63163 rustic bean casserole Recipes
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canola oil, plus more for cooking leeks, all-purpose flour and7 Morecanola oil, plus more for cooking leeks, all-purpose flour, mushroom broth, frozen french-cut green beans , defrosted, baby portabella mushrooms, diced red onion, bacon, chopped, leeks, cleaned and thinly sliced (white part and some of the green), salt and pepper35 min, 9 ingredients
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fresh green beans, tomatoes, peeled and finely chopped and9 Morefresh green beans, tomatoes, peeled and finely chopped, onions, finely chopped, olive oil, green pepper, thinly sliced, fresh parsley, finely chopped, garlic cloves, finely chopped, water, sea salt, fresh ground pepper, potatoes, peeled and cut into large chunks (optional)1 hour 20 min, 11 ingredients
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canola oil, divided and16 Morecanola oil, divided, sweet onion, divided (half diced, half thinly sliced ), mushrooms, chopped, onion powder, roasted garlic, salt, divided, dried thyme, fresh ground pepper, crushed red pepper flakes (optional), all-purpose flour, divided, low-fat milk, dry sherry, frozen french-cut green beans (about 4 cups), reduced-fat sour cream, dry buttermilk, paprika, garlic powder45 min, 17 ingredients
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