61546 russian meat solyanka soup Recipes

  • Russian Meatballs
    ground beef, fine dry breadcrumb, egg and
    9 More
    ground beef, fine dry breadcrumb, egg, potato, finely grated, onion, diced, salt, pepper, garlic, seasoning salt, peach jam, russian salad dressing, onion soup mix
    45 min, 12 ingredients
  • Russian Chicken
    chicken breasts, with bone, french onion soup mix and
    2 More
    chicken breasts, with bone, french onion soup mix, apricot preserves, russian salad dressing
    1 hour 5 min, 4 ingredients
  • Russian Chicken
    chicken, cut into serving pieces, kraft russian dressing and
    2 More
    chicken, cut into serving pieces, kraft russian dressing, apricot jam, onion soup mix
    1 min, 4 ingredients
  • Russian Potato Salad (Salat Olivier)
    potatoes , parboiled, peeled, and chopped and
    10 More
    potatoes , parboiled, peeled, and chopped, eggs, hardboiled, peeled and chopped, pickles, chopped, cooked meat , chopped (e.g., coldcuts, leftover roast beef or chicken), peas, well drained, scallions, chopped, salt , pepper to taste, mayonnaise, carrots , parboiled, peeled, and chopped, sauerkraut, drained and chopped, cooked beans, well drained
    50 min, 11 ingredients
  • Russian Borscht
    vegetable oil, stew meat, roll bulk pork sausage and
    12 More
    vegetable oil, stew meat, roll bulk pork sausage, beef stock, diced tomatoes, garlic cloves, minced, brown onion, diced, beets, peeled and cut into 1 inch chunks, carrots, peeled and chopped, russet potato, peeled and cut into 1/2 inch cubes, shredded cabbage, chopped fresh dill, red wine vinegar, salt and pepper, to taste, sour cream, for garnish
    3 hour 10 min, 15 ingredients
  • Russian Fluff Casserole
    elbow macaroni, ground beef, onion, chopped, frozen corn and
    8 More
    elbow macaroni, ground beef, onion, chopped, frozen corn, cream of mushroom soup, cream of celery soup, tomato soup, milk, mushrooms, mrs. dash seasoning mix, seasoning salt, garlic cloves
    20 min, 12 ingredients
  • Russian Salad Dressing
    tomato soup, white vinegar, garlic, worcestershire sauce and
    5 More
    tomato soup, white vinegar, garlic, worcestershire sauce, salt, white pepper, brown sugar, onion, quartered, salad oil
    7 min, 9 ingredients
  • Russian Cabbage Rolls (Golubtsi)
    head of cabbage, ground beef and
    18 More
    head of cabbage, ground beef, ground turkey or 1/2 lb ground pork, potato, shredded, old-fashioned oatmeal , combined with enough milk to cover for moistness, worcestershire sauce, grey poupon mustard (optional), prepared horseradish (optional), garlic, minced, black pepper, dill weed, gingerroot, parsley, condensed golden mushroom soup, worcestershire sauce, tabasco sauce (optional), shilling lemon herb seasoning, water, parsley
    20 ingredients
  • Russian Borscht
    pork loin, cold water, salt, onion, chopped and
    12 More
    pork loin, cold water, salt, onion, chopped, beets, peeled and chopped, carrots, chopped, salt and pepper, beet kvas ( is the liquid from pickled beets.), potato, celery, thinly sliced, cabbage, shredded, tomato soup, garlic cloves, minced, flour, dill weed, chopped, sour cream
    3 hour , 16 ingredients
  • Russian Meatloaf
    ground turkey, rye breadcrumbs (2 slices), chopped onion and
    6 More
    ground turkey, rye breadcrumbs (2 slices), chopped onion, reduced-calorie russian salad dressing, nonfat sour cream , alternative, prepared horseradish, minced fresh parsley, paprika, ground pepper
    1 hour 20 min, 9 ingredients
  • Russian Pork Chops
    onion, sliced, bell pepper, cut into rings and
    13 More
    onion, sliced, bell pepper, cut into rings, pineapple chunks (juice optional), russian salad dressing (bottled is ok too), pork chops, 1 inch thick, oil, ketchup, sugar, lemon juice, worcestershire sauce, vinegar, water, grated onion, salt, paprika
    1 hour 10 min, 15 ingredients
  • Kelly's Russian Chicken
    russian salad dressing (any brand ), minced garlic cloves and
