675 rustic epi Recipes

onions or 1 leek, chopped coarsely, garlic, chopped coarsely, celery ribs, chopped coarsely, extra virgin olive oil, tuscan kale or 1/2 lb cabbage or 1/2 lb kale or 1/2 lb swiss chard, shredded, cabbage, shredded, carrots, quartered,cut into 1/2 inch chunks, winter squash, peeled,cut into 1/2 inch chunks, all purpose potato, peeled,cut into 1/2 inch chunks, rosemary, thyme, fresh sage leaves, bay leaf, bean broth or 7 cups water, sea salt, fresh ground pepper, cooked white beans, toasted rustic bread, 1 3/4 inches thick rubbed with, garlic

italian or rustic bread, cubed, ripe tomatoes, cut in chunks (about 3 lb), red onion, halved and thinly sliced, extra-virgin olive oil, red wine vinegar, minced garlic, salt, fresh ground black pepper, yellow peppers , seeded adc cubed, seedless cucumber , quatered lengthwise, cut into 3/4 inch pieces, chopped parsley

plum tomato, thickly sliced, thick ciabatta or 1 slice any other rustic bread, olive oil, egg, garlic clove, peeled and thinly sliced, red chili, thinly sliced (optional), snipped chives, balsamic vinegar, salt and pepper

extra virgin olive oil, yellow mustard, ground cumin, smoked paprika, rustic bread, sliced black forest ham, sliced turkey, swiss cheese, dill pickles, thinly sliced, softened butter

white tuna packed in water, drained, kalamata olive, pitted and minced (you can use other brine-cured black olives), mayonnaise , plus, mayonnaise, plus more, mayonnaise , for spreading, chopped scallion, capers, drained and minced, fresh ground black pepper, fresh ground black pepper, fresh lemon juice, salt, rustic white bread or 4 slices other dense white bread, tomatoes, emmenthaler cheese, thinly sliced

extra virgin olive oil, red bell pepper (cored, seeded and cut lengthwise into 1/4-inch wide strips), yellow bell pepper (cored, seeded and cut lengthwise into 1/4-inch wide strips), orange bell pepper (cored, seeded and cut lengthwise into 1/4-inch wide strips), garlic cloves, minced, garlic clove, peeled, salt , to taste, fresh ground black pepper , to taste, balsamic vinegar (1 generous splash or to taste), rustic italian bread , cut crosswise into 1-inch thick pieces (ends removed, choose a bread that measures around 12x5-inches), fresh mozzarella cheese, sliced into 1/4-inch rounds, fresh basil leaf, sliced

butter, all-purpose flour, whole milk, scalded but not boiling, salt, garlic salt, swiss cheese, grated, freshly grated parmesan cheese, ham , sliced thin from the deli, dijon mustard, rustic white bread, sliced with crust removed

olive oil, shallots, minced (or 1 medium onion), salt , to taste, mixed wild mushrooms, chopped, garlic cloves, minced, dry white vermouth or 1/4 cup dry white wine, soy sauce, goat cheese, chopped fresh herb (such as parsley, thyme, marjoram, chives, or mint), walnuts, toasted, fresh ground black pepper , to taste, rustic bread, thinly sliced and toasted (italian or french )

bread (i use rustic italian), dijon mustard, honey, ham, brie cheese, sliced, butter

tomatoes or 1 1/2 lbs grape, extra virgin olive oil, garlic cloves, peeled , split lengthwise and green shoot removed, fresh mint, trimmed, coarse or flake salt, fresh ground black pepper, toasted slices of rustic bread, goat cheese (optional)

all-purpose flour, sugar, baking powder, fresh ground black pepper, salt, butter, cut into small pieces, smoked gouda cheese, shredded (1 cup), egg yolks, lightly beaten, ice water, granny smith apples, cored, halved , and cut into 1/4-inch slices, butter, melted, apple jelly, melted, lemon juice, dijon-style mustard, smoked ham, egg, water

pine nuts, butter, shallot, sliced, artichokes, quartered, drained, focaccia bread, mayonnaise, divided, fresh spinach, divided, asiago cheese, grated, cooked turkey breast, sliced, divided, salt & pepper, taste, cayenne chili pepper flakes (optional), sun-dried tomatoes packed in oil, drained

extra virgin olive oil, onion, halved and thinly sliced, whole milk, eggs, dijon mustard, kosher salt, fresh thyme leave, fresh ground pepper, fresh ground pepper, rustic white bread, cut into 1/2-inch dice (7 cups), sliced smoked turkey , cut into 1/4-inch ribbons, sliced swiss cheese , cut into 1/2-inch ribbons

head garlic, spanish virgin olive oil, smoked spanish paprika, dry spanish sherry wine, brie cheese (1 wheel ), rustic french baguettes

cannellini beans, rinsed and drained , then mashed, garlic cloves, finely chopped, fresh lemon juice, olive oil, chopped fresh parsley or 2 tbsp basil, salt, black pepper, italian tuna in vegetable oil, drained, pitted black olives, finely chopped, celery rib, finely chopped, chopped red onions, olive oil, fresh lemon juice, salt, black pepper, rustic bread, loosely packed trimmed watercress leaf

whole mushrooms or 1/2 lb mushroom stems, garlic cloves, lightly crushed, tamari, olive oil, shallot, minced, minced garlic, chopped fresh herbs (basil, thyme, parsley or chives) or 1 tsp dried herbs (basil, thyme, parsley or chives), white wine, unsalted butter (1 stick) or 1/4 lb vegan margarine, at room temperature (1 stick), salt & freshly ground black pepper, olive oil, minced garlic, portabella mushrooms (reserve stems for au jus), salt & freshly ground black pepper, yellow onion, halved and sliced thinly, rustic baguette, swiss cheese (optional) or 4 slices mozzarella cheese (optional) or 4 slices provolone cheese (optional)

bacon, monterey jack cheese, toasted rustic country bread (pain de campagne), mayonnaise, tomatoes, leaves butter lettuce (yes, its called butter lettuce ), butter, egg

carrots, cut into 2-inch chunks, unpeeled russet potatoes, cut into 2-inch chunks, unpeeled sweet potatoes, cut into 2-inch chunks, extra virgin olive oil, plus more for drizzling, fine sea salt & freshly ground black pepper, wood chips, chopped fresh flat-leaf parsley, for garnish (optional)