peel any stalks that seem tough), olive oil, salt (i use kosher ), black pepper, unsalted butter, soy sauce, balsamic vinegar

dried linguine, unsalted butter, minced fresh parsley leaves, freshly grated parmesan, dried oregano, crumbled, plain yogurt at room temperature

walnuts , dry roasted, asparagus , bottoms snapped off, butter, fresh lemon zest, grated finely, salt, fresh ground black pepper

sheets egg pasta (available from new orleans seafood), each sheet cut into 6 rectangles, butternut puree (*needs to be very tight), stilton blue cheese, crumbled, roasted pecans, chopped, water, butter, sage leaves, garlic cloves, peeled, thinly sliced, salt and white pepper

crushed gingersnaps (about 8 cookies), milk, butternut squash, freshly grated parmigiano-reggiano cheese, divided, butter, softened, salt, won ton wrappers, sage butter sauce, freshly ground pepper

fresh wild mushroom ravioli, unsalted butter, fresh basil leaves, toasted pine nuts, whole nutmeg or 1/2 tsp grated nutmeg, grated parmesan

boneless skinless chicken breast, gnocchi, unsalted butter, fresh sage leaves, thinly sliced, grated fresh lemon zest, lemon juice, grated low-fat parmesan cheese

idaho potatoes , about 3 large, scrubbed and boiled in skins until tender, pumpkin puree, grated parmesan cheese, egg, cinnamon, allspice, salt, freshly ground black pepper , to taste, flour, salted water , for cooking gnocchi, unsalted butter, fresh sage leaves, minced, shaved parmesan cheese

butternut squash, halved and seeded, baking (russet) potatoes, pierced, egg, kosher salt, nutmeg, all-purpose flour , plus additional, for dusting, oil, sage , leaves chiffonade, unsalted butter, grated parmesan

store bought ravioli, unsalted butter, balsamic vinegar, salt, ground black pepper, toasted, chopped walnuts, parmesan cheese

butter or margarine, dark brown sugar, salt, water, evaporated milk, vanilla extract