56436 s ribs cuke Recipes
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rib ) standing roast (7 to 8 lb), kosher salt and8 Morerib ) standing roast (7 to 8 lb), kosher salt, freshly ground black pepper, mustard horseradish sauce , recipe follows, good mayonnaise, dijon mustard, whole-grain mustard, prepared horseradish, sour cream, kosher salt1 hour 5 min, 10 ingredients
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rib eye steaks (aka delmonico's), chopped fresh rosemary and7 Morerib eye steaks (aka delmonico s), chopped fresh rosemary, olive oil, garlic cloves, sliced thinly, salt and pepper, salted butter (1 stick), chopped fresh rosemary, orange zest, fresh cracked black pepper600 hour 15 min, 9 ingredients
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rack pork back ribs, chinese five spice powder and16 Morerack pork back ribs, chinese five spice powder, garlic powder, hot mustard powder (you can use regular dry mustard), kosher salt, black pepper, low sodium soy sauce, granulated sugar, hoisin sauce, rice vinegar, chinese five spice powder, sesame oil, ground ginger, black pepper, garlic clove, finely minced, ketchup, honey, sriracha sauce26 min, 18 ingredients
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Horseradish And Garlic Prime Rib (Tyler Florence)rib ) prime beef roast, about 6 lb and17 Morerib ) prime beef roast, about 6 lb, garlic cloves, smashed, plus 2 heads , halved, grated fresh or prepared horseradish, sea salt, freshly ground black pepper, extra-virgin olive oil, carrots, peeled and chopped, parsnips, red onion, halved, unsalted butter, extra-virgin olive oil, assorted mushrooms , such as cremini, oyster, shiitake, chanterelle, or white, trimmed and sliced, leaves from 2 fresh thyme sprigs, sea salt and freshly ground black pepper, cabernet sauvignon, reserved beef broth ( drippings from roast) or low-sodium canned broth, heavy cream, minced fresh chives2 hour 15 min, 18 ingredients
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Horseradish and Garlic Prime Rib (Tyler Florence)rib ) prime beef roast, about 6 lb and17 Morerib ) prime beef roast, about 6 lb, garlic cloves, smashed, plus 2 heads , halved, grated fresh or prepared horseradish, sea salt, freshly ground black pepper, extra-virgin olive oil, carrots, peeled and chopped, parsnips, red onion, halved, unsalted butter, extra-virgin olive oil, assorted mushrooms , such as cremini, oyster, shiitake, chanterelle, or white, trimmed and sliced, leaves from 2 fresh thyme sprigs, sea salt and freshly ground black pepper, cabernet sauvignon, reserved beef broth ( drippings from roast) or low-sodium canned broth, heavy cream, minced fresh chives1 hour 50 min, 18 ingredients
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Horseradish and Salt-Crusted Prime Rib (Tyler Florence)rib ) prime beef roast, about 6 lb, red onions, halved and10 Morerib ) prime beef roast, about 6 lb, red onions, halved, carrots, cut in chunks, parsnips, cut in chunks, heads garlic, halved, prepared horseradish, garlic cloves, finely chopped, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, freshly ground black pepper, extra-virgin olive oil, plus more for drizzling1 hour 50 min, 12 ingredients
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Roast Prime Rib of Beef with Horseradish Crust (Tyler Florence)rib ) prime beef roast, about 6 lb, garlic cloves, smashed and10 Morerib ) prime beef roast, about 6 lb, garlic cloves, smashed, prepared horseradish, needles from 2 fresh rosemary sprigs, leaves from 4 fresh thyme sprigs, sea salt, freshly ground black pepper, extra-virgin olive oil, carrots, cut in chunks, parsnips, red onions, halved, head garlic, halved2 hour 10 min, 12 ingredients
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Standing Rib Roast with Cabernet au Jus (Tyler Florence)rib ) prime beef roast, about 6 lb, garlic cloves, smashed and10 Morerib ) prime beef roast, about 6 lb, garlic cloves, smashed, fresh rosemary and thyme, roughly chopped, kosher salt and freshly cracked black pepper, olive oil, carrots, cut in chunks, potatoes, peeled and cut in chunks, onion, cut in half, cabernet sauvignon, sugar, water or beef drippings, chopped parsley2 hour 40 min, 12 ingredients
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Standing Rib Roastrib ) standing roast (7 to 8 lb), kosher salt and1 Morerib ) standing roast (7 to 8 lb), kosher salt, freshly ground black pepper3 ingredients
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Randy's Steak Pastiesrib eye or 2 1/2 lbs ny strip steaks, rutabaga and6 Morerib eye or 2 1/2 lbs ny strip steaks, rutabaga, spanish onion (not sweet onions, like vidalia), potatoes (red, preferred ), carrots, head green cabbage (optional), butter (not margarine), frozen pie dough, thawed31 min, 8 ingredients
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Guido's Lomo Saltado (Guy Fieri)rib-eye, boneless , trimmed of excess fat and cut into 1/... and25 Morerib-eye, boneless , trimmed of excess fat and cut into 1/2 by 2-inch long pieces, freshly cracked black pepper, balsamic vinegar, soy sauce, fish sauce, cornstarch, worcestershire sauce, minced garlic, minced ginger, canola oil, red onion , cut into 1/2 by 2-inch strips, about 2 cups, red bell pepper, seeded and cut into 1/2 by 2-inch strips, about 1 cup, yellow bell pepper, seeded and cut into 1/2 by 2-inch strips, about 1 cup, roma tomatoes, sliced into 1-inch wedges, french cut fries , recipe follows, beer, key lime juice, organic white rice , prepared according to package directions, for serving, chopped italian parsley, hot pepper sauce, for serving (recommended : aji or peruvian, both can be found online), special equipment : large wok, russet potatoes, water, canola oil, fine sea salt, freshly ground black pepper29 min, 26 ingredients
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The Vampire's Stake with Gaaaahlic Butter (Steak with Gaaaahlic Butter) (Emeril Lagasse)rib-eyes, each about 1 1/2-inches thick, kosher salt and3 Morerib-eyes, each about 1 1/2-inches thick, kosher salt, olive oil, unsalted butter, divided, minced garlic, divided22 min, 5 ingredients
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Rib Kickin' Rum Ribspork or 2 lbs beef ribs, brown sugar, ketchup and6 Morepork or 2 lbs beef ribs, brown sugar, ketchup, worcestershire sauce, rum (i use bacardi gold), chili sauce, garlic, mustard powder, black pepper3 hour 30 min, 9 ingredients
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