    3 More
    russian salad dressing (any brand ), minced garlic cloves, boneless chicken breasts, panko breadcrumbs, parmesan cheese
    55 min, 5 ingredients
  • Russian Dressing
    onions, minced, tomato soup, sugar, vinegar, oil, salt and
    1 More
    onions, minced, tomato soup, sugar, vinegar, oil, salt, pepper
    10 min, 7 ingredients
  • Russian Dressing Chicken Russian Dressing Chicken
    frying chicken, russian salad dressing and
    2 More
    frying chicken, russian salad dressing, whole berry cranberry sauce, onion soup mix
    1 hour 5 min, 4 ingredients
  • Soup Tips Soup Tips
    did you know that if you want to add vegetables to the so... and
    7 More
    did you know that if you want to add vegetables to the soup you are making, they will taste so much better if you saute them first in a little butter. even though it s a little bit more work, it s worth the extra effort., what happens when you boil the soup too long the soup ends up losing its color ., i burned my soup once. have you ever done that here s a great tip to fix that. take the liquid part of your soup and pour it into a new, clean pan. then, add these ingredients: mustard, curry powder, chutney, or your 1 other of your favorite flavors. quantities are always to taste and you ll be amazed at how this tip really works, my all time favorite soup tips. every made soup that was too salty tasting all you need to do is place a raw potato into your soup pot and simmer it with the soup for about 15 minutes. not only does the potato slice absorb the extra salt, but as an added snack for the cook, it also absorbs all that flavor and becomes a fantastic taste treat, need your soup to be thicker - just sprinkle a little bit of instant mashed potato and stir in to thicken the soup. carefully continue adding the instant potatoes until you get the consistency that makes you happy., in a hurry and need to use canned broth instead of homemade give it a little extra flavor by taking your leftover chicken or meat bones and simmering it in the broth. simmer for about 15 minutes. then, strain the liquid and use the newly-flavored broth for your soup. this is a fantastic way to spice up the tinny flavor of canned broth and make it taste like its homemade., guess what a great resource a grocery store is for ready -to-use ingredients! simply make a visit to the salad bar (most large grocery chains have them now,) and gather up some of the pre-cut vegetables, cooked shrimp, and chicken or meat. how easy is that, if you have any leftovers of the pasta you cooked the night before , or even meat and vegetables - use them for instant nutritious substance for your soup. if your left over vegetables have already been cooked, simply puree them and use it as a thickener. deeeelish
    8 ingredients
  • Kolobki (Russian Cottage Cheese Donuts) Kolobki (Russian Cottage Cheese Donuts)
    russian cottage cheese (farmer's cheese), flour, eggs and
    7 More
    russian cottage cheese (farmer s cheese), flour, eggs, sugar, salt, cinnamon, vanilla or 1/2 tsp other extract, oil (for frying ), powdered sugar, sour cream, to serve
    20 min, 10 ingredients
  • Russian Chicken Sandwich Russian Chicken Sandwich
    sandwich buns, boneless skinless chicken breasts, bacon and
    6 More
    sandwich buns, boneless skinless chicken breasts, bacon, monterey jack cheese, red onions, tomatoes, lettuce, mayonnaise, russian salad dressing
    25 min, 9 ingredients
  • Russian Wild Mushroom Soup With Farro Russian Wild Mushroom Soup With Farro
    dried wild mushrooms, butter, onion, finely chopped and
    9 More
    dried wild mushrooms, butter, onion, finely chopped, stalk celery, finely chopped, mixed fresh mushrooms, peeled and sliced, cracked farro (see above), chicken stock, potato, peeled and cut into dice, fresh bouquet garni, fresh dill leaves, coarsely chopped, lemon , juice of, only, sour cream, to serve
    50 min, 12 ingredients




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