83 sabayon Recipes
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butter, brown sugar, light corn syrup and9 Morebutter, brown sugar, light corn syrup, king arthur unbleached all-purpose flour, ground pecans, vanilla extract, egg yolks, rose or marsala wine, sugar, pink grapefruit, peeled and sectioned, blood oranges or tangerines, peeled and sectioned, fresh raspberries55 min, 12 ingredients
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pine nuts, sugar, all-purpose flour and10 Morepine nuts, sugar, all-purpose flour, unsalted butter, at room temperature, egg, beaten, vanilla extract, sabayon, eggs, egg yolks, sugar, fresh lemon juice (you can remove the zest from these lemons, before juicing and add to the mixture), cold unsalted butter , cut into pieces40 min, 13 ingredients
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egg, low-fat milk, dry white wine, fresh lemon juice and10 Moreegg, low-fat milk, dry white wine, fresh lemon juice, chopped fresh thyme, butter, chilled and cut into small pieces, portobello mushroom caps, extra-virgin olive oil, leaves lacinato kale, trimmed and tough center ribs removed, multigrain english muffins, split, aged gouda cheese, shredded, white wine vinegar, eggs, black pepper14 ingredients
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white wine vinegar, dry mustard, sauvignon blanc, egg and12 Morewhite wine vinegar, dry mustard, sauvignon blanc, egg, dijon mustard, sugar, kosher salt, ground black pepper, fresh spinach leaves (3 large bags), herb stuffing mix, shallots minced, green onions minced, parmigiano-reggiano finely grated, ground nutmeg, unsalted butter, eggs, beaten16 ingredients
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Strawberries With Balsamic Sabayonsugar, egg yolks, aged balsamic vinegar and3 Moresugar, egg yolks, aged balsamic vinegar, heavy cream , whipped to medium stiff peaks and refrigerated, strawberry, rinsed and hulled, crisp cookie, for garnish30 min, 6 ingredients
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Champagne Sabayon (Emeril Lagasse)egg yolks, sugar, vanilla, champagne, fresh raspberries and2 Moreegg yolks, sugar, vanilla, champagne, fresh raspberries, cake, 1/2-inch thick, chiffonade or chopped fresh mint13 min, 7 ingredients
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Champagne Sabayon (Emeril Lagasse)egg yolks, sugar, sparkling wine and1 Moreegg yolks, sugar, sparkling wine, poached pears , recipe follows5 min, 4 ingredients
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Champagne Sabayon (Emeril Lagasse)egg yolks, minced shallots, pure vanilla extract and4 Moreegg yolks, minced shallots, pure vanilla extract, champagne, salt, freshly ground white pepper, snipped fresh chives7 ingredients
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Ginger Souffles with Chocolate Sabayonwhole milk, chopped fresh ginger, unsalted butter, salt and8 Morewhole milk, chopped fresh ginger, unsalted butter, salt, egg yolks, sugar, all purpose flour, crystallized ginger, chopped mixed candied fruit, grated lime peel, egg whites, chocolate sabayon12 ingredients
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Berry Sabayon Gratinee (Wolfgang Puck)egg yolks, sugar, vanilla bean and4 Moreegg yolks, sugar, vanilla bean, moscato d asti or other sparkling wine, salt, fresh raspberries , blueberries, blackberries, or sliced strawberries, powdered sugar32 min, 7 ingredients
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Blood Oranges with Grand Marnier Sabayonblood oranges, egg yolks, lemon juice , or to taste, sugar and2 Moreblood oranges, egg yolks, lemon juice , or to taste, sugar, grand marnier or other orange-flavored liqueur, garnish: 3 tbsp coarsely chopped pistachios6 ingredients
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Strawberry Sundaes with Prosecco Sabayonnonstick vegetable oil spray, sliced almonds and10 Morenonstick vegetable oil spray, sliced almonds, light corn syrup, sugar, sliced fresh strawberries (about 16 oz), divided, sugar, divided, prosecco or other sparkling wine, chilled heavy whipping cream, egg yolks, sugar, prosecco or other sparkling wine, strawberry sorbet12 ingredients
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Black Pepper Sabayon on Asparagus Spearswhole black peppercorn, onions, finely chopped, mayonnaise and5 Morewhole black peppercorn, onions, finely chopped, mayonnaise, sour cream, whipping cream, white wine vinegar, asparagus spears, trimmed, lemon wedge27 min, 8 ingredients
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Tangy Sabayon Sauce (Melissa d'Arabian)egg yolks, sugar, sweetened wine , such as marsala and1 Moreegg yolks, sugar, sweetened wine , such as marsala, sour cream10 min, 4 ingredients
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Poached Pear Tartlets with Brandy Sabayonfirm but ripe bosc pears (about 9 oz each), peeled, halve... and11 Morefirm but ripe bosc pears (about 9 oz each), peeled, halved, cored, unsweetened apple juice, golden brown sugar, mild-flavored (light) molasses, chopped crystallized ginger, cinnamon sticks, broken in half, ground nutmeg, frozen puff pastry, thawed in refrigerator, egg, beaten to blend (for glaze), sugar, egg yolks, brandy12 ingredients
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